ชื่อสามัญ : แอปเปิ้ล (apple)
ชื่อวิทยาศาสตร์ : Malus domestica
ตระกูล : Rosaceae
พบทั้งสิ้น 2167 เรื่อง
- 861.Phenolic fatty-acid esters from the peel of `Gala' apples and their possible role in resistance to superficial scald
Bruce D. Whitaker
Postharvest Biology and Technology Vol: 13 Issue: 1 Pages: 1-10. - 862.Relationships between ethylene, abscisic acid and quality during postharvest storage of `Granny Smith' apples
I. Lara and M. Vendrell
Postharvest Biology and Technology Vol: 13 Issue: 1 Pages: 11-18. - 863.A North American cooperative survey of `Starkrimson Delicious' apple responses to 0.7% O2 storage on superficial scald and other disorders
O. L. Lau, C. L. Barden, S. M. Blankenship, P. M. Chen, E. A. Curry, J. R. DeEll, L. Lehman-Salada, E. J. Mitcham, R. K. Prange and C. B. Watkins
Postharvest Biology and Technology Vol: 13 Issue: 1. p 19-26. - 864.Inhibition of superficial scald in apples by wounding: changes in lipids and phenolics
A. Y. Abdallah, M. I. Gil, W. Biasi and E. J. Mitcham
Postharvest Biology and Technology Vol: 12 Issue: 3 Pages: 203-212. - 865.Response of 'Royal Gala' and 'Granny Smith' apples to high-temperature controlled atmosphere treatments for control of Epiphyas postvittana and Nysius huttoni
Lay-Yee, M., D.C. Whiting and K.J. Rose.
Postharvest Biology and Technology. Vol. 12, Issue 2, 1997. pp. 127-136. - 866.Effect of carbon dioxide on the internal lower oxygen limits of apple fruit
Christopher W. Yearsley, Nigel H. Banks and Siva Ganesh
Postharvest Biology and Technology Vol: 12 Issue: 1 Pages: 1-13 - 867.Biocontrol capability of Metschnikowia pulcherrima against Botrytis postharvest rot of apple
Serenella Piano, Valentina Neyrotti, Quirico Migheli and M. Lodovica Gullino
Postharvest Biology and Technology Vol: 11 Issue: 3 Pages: 131-140 - 868.Nisin enhancement of biocontrol of postharvest diseases of apple with Candida oleophila
Saneya M. El-Neshawy and Charles L. Wilson
Postharvest Biology and Technology Vol: 10 Issue: 1 Pages: 9-14. - 869.Detecting internal breakdown in apples using interactance measurements
B. L. Upchurch, J. A. Throop and D. J. Aneshansley
Postharvest Biology and Technology Vol: 10 Issue: 1 Pages: 15-19 - 870.Cultivar differences in the influence of a short period of cold storage on ethylene biosynthesis in apples
C. Larrigaudiere, J. Graell, J. Salas and M. Vendrell
Postharvest Biology and Technology Vol: 10 Issue: 1 Pages: 21-27 - 871.Regulation of ethylene biosynthesis in climacteric apple fruit by elevated CO2 and reduced O2 atmospheres
James R. Gorny and Adel A. Kader
Postharvest Biology and Technology Vol: 9 Issue: 3 Pages: 311-323. - 872.Improving storage life of cut apple and potato with edible coating
E. A. Baldwin, M. O. Nisperos, Chen X. and R. D. Hagenmaier
Postharvest Biology and Technology Vol: 9 Issue: 2 Pages: 151-163. - 873.Chlorophyll fluorescence of Delicious apples at harvest as a potential predictor of superficial scald development during storage
Jennifer R. DeEll, Robert K. Prange and Dennis P. Murr
Postharvest Biology and Technology Vol: 9 Issue: 1 Pages: 1-6 - 874.The effect of harvest date on aroma compound production from `Golden Delicious' apple fruit and relationship to respiration and ethylene production
Jun Song and Fritz Bangerth
Postharvest Biology and Technology Vol: 8 Issue: 4 Pages: 259-269. - 875.The effect of heat treatment on apple epicuticular wax and calcium uptake
S. Lurie, E. Fallik and J. D. Klein
Postharvest Biology and Technology Vol: 8 Issue: 4 Pages: 271-277. - 876.Relationships among simple phenol, flavonoid and anthocyanin in apple fruit peel at harvest and scald susceptibility
Ju Zhiguo, Yuan Yongbing, Liu Chenglian, Zhan Shumin and Wang Mingxiang
Postharvest Biology and Technology Vol: 8 Issue: 2 Pages: 83-93. - 877.Determination of lower oxygen limits for apple fruit
Christopher W. Yearsley, Nigel H. Banks, Siva Ganesh and Donald J. Cleland
Postharvest Biology and Technology Vol: 8 Issue: 2 Pages: 95-109 - 878.Hot air treatment for disinfestation of lightbrown apple moth and longtailed mealy bug on persimmons
Peter R. Dentener, Sharon M. Alexander, Philip J. Lester, Robert J. Petry, John H. Maindonald and Rod M. McDonald
Postharvest Biology and Technology Vol: 8 Issue: 2 Pages: 143-151. - 879.Polyphenol polymerisation involvement in apple superficial scald
M. V. Piretti, G. Gallerani and U. Brodnik
Postharvest Biology and Technology Vol: 8 Issue: 1 Pages: 11-18. - 880.Evaluation of four types of inhibition for modelling the influence of carbon dioxide on oxygen consumption of fruits and vegetables
Herman W. Peppelenbos and Johan van 't Leven
Postharvest Biology and Technology Vol: 7 Issue: 1-2 page 27-40.