ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : ข้าวโพด (corn, maize)

ชื่อวิทยาศาสตร์ : Zea mays

ตระกูล : Poaceae

พบทั้งสิ้น 779 เรื่อง

• 121.Rapid deter mination of citrinin in corn by fluores cence liquid chromatography and enzyme immunoassay.
  ABRAMSON, D., USLEBER, E. and MARTLBAUER, E.
  Journal of AOAC International 82: 1353 – 1356.
• 122.Determination of the Fusarium mycotoxins, fusaproliferin and beauvericin by high – performance liquid chromatography – electrospray ionization mass spectrometry.
  SEWRAM, V., NIEUWOUDT, T.W., MARASAS, W.F.O., SHEPHARD, G.S. and RITIENI, A.
  Journal of Chromatography A 858: 175 – 185.
• 123.Fumonisin B1 and hydrolyzed fumonisin B1 (AP1) in tortillas and nixtamalized corn (Zea mays L.) from two different geographic locations in Guatemala.
  Meredith, F.I., Torres, O.R., Detejada, S.S., Riley, R.T. And Merrill, A.H.Meredith, F.I., Torres, O.R., Detejada, S.S., Riley, R.T. and Merrill, A.H.
  Journal of Food Protection 62: 1218 – 1222.
• 124.Fumonisin B1 production and growth of Fusarium moniliforme and Fusarium proliferatum on maize, wheat, and barley grain.
  Marin, S., Magan, N., Serra, J., Ramos, A.J., Canela. R. and Sanchis, V.
  Journal of Food Science 64: 921-924.
• 125.Surveillance of fumonisins in maize-based feeds and cereals from Spain.
  CASTELLA, G., BRAGULAT, M.R. and CABANES, F.J.
  Journal of Agricultural and Food Chemistry 47: 4707-4710.
• 126.Natural occurrence of fumonisins B1 and B2 indomestic maize of Taiwan.
  TSENG, T.C. and LIU, C.Y.
  Journal of Agricultural and Food Chemistry 47: 4799-4801.
• 127.Two-dimensional profiles of fumonisin B1 production by Fusarium moniliforme and Fusarium proliferatum in relation to environmental factors and potential for modelling toxin formation in maize grain.
  MARIN, S., MAGAN, N., BELLI, A., RAMOS, A.J., CANELA, R. and SANCHIS, V.
  International Journal of Food Microbiology 51:159-167.
• 128.Natural occurrence of Fusarium species and fumonisin-production by toxigenic strains isolated from poultry feeds in Argentina.
  Magnoli, C.E., Saenz, M.A., Chiacchiera, S.M. and Dalcero, A.M.
  Mycopathologia 145 : 35-41
• 129.Nutritive value, mycotoxin contamination and in vitro rumen fermentation of normal and genetically modified corn (cry1 A (b)) grown in northern Italy.
  MASOERO, F., MOSCHINI, M., ROSSI, F., PRANDINI, A. and PIETRI. A.
  Maydica 44 : 205-209.
• 130.Interaction of Fusarium graminearum and F. moniliforme in maize ears : Disease progress, fungal biomass, and mycotoxin accumulation.
  REID, L.M., NICOL, R.W., OUELLET, T., SAVARD, M., MILLER, J.D., YOUNG, J.C., STEWART, D.W. and SCHAAFSMA, A.W.
  Phytopatholoty 89 : 1028-1037
• 131.Control of growth and fumonisin B1 production by Fusarium verticillioides and Fusarium proliferatum isolates in moist maize with propionate preservatives.
  MARIN, S., SANCHIS, V., SANZ, D., CASTEL. I., RAMOS, A.J., CHNELA, R. and MAGAN, N.
  Food Additives and Contaminants 16: 555 – 563.
• 132.Fusaria and Fusarium mycotoxins in leaves and ears of maize plants 2. A time course study made in the Waikato region, New Zealand, in 1997.
  LAUREN, D.R. and DIMENNA, M.E.
  New Zealand Journal of Crop and Horticultural Science 27: 215-223.
• 133.Trichothecenes accumulation in kernels of corn inoculated with Fusarium poae (Peck) Wollenw.
  GRABARKIEWICZ – SZCZESNA, J., FOREMSKA, E., KOSTECKI, N., GOLINSKI. P. and CHELKOWSKI, J.
  Natrung 43 : 330-332.
• 134.Stability of zearalenone during extrusion of corn grits.
  RYU, D., HANNA, M.A. and BULLERMAN, L.B. RYU, D., HANNA, M.A. and BULLERMAN, L.B.
  Journal of Food Protection 62 : 1482 – 1484.
• 135.Possible role of trichothecene mycotoxins in virulence of Fusarium graminearum on maize.
  HARRIS, L.J., DESJARDINS, A.E., PLATTNER, R.D., NICHOLSON, P., BUTLER. G., YOUNG, J.C., WESTON, G., PROCTOR, R.H. and HOHN, T.M.
  Plant Disease 83 : 954 – 960.
• 136.Rapid immunoaffinity – based method for determination of zearalenone in corn by fluorometry and liquid chromatography.
  KRUGER, S.C., KOHN, B., RAMSEY, C.S. and PRIOLI, R.
  Journal of AOAC International 82 : 1364-1368.
• 137.Determination of zearalenone in grains by high-performance liquid chromatography tandem mass spectrometry after solid phase extraction with RP-18 columns or immunoaffinity columns
  Zollner, P., Jodlbauer, J. and Lindner, W.
  Journal of Chromatography A 858 : 167-174.
• 138.Influence of Aspergillus flavus strains on aflatoxin and bright greenish yellow fluorescence of corn kernels.
  WICKLOW, D.T.
  Plant Disease 83 : 1146-1148.
• 139.Amyl, the alpha-amylase gene of Aspergillus flavus : Involvement in aflatoxin biosynthesis in maize kernels.
  FAKHOURY, A.M. and WOLOSHUK, C.P.
  Phytopathology 89: 908-914.
• 140.Detecting Aspergillus parasiticus in cereals by an enzyme-linked immunosorbent assay.
  TSAI, G.J. and YU, S.C.
  International Journal of Food Microbiology. 50 : 181-189.