ชื่อสามัญ : ส้ม, ส้มเขียวหวาน, ส้มเกลี้ยง (orange, sweet orange, tangerine)
ชื่อวิทยาศาสตร์ : Citrus sinensis, C. reticulata
ตระกูล : Rutaceae
พบทั้งสิ้น 1109 เรื่อง
- 1041.Effect of hydroxypropyl methylcellulose-beeswax edible composite coatings on postharvest quality of Fortune mandarins
M.B. Pérez-Gago, C. Rojas, M.A. del Rio
ISHS Acta Horticulturae 599: 583-587. - 1042.Characterization of yeast antagonistic towards citrus green mould by electrophoretic karyotyping
G. Arras
ISHS Acta Horticulturae 599: 617-621. - 1043.Evolution of physiological and qualitative parameters in Okitsu satsumas stored at 20 °C under different hygrometric
S. D'Aquino, A. Palma and M. Agabbio
ISHS Acta Horticulturae 599: 737-743. - 1044.Chill out: chilling-related injuries in navel oranges
K. Lindhout, M.T. Treeby, R.W. Parish
ISHS Acta Horticulturae 687:77-84 - 1045.Controlling chilling injury induction in citrus fruit
R.E. Henriod, M. Gibberd, R.R. Walker
ISHS Acta Horticulturae 687:339-342 - 1046.The Effects of Nitrogen and Zinc on Quantity and Quality of ‘Washington navel’ Orange (Citrus sinensic var. Washington navel)
A. Kazemi, A.R. Zakerin and C.A. Hassanpor
Book of Abstract. APEC Symposium on Assuring Quality and Safety of Fresh Produce, August 1-3, 2005, Bangkok, Thailand. 76 page. - 1047.Chlorophyll Degradation in Tangerine (Citrus sinensis L. Osbeck) Peel
S. Noichinda, K. Bodhipadma, S. Wangkahat and R. Suphapol
Book of Abstract. APEC Symposium on Assuring Quality and Safety of Fresh Produce, August 1-3, 2005, Bangkok, Thailand. 76 page. - 1048.Effect of Heat and Chemical Treatments on Storage Life and Reducing Fruits Decay of Two Orange Cultivars
A. Aboutalebi
Book of Abstract. APEC Symposium on Assuring Quality and Safety of Fresh Produce, August 1-3, 2005, Bangkok, Thailand. 76 page. - 1049.Effect of Thiabendazole and Captan Fungicide and Different Packing Material on Controlling Kinnow Mandarin Decay Under Ambient Storage Condition
M. Karimpor, A.R. Zakerin and M. Jafarpor,
Book of Abstract. APEC Symposium on Assuring Quality and Safety of Fresh Produce, August 1-3, 2005, Bangkok, Thailand. 76 page. - 1050.Successful Control of Postharvest Disease Using an Integration of Induced Systemic Resistance and Bio-control Organisms
J.P. Bower
Program and Abstract. Australasian Postharvest Horticulture Conference. Royal Lakeside Novote., Rotorua, New Zealand. 27-30 September 2005. July 5-10, 2005. Page 27 - 1051.Using Integrated Postharvest Treatments of Postharvest Fungicides, Gibberellic Acid, GRAS Compounds and Elevated Temperatures to Mitigate Sour Rot (Geotrichum candidum) in Export Long Navel Oranges
N.W. Cunninghan and P.D. Taverner
Program and Abstract. Australasian Postharvest Horticulture Conference. Royal Lakeside Novote., Rotorua, New Zealand. 27-30 September 2005. July 5-10, 2005. Page 28 - 1052.Heat Treatments to Extend the Storage Life of Storage Life of Satsuma Mandarins
M. Ghasemnezhad, K. Marsh, Y. Mosrtofi, M. Babalat and A. woolf
Program and Abstract. Australasian Postharvest Horticulture Conference. Royal Lakeside Novote., Rotorua, New Zealand. 27-30 September 2005. July 5-10, 2005. Page39 - 1053.Quality of Clementine Mandarin cv. Clemenulas after X-ray Irradiation
M. Alonso , L. Palou, J. Jacas and M.A. del Rio
Program and Abstract. Australasian Postharvest Horticulture Conference. Royal Lakeside Novote., Rotorua, New Zealand. 27-30 September 2005. July 5-10, 2005. Page 52 - 1054.Induced Mutations for Improving Pre and Past Past-
R. Pathirana and S.M. Jain
Program and Abstract. Australasian Postharvest Horticulture Conference. Royal Lakeside Novote., Rotorua, New Zealand. 27-30 September 2005. July 5-10, 2005. Page 53 - 1055.Effect of Pre-harvest and Harvest Risks on Penicillium Rots in Clementines and Oranges
P. Gutierrez, M.Ruiz-Altisent and V. Gil
Book of Book of Abstract.Information & technology for sustainable fruit & vegetable production, The 7th Fruit, Nut and Vegetable Production Engineering Symposium, 12-16 September 2005, Monpellier, France. Page 24 - 1056.Customer Perception of Color on Polish Market of Fruit and Vegetable
B. Dobrzanski, Jr. and R. Rybczynski
Book of Abstract. Information & technology for sustainable fruit & vegetable production, The 7th Fruit, Nut and Vegetable Production Engineering Symposium, 12-16 September 2005, Monpellier, France. Page 38 - 1057.Automated Multi-Term Monitoring System for High Quality Mandarin Orange Productions
R Ito, T. Mishma, T. Hirozumi, K. Nakanishi, T. Kameoka and A.Hashimoto
Book of Abstract. Information & technology for sustainable fruit & vegetable production, The 7th Fruit, Nut and Vegetable Production Engineering Symposium, 12-16 September 2005, Monpellier, France. Page 124 - 1058.Prevention of Citrus by Utilizing Modified Atmosphere Packaging with Perforation
Techavises, Nutakorn and Yoshio Hikida
Program and Abstract. 9th Controlled Atmosphere Research Conference (CA2005). Michigan State University, East Lansing, Michigan, USA. July 5-10, 2005. page19 - 1059.Effect of new edible coatings based on hydroxylpropyl methylcellulose and lipids on post harvest quality of ‘Clemenules’ mandarin.
Ben Abda, Salvador-Perez, Martinez-Javega, Del Rio
Program and Abstract. 9th Controlled Atmosphere Research Conference (CA2005). Michigan State University, East Lansing, Michigan, USA. July 5-10, 2005. page28 - 1060.Response of Mandarins to Low oxygen Atmospheres
Luengwilai Kietsuda, Kawita Sukjamsai and Adel A. Kader
Program and Abstract. 9th Controlled Atmosphere Research Conference (CA2005). Michigan State University, East Lansing, Michigan, USA. July 5-10, 2005. page38