ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : มะม่วง (mango)

ชื่อวิทยาศาสตร์ : Mangifera indica

ตระกูล : Anacardiaceae

พบทั้งสิ้น 1266 เรื่อง

• 1081.Postharvest physiology of tropical fruit.
  Siriphanich, J.
  ISHS Acta Horticulturae 575: 623-633.
• 1082.Recent advances in the postharvest packaging and handling of tropical fruit.
  Morris, S. C., and Jobling, J.
  ISHS Acta Horticulturae 575: 529-533.
• 1083.Mango (Mangifera indica L.) black flesh and its effects on fruit quality of cv. Haden at different postharvest temperatures.
  Acosta-Ramos, M., Nieto-Angel, D., Nieto-Angel, R., Mena-Nevarez, G., Teliz-Ortiz, D., Vaquera-Huerta, H. and Delgadillo-Sanchez, F.
  Revista Mexicana de Fitopatologia Vol. 20, No. 1. 2002. pp. 31-39.
• 1084.Extension of storage life of mango cvs. Bangalora and Neelum.
  Reddy, N. S. and Haripriya, K.
  South Indian Horticulture. Volume 50, Number 1-3, 2002. Pages 7-18.
• 1085.Antifungal activity of leaf and stem extracts from various plant species on the incidence of Colletotrichum gloeosporioides of papaya and mango fruit after storage.
  Bautista-Banos, S., Barrera-Necha, L. L., Bravo-Luna, L., and Bermudez-Torres, K.
  Revista Mexicana de Fitopatologia. Volume 20, Number 1, 2002. Pages 8-12
• 1086.Prolonged storage of Karuthacolomban mango by modified atmosphere packaging at low temperature.
  Illeperuma, C. K. and Jayasuriya, P.
  Journal of Horticultural Science and Biotechnology. Volume 77, Number 2, 2002. Pages 153-157.
• 1087.Oxygen concentration affects chlorophyll fluorescence in chlorophyll-containing fruit.
  Prange, R. K., DeLong, J. M., Leyte, J. C. and Harrison, P. A.
  Postharvest Biology and Technology. Volume 24, Number 2. 2002. Pages 201-205.
• 1088.Impregnation and osmotic dehydration of some fruits: effect of the vacuum pressure and syrup concentration
  H. Mújica-Paz, A. Valdez-Fragoso, A. López-Malo, E. Palou and J. Welti-Chanes
  Journal of Food Engineering Volume 57, Issue 4 , May 2003, Pages 305-314
• 1089.Aroma volatiles production during fruit ripening of ‘Kensington Pride’ mango
  Herianus J. D. Lalel, Zora Singh , and Soon Chye Tan
  Postharvest Biology and Technology Volume 27, Issue 3 , March 2003, Pages 323-336
• 1090.Evaluation of textural properties of mango tissue by a near-field acoustic method
  Marc Valente, and Jean Yves Ferrandis
  Postharvest Biology and Technology Volume 29, Issue 2 , August 2003, Pages 219-228
• 1091.Maintaining optimal atmosphere conditions for fruits and vegetables throughout the postharvest handling chain
  J. K. Brecht , K. V. Chau, S. C. Fonseca, F. A. R. Oliveira, F. M. Silva, M. C. N. Nunes and R. J. Bender
  Postharvest Biology and Technology Volume 27, Issue 1 , January 2003, Pages 87-101
• 1092.Variation in fruit chilling injury among mango cultivars
  Wandee Phakawatmongkol , Saichol Ketsa , and Wouter G. van Doorn
  Postharvest Biology and Technology Volume 32, Issue 1 , April 2004, Pages 115-118
• 1093.Prediction of ripe-stage eating quality of mango fruit from its harvest quality measured nondestructively by near infrared spectroscopy.
  Sirinnapa Saranwong., Jinda Sornsrivichai, Sumio Kawano
  Postharvest Biology and Technology 31 (2004) 137–145
• 1094.The yield gap of mango in Phrao, Thailand, as investigated through comparative performance evaluation
  C. A. J. M. de Bie ,
  Scientia Horticulturae Volume 102, Issue 1 , 15 October 2004, Pages 37-52
• 1095.Volatile and quality changes in fresh-cut mangos prepared from firm-ripe and soft-ripe fruit, stored in clamshell containers and passive MAP
  John C. Beaulieu and Jeanne M. Lea
  Postharvest Biology and Technology Volume 30, Issue 1 , October 2003, Pages 15-28
• 1096.Biochemical Studies of Pigment Changes in Normal and Green Ripening Mango Fruits
  Saichol Ketsa and Wandee Phakawatmongkol
  Final Report, Horticulture Department, Faculty of Agriculture, Kasetsart University. 1997. 12 pages.
• 1097.Effect of Heat Treatment on Chilling Injury in Nang Klangwan Mongo Fruits
  Warangkana Katawatcharakul
  Thesis (M.Sc. Postharvest Technology) King Mongkut's University of Technology Thonburi, 2000. 94 p
• 1098.Effect of Heat Treatment on Respiration model of Mango cv. Nam Dok Mai
  Ittikit Jirapattarasakul
  Thesis (M.Sc. Postharvest Technology) King Mongkut's University of Technology Thonburi, 2002. 90 p
• 1099.Effect of Chitosan on controlling of anthracnose disease in mangoes cv. Nam Dok Mai
  Sudkanung Pumchai, Pongphen Jitareerat, Sirichai Kanlayanara and Somsiri Sangchote
  Abstracts & Program. The Second Asian Conference on Plant Pathology 2005, 25-28 June 2005, National University of Singapore, Singapore. 113 p.
• 1100.Quality of five Thai mango cultivars (Mangifera indica L.) using a solar drying system
  Isabell Pott, Stefanie Konrad, Reinhold Scherer, Pairoe Wiriyacharee and Werner Mühlbauer
  Published in Chiang Mai University Journal 3 (3): 189-198 (2003)