ชื่อสามัญ : มะม่วง (mango)
ชื่อวิทยาศาสตร์ : Mangifera indica
ตระกูล : Anacardiaceae
พบทั้งสิ้น 1266 เรื่อง
- 261.Color and texture properties of minimally processed mango (Mangifera indica) segments by hurdle technology, auto stabilized in glass jars
J.A. Ulloa, E.E. Vargas dela Mora, H.B. Escalona, L Diaz-Jimenez, A. Hernandez-Tinoco and Ciatej, A.C.
Book of Abstracts, 2004 IFT (Institute of Food Technologists) Annual Meeting and Food Expo, 13-16 July 2004, Las Vegas, Nevada, USA. 321 pages. - 262.Physiology of minimally processed Manila mango slices
E. Espinoza, J. Delacruz, H.S. Garcia and M. Mata
Book of Abstracts, 2004 IFT (Institute of Food Technologists) Annual Meeting and Food Expo, 13-16 July 2004, Las Vegas, Nevada, USA. 321 pages. - 263.Effect of hot water treatment and storage duration on shelf life and quality of Pakistani mango (Mangifera indica L.) cv. Sindhri
Raheel Anwar and Amanullah Malik
Abstracts of 27th International Horticultural Congress & Exhibition (IHC 2006), August 13-19, 2006, COEX (Convention & Exhibition), Seoul, Korea. 494 pages. - 264.Influences of maturity stage at harvest and ethylene application on colour and quality of controlled atmosphere-stored mango fruit
Khuyen T.H. Dang, Zora Singh, and Soon C. Tan
Abstracts of 27th International Horticultural Congress & Exhibition (IHC 2006), August 13-19, 2006, COEX (Convention & Exhibition), Seoul, Korea. 494 pages. - 265.Effect of calcium chloride as pre-harvest sprays on the storage performance and post-harvest quality of ‘Cat Hoa Loc’ mango
Hoa Le-Van, Ve Nguyen-Bao, Robyn McConchie, Naoki Sakurai, and Pierre Debergh
Abstracts of 27th International Horticultural Congress & Exhibition (IHC 2006), August 13-19, 2006, COEX (Convention & Exhibition), Seoul, Korea. 494 pages. - 266.Methods of postharvest disease control influence mango fruit ripening and quality
Khuyen T.H. Dang and Zora Singh
Abstracts of 27th International Horticultural Congress & Exhibition (IHC 2006), August 13-19, 2006, COEX (Convention & Exhibition), Seoul, Korea. 494 pages. - 267.Assuring quality and safety of mango fruits in Taiwan
Tsong-Shyan Lin
Abstracts of 27th International Horticultural Congress & Exhibition (IHC 2006), August 13-19, 2006, COEX (Convention & Exhibition), Seoul, Korea. 494 pages. - 268.Effect of edible coatings on quality of mango fruit cv. Chok-Anan during storage
Nithiya Rattanapanone and Anuthida Phaiphan
Abstracts of 27th International Horticultural Congress & Exhibition (IHC 2006), August 13-19, 2006, COEX (Convention & Exhibition), Seoul, Korea. 494 pages. - 269.Quality of Mango, Passion Fruit and Pineapple in Tanzania
Andrew Ngereza, Anna Keutgen, Elke Pawelzik
Book of Abstract. Tropentag 2007: International Research on Food Security, Natural Resource Management and Rural Development, Utilisation of diversity in land use systems: Sustainable and organic approaches to meet human needs, October 2007, Witzenhausen - 270.Effects of Hot Air Conditioning on the Quality of ‘Carabao’ Mango Fruits Subjected to Extended Hot Water Dip
Shalan Joseph E. Kitma and Elda B. Esguerra
Book of Abstracts, Asia-Pacific Symposium on Assuring Quality and Safety of Agri-Foods, August 4-6, 2008, Radisson Hotel, Bangkok, Thailand. - 271.Influence of Water Deficit on the Physiology and Physico-chemical Characteristics of Mango (Mangifera indica L. cv. Tommy atkins) Fruit Part II – Postharvest Behaviour
Nancy O. Madigu, Francis M. Mathooko, Christine A. Onyango, Willis O. Owino and Esther M. Kahangi
Book of Abstracts, Asia-Pacific Symposium on Assuring Quality and Safety of Agri-Foods, August 4-6, 2008, Radisson Hotel, Bangkok, Thailand. - 272.Ripening and Volatile Alterations of ‘Keaw Sawoey’ Mango treated with 1-MCP and CA
B. Piromruen, C. Jirapong, C. Techavuthiporn and C. Wongs-Aree
Book of Abstracts, Asia-Pacific Symposium on Assuring Quality and Safety of Agri-Foods, August 4-6, 2008, Radisson Hotel, Bangkok, Thailand. - 273.A Possible Role and Mode of Action of UV-C Illumination and Inducing Chilling Stress Tolerance in Banana Peel
N. Pongprasert, Y. Sekozawa, S. Sugaya and H. Gemma
Book of Abstracts, Asia-Pacific Symposium on Assuring Quality and Safety of Agri-Foods, August 4-6, 2008, Radisson Hotel, Bangkok, Thailand. - 274.Influence of Water Deficit on the Physiology and Physico-chemical Characteristics of Mango (Mangifera indica L. cv. Tommy Atkins) Fruit Part I – Fruit Growth and Development
Nancy O. Madigu, Francis M. Mathooko, Christine A. Onyango, Willis O. Owino and Esther M. Kahangi
Book of Abstracts, Asia-Pacific Symposium on Assuring Quality and Safety of Agri-Foods, August 4-6, 2008, Radisson Hotel, Bangkok, Thailand. - 275.Chlorophyll Fluorescence as a Nondestructive Tool for Detection of Atmospheric Stress in Mango during Storage in Modified Atmosphere Packaging
W. Mekwatanakarn and R. Chairat
Book of Abstracts, Asia-Pacific Symposium on Assuring Quality and Safety of Agri-Foods, August 4-6, 2008, Radisson Hotel, Bangkok, Thailand. - 276.Response of ‘Numdokmai’ mangoes to Hot and Cool Air Treatments
S. Photchanachai, T. Boonchoo and D. Loyma
Book of Abstracts, Asia-Pacific Symposium on Assuring Quality and Safety of Agri-Foods, August 4-6, 2008, Radisson Hotel, Bangkok, Thailand. - 277.Evaluation of Activated Carbon Paper Efficiency for Prolonging Economic Fruit Shelf Life
Suphat Kamthai
Agricultural Science Journal, Vol. 38 No.5 (Suppl.) 2007. p 25-28. - 278.Effect of Salicylic acid on Postharvest Quality of Mango cv. Nam Dok Mai
Suwanna Boonyawong, Varit Srilaong, Hataitip Nimitkeatkai and Sirichai Kanlayanarat
Agricultural Science Journal, Vol. 38 No.5 (Suppl.) 2007. p 78-81. - 279.Effect of Heat Treatment on Anthracnose Disease of Mangoes cv. Nam Dok Mai.
Jiraphan Sopee
Master of Science (Agriculture), Faculty of Agriculture, Kasetsart University. 83 p. 2005. - 280.The Development of Dried Mangoes Using Osmotic Dehydration, Conventional Drying and Dehumidified Drying
Pheeraya Chottanom
Doctor of Philosophy (Food Technology), Faculty of Technology, Khon Kaen University. 145 p. 2005.