ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : ส้ม, ส้มเขียวหวาน, ส้มเกลี้ยง (orange, sweet orange, tangerine)

ชื่อวิทยาศาสตร์ : Citrus sinensis, C. reticulata

ตระกูล : Rutaceae

พบทั้งสิ้น 1110 เรื่อง

• 1001.Heat treatments reduce chilling injury and maintain postharvest quality of ‘Clementine’ mandarins (Citrus reticulate Blanco).
  Erkan M., Pekmezci M., Karasahin I., Uslu H.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.85
• 1002.Changes in flavonoids, ascorbic acid, polyphenol content and antioxidant activity in cold-stored ‘Fortune’ mandarin.
  Palma A., D’Aquino S., Agabbio M.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.93
• 1003.Effect of preharvest and postharvest calcium treatments on chilling injury and decay of cold stored fortune mandarins.
  D’ Aquino S., Palma A., Agabbio M., Fronteddu F.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.93
• 1004.Changes in acid-metabolising enzymes during low O2 treatment of satsuma mandarins
  Marsh K.B.; Punter M.; Yearsley C.W. and Woolf A.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.97
• 1005.Some effects of 1-MCP on the quality of clementine mandarin fruit stored at ambient temperature
  Ait-Oubahou A.; Laamim M. and Benichou M.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.97
• 1006.Effect of quarantine cold treatment on early-season Spanish mandarins
  Cuquerella J.; Salvador A.; Martinez-Javega J.M. and Navarro P.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.99
• 1007.Combination of ultraviolet-C light and biocontrol agent treatments to control green mould in orange fruit
  D’hallewin G. and Arras G.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.101
• 1008.Developing a novel environmentally friendly microbiocidal formulation from peel of citrus fruit
  Ben-Yehoshua S. and Rodov V.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.102
• 1009.Integrating curing treatments in degreening process to control postharvest diseases of mandarins.
  Torres R.; Plaza P.; Usall J.; Sanbruno A.; Lamarca N.; Pons J.; Vinas I.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.102
• 1010.Development of pyrimethanil as a postharvest fungicide
  Bylemans D.; Garnier A. and Goodwine B.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.107
• 1011.Evaluation of cold treatment against Mediterranean fruit fly in ‘Tarocco’ orange
  Lanza G., Barbagallo S., Calandra M.R., Calvitti M., D’Anna R., Pedrotti C. and Proto M.E.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004. 143 p.
• 1012.Antifungal effect of enantiopure imazalil isomers on green mold, Penicillium digitatum, in citrus fruit
  Axelrod Y.; Sasson Y. and Cohen E.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.113
• 1013.Spectral imaging VIS-NIR system to forecast the chilling injury onset on citrus fruits
  Menesatti P.; Carzaniga S.; Urbani G.; Stanco F.; Lanza G. and Di Martino E.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.116
• 1014.Solution structure of imazalil / b-cyclodextrin
  Consonni R.; Recca T.; Dettori M.A.; Fabbri D. and Delogu G.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.120
• 1015.A customized citrus microarray and its use in postharvest
  Pons C.; Roya C.; Forment J.; Gadea J.; Lluch Y.; Kanellis A.K.; Zacarias L.; Lafuente M.T. and Granell A.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.128
• 1016.Genomic approaches to postharvest biotic and abiotic stresses of citrus fruit
  Gonzalez-Candelas L.; Sanchez-Torres P.; Alamar S.; Estables B.; Ballester A.R.; Sanchez-Ballesta M.T.; Lluch Y.; Gosalbes M.J.; Granell A.; Zacarias
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004
• 1017.A comparative study of the postharvest performance of an ABA-deficient mutant of oranges. II. Antioxidant enzymatic system and phenylalanine ammonia-lyase in non-chilling and chilling peel disorders of citrus fruit
  José M. Salaa, Marí T. Sanchez-Ballesta, Fernando Alférez, Maurizio Mulas, Lorenzo Zacarias and María T. Lafuente,
  Postharvest Biology and Technology, Volume 37, Issue 3, September 2005, Pages 232-240
• 1018.A comparative study of the postharvest performance of an ABA-deficient mutant of oranges. I. Physiological and quality aspects
  Fernando Alférez, José M. Sala, María T. Sanchez-Ballesta, Maurizio Mulas, María T. Lafuente and Lorenzo Zacarias
  Postharvest Biology and Technology, Volume 37, Issue 3, September 2005, Pages 222-231
• 1019.A comparison of ethane, ethylene and CO2 peel permeance for fruit with different coatings
  Robert D. Hagenmaier
  Postharvest Biology and Technology, Volume 37, Issue 1 , July 2005, Pages 56-64
• 1020.Carbon dioxide diminishes cold tolerance of third instar larvae of Ceratitis capitata Wiedemann (Diptera: Tephritidae) in ‘Fortune’ mandarins: implications for citrus quarantine treatments
  Miquel Alonso, Miguel Ángel Del Río and Josep-Anton Jacas
  Postharvest Biology and Technology Volume 36, Issue 1 , April 2005, Pages 103-111