ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : แอปเปิ้ล (apple)

ชื่อวิทยาศาสตร์ : Malus domestica

ตระกูล : Rosaceae

พบทั้งสิ้น 2167 เรื่อง

• 181.Organic fruit production in Europe: successes in production and marketing in the last decade, perspectives and challenges for the future development
  F.P. Weibel, L. Tamm, E. Wyss, C. Daniel, A. Häseli, F. Suter
  ISHS Acta Horticulturae 737:163-172. 2007.
• 182.Prediction of the optimum harvest date for three apple (Malus domestica Borkh.) cultivars in Jordan
  S. Jaradat, N. El Assi
  ISHS Acta Horticulturae 741:73-80. 2007.
• 183.Use of nitric oxide to reduce surface browning of fresh cut lettuce and apple slices
  R.B.H. Wills, P. Pristijono, J.B. Golding
  ISHS Acta Horticulturae 746:237-244. 2007.
• 184.Oxidative behaviour of fresh-cut 'Fuji' apples treated with chemical stabilizers
  C. Larrigaudière, D. Ubach, G. Oms-Oliu, O. Martín-Belloso
  ISHS Acta Horticulturae 746:315-322. 2007.
• 185.Changes in ethylene production, respiration and polyphenol oxidase of fresh-cut apple
  W.Z. Hu, K. Pang, A.L. Jiang, M.X. Tian
  ISHS Acta Horticulturae 746:369-374. 2007.
• 186.Electronic nose responses of fresh-cut apples affected by postharvest treatments and storage time
  K. Tanprasert, R. Beaudry, B. Harte
  ISHS Acta Horticulturae 746:501-508. 2007.
• 187.The role of the anatomical structure of apple fruits as fresh cut produce
  V. Zamorskyi
  ISHS Acta Horticulturae 746:509-512. 2007.
• 188.Aroma volatiles of apples as influenced by ripening and storage procedures
  J. Harb, J. Streif, K.F. Bangerth
  ISHS Acta Horticulturae 796:93-103. 2008.
• 189.Biochemical changes in 1-MCP treated skin tissue during cold storage and their relationship with physiological disorders
  C. Larrigaudière, D. Ubach, M.A. Chiriboga, G. Cascia, Y. Soria, I. Recasens
  ISHS Acta Horticulturae 796:119-123. 2008.
• 190.Control of the critical oxygen level during dynamic CA storage of apples by monitoring respiration as well as chlorophyll fluorescence
  F. Gasser, T. Eppler, W. Naunheim, S. Gabioud, E. Hoehn
  ISHS Acta Horticulturae 796:69-76. 2008.
• 191.Do organically grown apples have a better (different) taste than apples from integrated production?
  A. Schenk, E. Róth, B.M. Nicolaï
  ISHS Acta Horticulturae 796:237-241. 2008.
• 192.Dynamic controlled atmosphere (DCA) storage by the means of chlorophyll fluorescence response for firmness retention in apple
  A. Zanella, P. Cazzanelli, O. Rossi
  ISHS Acta Horticulturae 796:77-82. 2008.
• 193.Effect of 1-MCP on respiration and concentration of ATP/ADP in the fruit tissue of 'Jonagold' apple after storage
  H. Xuan, J. Streif
  ISHS Acta Horticulturae 796:129-135. 2008.
• 194.Factors affecting the efficacy of 1-MCP applied to retard apple ripening
  D.S. Johnson
  ISHS Acta Horticulturae 796:59-67. 2008.
• 195.Fruit quality and ACC oxidase activity in 'Rubinstar' apples treated with 1-MCP
  A. Wawrzyńczak, Z.B. Jóźwiak, K.P. Rutkowski
  ISHS Acta Horticulturae 796:147-153. 2008.
• 196.How to choose criteria to harvest apples? The dynamics of maturity
  L.M.M. Tijskens, B. Herold, M. Zude, M. Geyer
  ISHS Acta Horticulturae 796:197-200. 2008.
• 197.Influence of 1-MCP application timing on the ripening behaviour of 'Elstar' apples after storage
  D. Kittemann, R. McCormick, J. Streif
  ISHS Acta Horticulturae 796:155-159. 2008.
• 198.Non destructive quality measurements on apples
  S. Gabioud, D. Baumgartner, F. Gasser, Y. Kneubühler, S. Lattmann, E. Höhn
  ISHS Acta Horticulturae 796:217-224. 2008.
• 199.Photo Ionisation Detector as a tool for apple quality determination
  R. Vidrih, J. Hribar, E. Zlatić
  ISHS Acta Horticulturae 796:205-210. 2008.
• 200.Possible prediction of physiological storage disorders in 'Braeburn' apples comparing fruit of different orchards
  D.A. Neuwald, D. Kittemann, J. Streif
  ISHS Acta Horticulturae 796:211-216. 2008.