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พบทั้งสิ้น 42 เรื่อง
- 21.Agricultural applications of photovoltaic systems.
Ratajczak, A. F.; Kaszeta, W. J.;
Solar energy in agriculture Year: 1991 Pages: 115-155 Ref: 18 ref. - 22.Progress of the Programme of Development of Rural Agroindustry (PRODAR) in Latin America and the Caribbean.
Boucher, F.;
Desarrollo de productos de raices y tuberculos. Volumen II - America atina. Year: 1992 Pages: 355-363 Ref: 7 ref. - 23.Cultivating food for a developing world.
Swaminathan, M. S.;
Environmental Science & Technology Year: 1992 Vol: 26 Issue: 6 Pages: 1104-1107 Ref: 4 ref. - 24.Mycotoxicoses in animals.
Luxsanakoses, S.;
Mycotoxin prevention and control in foodgrains Year: 1992? Pages: 46-55 Ref: 22 ref. - 25.Dynamic membrane separation methods. Cleaning liquid agricultural wastes.
Reimann, W.;
Landtechnik Year: 1993 Vol: 48 Issue: 12 Pages: 626,669-671 Ref: 3 ref. - 26.Postharvest technology for agricultural products in Vietnam. Proceedings of an international workshop, Hanoi, Vietnam, 8-9 December, 1994.
Postharvest technology for agricultural products in Vietnam. Proceedings of an international workshop, Hanoi, Vietnam, 8-9 December, 1994. Year: 1995 Pages: 166 pp. - 27.Comparison of some physical and chemical properties of selected game meats.
Onyango, C. A.; Izumimoto, M.; Kutima, P. M.;
Meat Science Year: 1998 Vol: 49 Issue: 1 Pages: 117-125 Ref: 19 ref. - 28.Optimal design of dynamic experiments for the parameter estimation of conduction heated foods.
Nahor, H. B.; Scheerlinck, N.; Verniest, R.; Baerdemaeker, J. de; Nicolai, B. M.;
ASAE/CSAE-SCGR Annual International Meeting, Toronto, Ontario, Canada, 18-21 July, 1999. Year: 1999 Pages: 23 pp. Ref: 10 ref. - 29.Results from a Pilot Survey on Domestic Handling of Meat and Poultry in Christchurch, New Zealand
Susan Gilbert, Rosemary Whyte, Robin Lake, and Peter van der Logt
Program and Abstract Book, IAFP 2005 (International Association for Food Protection) - 92nd Annul Meeting, 14-17 August 2005, Baltimore, Maryland, USA. 256 pages. - 30.Multiplex PCR for Simultaneous Detection of Salmonella spp., Listeria monocytogenes, and Escherichia coli 0157:H7 in Meat Samples
Susumu Kawasaki, Naoko Horikoshi, Yukio Okada, Kazuko Takeshita, Takashi Sameshima, and Shinichi Kawamoto
Program and Abstract Book, IAFP 2005 (International Association for Food Protection) - 92nd Annul Meeting, 14-17 August 2005, Baltimore, Maryland, USA. 256 pages. - 31.Nanobeads-based Biosensor for Rapid Detection of Pathogenic Bacteria in Poultry and Meat Samples
Yanbin Li, Qian Sun, Madhukar Varshney, and Hong Wang
Program and Abstract Book, IAFP 2005 (International Association for Food Protection) - 92nd Annul Meeting, 14-17 August 2005, Baltimore, Maryland, USA. 256 pages. - 32.Listeria control for ready to eat meat and poultry products: An industry perspective
R.D. Huffman
Book of Abstracts, 2004 IFT (Institute of Food Technologists) Annual Meeting and Food Expo, 13-16 July 2004, Las Vegas, Nevada, USA. 321 pages. - 33.Pre-and post-package thermal processing
P.M. Muriana
Book of Abstracts, 2004 IFT (Institute of Food Technologists) Annual Meeting and Food Expo, 13-16 July 2004, Las Vegas, Nevada, USA. 321 pages. - 34.Ingredients that inhibit growth of Listeria monocytogenes in ready-to-eat meats
J.N. Sofos
Book of Abstracts, 2004 IFT (Institute of Food Technologists) Annual Meeting and Food Expo, 13-16 July 2004, Las Vegas, Nevada, USA. 321 pages. - 35.Use of packaging as a vehicle deliver a misin-based antibacterial to RTE surfaces
M.D. Nicholson
Book of Abstracts, 2004 IFT (Institute of Food Technologists) Annual Meeting and Food Expo, 13-16 July 2004, Las Vegas, Nevada, USA. 321 pages. - 36.Post package irradiation: Status of technology and update on FDA petition
J.T. barach
Book of Abstracts, 2004 IFT (Institute of Food Technologists) Annual Meeting and Food Expo, 13-16 July 2004, Las Vegas, Nevada, USA. 321 pages. - 37.Controlling off-flavor and color changes due to irradiation in meat and meat products
D.U. Ahn
Book of Abstracts, 2004 IFT (Institute of Food Technologists) Annual Meeting and Food Expo, 13-16 July 2004, Las Vegas, Nevada, USA. 321 pages. - 38.Experimental investigation of the temperature variation in the vacuum chamber during vacuum cooling
T.X. Jin
Journal of Food Engineering, Volume 78, Issue 1 , January 2007, Pages 333-339 - 39.Immunoconcentration of Shiga toxin-producing Escherichia coli O157 from animal faeces and raw meats by using Dynabeads anti-E. coli O157 and the VIDAS system
M. Aminul Islam, Annet E. Heuvelink, Kaisar A. Talukder and Enne de Boer
International Journal of Food Microbiology, Volume 109, Issues 1-2 , 25 May 2006, Pages 151-156 - 40.Removal of polycyclic aromatic hydrocarbons by low density polyethylene from liquid model and roasted meat
Jason Chen and Shaun Chen
Food Chemistry Volume 90, Issue 3 , May 2005, Pages 461-469