ชื่อสามัญ : แอปเปิ้ล (apple)
ชื่อวิทยาศาสตร์ : Malus domestica
ตระกูล : Rosaceae
พบทั้งสิ้น 2167 เรื่อง
- 2001.Optimising Quality of a Mature-Green Golden Apple (Spondias cyrherea) Drink Using Amylogluncosidase Treatment
S. Fanquin, O. Marcelin, and J.-M, Brillouet
Book of Book of Abstract.Information & technology for sustainable fruit & vegetable production, The 7th Fruit, Nut and Vegetable Production Engineering Symposium, 12-16 September 2005, Monpellier, France. Page31 - 2002.Effect of Plant Oils on Reducing Decay and Extending Storage Life in Golden delicious and Red delicious Apples
Sh. Nikkhah and G. Ganji Moghadam
Book of Abstract. Information & technology for sustainable fruit & vegetable production, The 7th Fruit, Nut and Vegetable Production Engineering Symposium, 12-16 September 2005, Monpellier, France. Page 42 - 2003.Portable Sensor Equipment for Fruit Maturity Monitoring in Apple Orchard.
B. Herold, I. Truppel, M. Zude and M. Geyer
Book of Abstract. Information & technology for sustainable fruit & vegetable production, The 7th Fruit, Nut and Vegetable Production Engineering Symposium, 12-16 September 2005, Monpellier, France. Page 89 - 2004.Micromechanical Behaviour of Apple Tissue in Tensile and Compression Tests
M.C. Alamar, M. Zarzo, R. Suay and E. Molto
Book of Abstract. Information & technology for sustainable fruit & vegetable production, The 7th Fruit, Nut and Vegetable Production Engineering Symposium, 12-16 September 2005, Monpellier, France. Page 96 - 2005.Analysis of Cell Wall Quantity and Cuticle Thickness of Apple Fruits and Relations with some of their Rheological Properties
C. Camps, P. Guillermin, M. Chevalier, J.C. Mauget and D. Bertrand
Book of Abstract. Information & technology for sustainable fruit & vegetable production, The 7th Fruit, Nut and Vegetable Production Engineering Symposium, 12-16 September 2005, Monpellier, France. Page 97 - 2006.MRI as a Potential On-line Sensor of Apple Quality
N. Marigheto and B. Hills
Book of Abstract. Information & technology for sustainable fruit & vegetable production, The 7th Fruit, Nut and Vegetable Production Engineering Symposium, 12-16 September 2005, Monpellier, France. Page 101 - 2007.Measurement of Textural Properties of Apples and their Prediction by near Infrared Reflectance Spectroscopy
C. Camps, P. Guillermin, J.C. Mauget and D. Bertrand
Book of Abstract. Information & technology for sustainable fruit & vegetable production, The 7th Fruit, Nut and Vegetable Production Engineering Symposium, 12-16 September 2005, Monpellier, France. Page 103 - 2008.Comparison of Multispectral Scattering and Visible/NIR Spectroscopy for Predicting Apple Fruit Firmness
R. Lu and Y. Peng
Book of Abstract. Information & technology for sustainable fruit & vegetable production, The 7th Fruit, Nut and Vegetable Production Engineering Symposium, 12-16 September 2005, Monpellier, France. Page 105 - 2009.Fresh Bruise Detection on selected Cultivars Apples using visible and NIR Spectroscopy
J. Xing and J. De Baerdemaeke
Book of Abstract. Information & technology for sustainable fruit & vegetable production, The 7th Fruit, Nut and Vegetable Production Engineering Symposium, 12-16 September 2005, Monpellier, France. Page 106 - 2010.Calibration Transfer between NIR Diode Array and FT-NIR Spectrophotometers
M.C. Alarm and E. Molto
Book of Abstract. Information & technology for sustainable fruit & vegetable production, The 7th Fruit, Nut and Vegetable Production Engineering Symposium, 12-16 September 2005, Monpellier, France. Page 107 - 2011.Miniaturised Sensor to detect Mechanical Impacts on Real Perishables
B. Herold, I. Truppel and M. Geyer
Book of Abstract. Information & technology for sustainable fruit & vegetable production, The 7th Fruit, Nut and Vegetable Production Engineering Symposium, 12-16 September 2005, Monpellier, France. Page 114 - 2012.Increases maturity enhances 1-MCP efficacy in maintaining quality of summer apples Sunrise and Silken stored at 0
Changwen Lu and P.M.A. Toivonen
Program and Abstract. 9th Controlled Atmosphere Research Conference (CA2005). Michigan State University, East Lansing, Michigan, USA. July 5-10, 2005. page7 - 2013.Commercial application of 1-Methylcyclopropene affects storability and disorders of ‘Empire’ apples in controlled atmosphere
DeEll, Jennifer R., Jennifer T. Ayres, and Dennis P. Murr
Program and Abstract. 9th Controlled Atmosphere Research Conference (CA2005). Michigan State University, East Lansing, Michigan, USA. July 5-10, 2005. page7 - 2014.Physiological impacts of maturity and storage conditions on aroma formation by apple and strawberry fruit
F. Bangererth and J. Streif
Program and Abstract. 9th Controlled Atmosphere Research Conference (CA2005). Michigan State University, East Lansing, Michigan, USA. July 5-10, 2005. page8 - 2015.Preharvest horticultural oil and postharvest 1-methylcyclopropene (1-MCP) application to ‘Golden Delicious’ apples: volatile aroma production after production after 4 months controlled atmosphere storage and shelf-life regeneration
Muller, Ines, D. Scott Mattinson and John K. Fellman
Program and Abstract. 9th Controlled Atmosphere Research Conference (CA2005). Michigan State University, East Lansing, Michigan, USA. July 5-10, 2005. page8 - 2016.Biochemical Approach to pink lady apple internal browning disorder
De Castro, Elena and Mitcham, Elizabeth J.
Program and Abstract. 9th Controlled Atmosphere Research Conference (CA2005). Michigan State University, East Lansing, Michigan, USA. July 5-10, 2005. page9 - 2017.Use of AVG and MCP to sustain ‘Gala’ apple fruit quality in cold storage
Sigal-Escalada, Valeria and Douglas D. Archbold
Program and Abstract. 9th Controlled Atmosphere Research Conference (CA2005). Michigan State University, East Lansing, Michigan, USA. July 5-10, 2005. page9 - 2018.Inhibition of ethylene action alters apples and pear fruit responses to CA environments with elevated carbon dioxide, oxygen and/or temperature
Rudell, Davis, James Mattheis, John Fellman
Program and Abstract. 9th Controlled Atmosphere Research Conference (CA2005). Michigan State University, East Lansing, Michigan, USA. July 5-10, 2005. page10 - 2019.Effects of the combined application of 2 ppm MCP 1 O2 on ripening of apple fruits
Asif, Mehar, Prabodh Trivedi, Theophanes Solomos
Program and Abstract. 9th Controlled Atmosphere Research Conference (CA2005). Michigan State University, East Lansing, Michigan, USA. July 5-10, 2005. page11 - 2020.Specific effects of 1-MCP treatment on ACC metabolism in Golden Smoothee apple skin and pulp.
Vilaplana, Rosa, Volentines Maria Carme, and Christian Larrigaudiere.
Program and Abstract. 9th Controlled Atmosphere Research Conference (CA2005). Michigan State University, East Lansing, Michigan, USA. July 5-10, 2005. page11