ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : ส้ม, ส้มเขียวหวาน, ส้มเกลี้ยง (orange, sweet orange, tangerine)

ชื่อวิทยาศาสตร์ : Citrus sinensis, C. reticulata

ตระกูล : Rutaceae

พบทั้งสิ้น 1109 เรื่อง

• 501.Identification of citrus (Citrus sinensis) postharvest pathogens from Ethiopia and their control
  Sissay Bekele, Lise Korsten and Thierry Regnier
  Thesis, Doctor of Philosophy (Plant Pathology), University of Pretoria.2007.
• 502.Effect of chlorine dioxide on ascorbic acid and total polyphenols in model systems and fruit and fruit juices
  Melanie Goering, Mark T. Morgan, Mario G. Ferruzzi and Peter M. Hirst
  Thesis, Master of Science (Agronomy), Purdue University. 101 pages. 2009.
• 503.Differential ethylene sensitivity during abscission and degreening in citrus
  Karthik-Joseph John-Karuppiah, Jacqueline K. Burns and Jude W. Grosser
  Thesis, Doctor of Philosophy (Horticulture), University of Florida. 158 pages. 2010.
• 504.Modeling critical factors to optimize the treatment of selected fruits and vegetables with chlorine dioxide gas using a miniaturized industrial-size tunnel system
  Arpan Bhagat, Richard Linton, Bruce Applegate, Carlos Corvalan and Rabi Mohtar
  Thesis, Doctor of Philosophy (Food Science), Purdue University. 320 pages. 2010.
• 505.Improving low water activity and desiccation tolerance of the biocontrol agent Pantoea agglomerans CPA-2 by osmotic treatments
  Teixido N., Canamas T. P., Abadias M., Usall J., Solsona C., Casals C. and Vinas I.
  Journal of Applied Microbiology, 101(4) p. 927-937, 2006.
• 506.Commercial testing of Kloeckera apiculata, isolate 34-9, for biological control of postharvest diseases of citrus fruit
  Chao-An Long, Bo-Xun Deng and Xiu-Xin Deng
  Annals of Microbiology, 57, Number 2, 203-207, 2007
• 507.Control of Penicillium digitatum on citrus fruit using two plant extracts and study of their mode of action
  Sissay B. Mekbib, Thierry J. C. Regnier and Lise Korsten
  Phytoparasitica, 35, Number 3, 264-276, 2007
• 508.Biological control of Penicillium digitatum on oranges using Pseudomonas spp. either alone or in combination with hot sodium bicarbonate dipping
  M. Zamani, A. Sharifi Tehrani, M. Ahmadzadeh, K. Behboodi and V. Hosseininaveh
  Australasian Plant Pathology, 37, Number 6, 605-608, 2008
• 509.Effect of some essential oils on mycelial growth of Penicillium digitatum Sacc.
  Mahdi Yahyazadeh, Reza Omidbaigi, Rasoul Zare and Hossein Taheri
  World Journal of Microbiology and Biotechnology, 24, Number 8, 1445-1450, 2008
• 510.LC/MS/MS detection of fungicide guazatine residues for quality assessment of commercial citrus fruit
  Monica Scordino, Leonardo Sabatino, Pasqualino Traulo, Giacomo Gagliano, Maria Gargano, Valentina Pantò and Grazia Laura Gambino
  European Food Research and Technology, 227, Number 5, 1339-1347, 2008
• 511.Liquid chromatography-negative ion electrospray mass spectrometry detection of maleic anhydride-modified wood rosin for assessing quality of commercial citrus fruit coatings
  Giacomo Gagliano, Maria Gargano, Pietro Pagano, Leonardo Sabatino, Monica Scordino and Pasqualino Traulo
  European Food Research and Technology, 226, Number 5, 991-999, 2008
• 512.Screening and identification of epiphytic yeasts with potential for biological control of green mold of citrus fruits
  Naima Taqarort, Abdelouahed Echairi, Remi Chaussod, Rachida Nouaim, Hassan Boubaker, Abdellah A. Benaoumar and Elhassan Boudyach
  World Journal of Microbiology and Biotechnology, 24, Number 12, 3031-3038, 2008
• 513.Diallyl trisulfide (DATS) effectively induced apoptosis of postharvest disease Penicillium expansum of citrus
  Pu Liu, Junhong Guo, Huimin Liu, Yunjiang Cheng, Baoquan Wang, Chao-an Long and Boxun Deng
  Annals of Microbiology, 59, Number 4, 675-679, 2009
• 514.Expression of a senescence-associated cysteine protease gene related to peel pitting of navel orange (Citrus sinensis L. Osbeck)
  Jing Fan, Ying-Wu Yang, Xue Gao, Wei Deng, Vasiliki Falara, Angelos K. Kanellis and Zheng-Guo Li
  Plant Cell, Tissue and Organ Culture, 98, Number 3, 281-289, 2009
• 515.Molecular cloning and expression of an expansin-like gene in Navel orange fruit during postharvest stresses
  Xue Gao, Zheng-Guo Li, Jing Fan, Ying-Wu Yang, Vasiliki Falara and Angelos K. Kanellis
  Plant Growth Regulation, 59, Number 1, 13-19, 2009
• 516.Volatile organic compounds produced by Saccharomyces cerevisiae inhibit the in vitro development of Guignardia citricarpa, the causal agent of citrus black spot
  Mauricio Batista Fialho, Leonardo Toffano, Marcio Pozzobon Pedroso, Fabio Augusto and Sérgio Florentino Pascholati
  World Journal of Microbiology and Biotechnology, 26, Number 5, 925-932, 2010
• 517.Non-destructive Estimation of Mandarin Maturity Status Through Portable VIS-NIR Spectrophotometer
  Francesca Antonucci, Federico Pallottino, Graziella Paglia, Amedeo Palma, Salvatore D’Aquino and Paolo Menesatti
  Food and Bioprocess Technology, 4, Number 5, 809-813, 2011
• 518.PdCYP51B, a new putative sterol 14α-demethylase gene of Penicillium digitatum involved in resistance to imazalil and other fungicides inhibiting ergosterol synthesis
  Xuepeng Sun, Jiye Wang, Dan Feng, Zhonghua Ma and Hongye Li
  Applied Microbiology and Biotechnology, 91, Number 4, 1107-1119, 2011
• 519.Physico-chemical, respiratory and fungicide residue changes in wax coated mandarin fruit stored at chilling temperature with intermittent warming
  Milind Shivratan Ladaniya
  Journal of Food Science and Technology, 48, Number 2, 150-158, 2011
• 520.การทดสอบความแม่นยำของเทคนิคเนียร์อินฟราเรดในการตรวจสอบอาการฟ่ามของผลส้มสายน้ำผึ้ง
  ณัฏวัฒณ์ หมื่นมาณี กัมพล วงษ์ซีวะสกุล วิบูลย์ ช่างเรือ ปาริชาติ เทียนจุมพล และ ดนัย บุณยเกียรติ
  วารสารวิทยาศาสตร์เกษตร 49(4) (พิเศษ): 195-198.