ชื่อสามัญ : แอปเปิ้ล (apple)
ชื่อวิทยาศาสตร์ : Malus domestica
ตระกูล : Rosaceae
พบทั้งสิ้น 2167 เรื่อง
- 1441.The effectiveness of 0.7% oxygen to attenuate scald symptoms in 'Delicious' apples is influenced by harvest maturity and cultivar strain.
Lau, O. L
Journal of the American Society for Horticultural Science Year: 1997 Vol: 122 Issue: 5 Pages: 691-697 Ref: 28 ref. - 1442.Approaches to optimising surface coatings for fruits.
Banks, N. H.; Cutting, J. G. M.; Nicholson, S. E.;
New Zealand Journal of Crop and Horticultural Science Year: 1997 Vol: 25 Issue: 3 Pages: 261-272 Ref: 30 ref. - 1443.Apple waxing after methyl bromide fumigation.
Drake, S. R.; Hansen, J. D.; Moffitt, H. R.;
Tree Fruit Postharvest Journal Year: 1997 Vol: 8 Issue: 2 Pages: 10-15 Ref: 16 ref. - 1444.Solid state fermentation of apple pomace for concomitant production of ethanol and animal feed.
Sandhu, D. K.; Joshi, V. K.;
Journal of Scientific & Industrial Research Year: 1997 Vol: 56 Issue: 2 Pages: 86-90 Ref: 8 ref. - 1445.Factors affecting the presence of Typhlodromus spp. (Acarina: Phytoseiidae) in the calyx cavities of apple fruits and implications for integrated pest management.
Gurr, G. M.; Thwaite, W. G.; Valentine, B. J.; Nicol, H. I.;
Experimental & Applied Acarology Year: 1997 Vol: 21 Issue: 6/7 Pages: 357-364 Ref: 21 ref. - 1446.Effect of controlled-atmosphere storage on the quality and carotenoid content of sliced persimmons and peaches.
Wright, K. P.; Kader, A. A.;
Postharvest Biology and Technology Year: 1997 Vol: 10 Issue: 1 Pages: 89-97 Ref: 25 ref. - 1447.Effect of postharvest handling and storage on apple nutritional status using antioxidants as a model.
Curry, E. A.;
HortTechnology Year: 1997 Vol: 7 Issue: 3 Pages: 240-243 Ref: 8 ref. - 1448.Temperature effects on the internal lower oxygen limits of apple fruit.
Yearsley, C. W.; Banks, N. H.; Ganesh, S.;
Postharvest Biology and Technology Year: 1997 Vol: 11 Issue: 2 Pages: 73-83 Ref: 27 ref. - 1449.Texture of parenchymatous plant tissue: a comparison between tensile and other instrumental and sensory measurements of tissue strength and juiciness.
Harker, F. R., Stec, M. G. H., Hallett, I. C. and Bennett, C. L.
Postharvest Biology and Technology Year: 1997 Vol: 11 Issue: 2 Pages: 63-72 Ref: 24 ref. - 1450.Changes in some odour-active compounds in paclobutrazol-treated 'Starkspur Golden' apples at harvest and after cold storage.
Rizzolo, A.; Visai, C.; Vanoli, M.;
Postharvest Biology and Technology Year: 1997 Vol: 11 Issue: 1 Pages: 39-46 Ref: 22 ref. - 1451.Fruit maturity, carbohydrate and mineral content relationships with watercore in 'Fuji' apples.
Bowen, J. H.; Watkins, C. B.;
Postharvest Biology and Technology Year: 1997 Vol: 11 Issue: 1 Pages: 31-38 Ref: 21 ref. - 1452.Starch degradation and starch pattern indices; interpretation and relationship to maturity.
Brookfield, P., Murphy, P., Harker, R. and MacRae, E.
Postharvest Biology and Technology Year: 1997 Vol: 11 Issue: 1 Pages: 23-30 Ref: 26 ref. - 1453.Control of codling moth in organically-managed apple orchards by combining pheromone-mediated mating disruption, post-harvest fruit removal and tree banding.
Judd, G. J. R.; Gardiner, M. G. T.; Thomson, D. R.;
Entomologia Experimentalis et Applicata Year: 1997 Vol: 83 Issue: 2 Pages: 137-146 Ref: 31 ref. - 1454.Pectin lyase and polygalacturonase isoenzyme production by Botrytis cinerea during the early stages of infection on different host plants.
Chilosi, G.; Magro, P.;
Journal of Plant Pathology Year: 1997 Vol: 78 Issue: 1 Pages: 61-69 Ref: 37 ref. - 1455.Quantification of alpha -farnesene and its conjugated trienol oxidation products from apple peel by C18-HPLC with UV detection.
Whitaker, B. D.; Solomos, T.; Harrison, D. J.;
Journal of Agricultural and Food Chemistry Year: 1997 Vol: 45 Issue: 3 Pages: 760-765 Ref: 16 ref. - 1456.Up-regulation of two cDNA clones encoding metallothionein-like proteins in apple fruit during cool storage.
Reid, S. J.; Ross, G. S.;
Physiologia Plantarum Year: 1997 Vol: 100 Issue: 1 Pages: 183-189 Ref: 32 ref. - 1457.Influence of water scrubbing on the production of volatile compounds and on sensory characteristics of 'Golden Delicious' apples stored in controlled atmosphere.
Eccher Zerbini, P.; Grassi, M.; Rizzolo, A.;
Postharvest Biology and Technology Year: 1997 Vol: 9 Issue: 1 Pages: 7-17 Ref: 23 ref. - 1458.Postharvest quality and conservability.
Pratella, G. C.;
Rivista di Frutticoltura e di Ortofloricoltura Year: 1997 Vol: 59 Issue: 4 Pages: 77-84 - 1459.Controlled atmosphere of apples with pears.
Drake, S. R.;
Tree Fruit Postharvest Journal Year: 1997 Vol: 8 Issue: 1 Pages: 12-15 Ref: 13 ref. - 1460.Effect of methyl jasmonate on ethylene and volatile production by Summerred apples depends on fruit developmental stage.
Fan, X.; Mattheis, J. P.; Fellman, J. K.; Patterson, M. E.;
Journal of Agricultural and Food Chemistry Year: 1997 Vol: 45 Issue: 1 Pages: 208-211 Ref: 24 ref.