ชื่อสามัญ : สตรอเบอร์รี่ (strawberry)
ชื่อวิทยาศาสตร์ : Fragaria spp.
ตระกูล : Rosaceae
พบทั้งสิ้น 575 เรื่อง
- 141.Effect of production systems on phenolic composition and oxygen radical absorbance capacity of ‘Orléans’ strawberry
Li Fan, Claudine Dubé, Chengquan Fang, Dominique Roussel, Marie Thérèse Charles, Yves Desjardins and Shahrokh Khanizadeh
LWT - Food Science and Technology,Volume 45, Issue 2, March 2012, Pages 241-245 - 142.Biological control of strawberry gray mold by Clonostachys rosea under field conditions
Luciano V. Cota, Luiz A. Maffia, Eduardo S.G. Mizubuti, Paulo E.F. Macedo and Ricardo F. Antunes
Biological Control,Volume 46, Issue 3, September 2008, Pages 515-522 - 143.Postharvest biological control of gray mold decay of strawberry with Rhodotorula glutinis
Hongyin Zhang, Lei Wang, Ying Dong, Song Jiang, Jian Cao and Rujie Meng
Biological Control,Volume 40, Issue 2, February 2007, Pages 287-292 - 144.Effects of pressure processing on strawberry studied by nuclear magnetic resonance
L. Otero and G. Préstamo
Innovative Food Science & Emerging Technologies, Volume 10, Issue 4, October 2009, Pages 434-440 - 145.Modeling mass transfer during osmotic dehydration of strawberries under high hydrostatic pressure conditions
Yissleen Nuñez-Mancilla, Mario Perez-Won, Antonio Vega-Gálvez, Viviana Arias, Gipsy Tabilo-Munizaga, Vilbett Briones-Labarca, Roberto Lemus-Mondaca and Karina Di Scala
Innovative Food Science & Emerging Technologies, Volume 12, Issue 3, July 2011, Pages 338-343 - 146.Design guidelines for the forced-air cooling process of strawberries
M.J. Ferrua and R.P. Singh
International Journal of Refrigeration,Volume 32, Issue 8, December 2009, Pages 1932-1943 - 147.Improved airflow method and packaging system for forced-air cooling of strawberries
M.J. Ferrua and R.P. Singh
International Journal of Refrigeration, Volume 34, Issue 4, June 2011, Pages 1162-1173 - 148.Influence of mist-chilling on post-harvest quality of fresh strawberries Cv. Mara des Bois and Gariguette
Irène Allais and Guy Létang
International Journal of Refrigeration, Volume 32, Issue 6, September 2009, Pages 1495-1504 - 149.Modeling the forced-air cooling process of fresh strawberry packages, Part I: Numerical model
M.J. Ferrua and R.P. Singh
International Journal of Refrigeration, Volume 32, Issue 2, March 2009, Pages 335-348 - 150.γ-Aminobutyric acid (GABA) accumulation in four strawberry cultivars in response to elevated CO2 storage
Rujira Deewatthanawong, Jacqueline F. Nock and Christopher B. Watkins
Postharvest Biology and Technology, Volume 57, Issue 2, August 2010, Pages 92–96 - 151.Effect of oxygen and carbon dioxide absorbers on strawberry quality
Mehmet Seckin Aday, Cengiz Caner and Fatih Rahvalı
Postharvest Biology and Technology, Volume 62, Issue 2, November 2011, Pages 179-187 - 152.Influence of methyl jasmonate in conjunction with ethanol on the formation of volatile compounds in berries belonging to the Rosaceae
Gracia Patricia Blanch, Gema Flores and María Luisa Ruiz del Castillo
Postharvest Biology and Technology, Volume 62, Issue 2, November 2011, Pages 168-178 - 153.The application of various disinfectants by fogging for decreasing postharvest diseases of strawberry
Canan Vardar, Kadir Ilhan and Ozgur Akgun Karabulut
Postharvest Biology and Technology, Volume 66, April 2012, Pages 30–34 - 154.Addition of salicylic acid to nutrient solution combined with postharvest treatments (hot water, salicylic acid, and calcium dipping) improved postharvest fruit quality of strawberry
M. Shafiee, T.S. Taghavi and M. Babalar
Scientia Horticulturae,Volume 124, Issue 1, 26 February 2010, Pages 40-45 - 155.Changes in cell wallpolysaccharides and cell wall degrading enzymes during ripening of Fragaria chiloensis and Fragaria ×ananassa fruits
Carlos R. Figueroa, Hernán G. Rosli, Pedro M. Civello, Gustavo A. Martínez, Raúl Herrera and María A. Moya-León
Scientia Horticulturae, Volume 124, Issue 4, 1 May 2010, Pages 454-462 - 156.Heat treatments and expansin gene expression in strawberry fruit
Marcela C. Dotto, Marina A. Pombo, Gustavo A. Martínez and Pedro M. Civello
Scientia Horticulturae, Volume 130, Issue 4, 31 October 2011, Pages 775-780 - 157.Methyl jasmonate plays a role in fruit ripening of ‘Pajaro’ strawberry through stimulation of ethylenebiosynthesis
Lince Mukkun and Zora Singh
Scientia Horticulturae, Volume 123, Issue 1, 1 December 2009, Pages 5-10 - 158.Effect of chitosan–lemon essential oil coatings on storage-keeping quality of strawberry
A. Perdones, L. Sánchez-González, A. Chiralt and M. Vargas
Postharvest Biology and Technology. Volume 70, August 2012, Pages 32–41 - 159.Use of microperforated films and oxygen scavengers to maintain storage stability of fresh strawberries
Serkan Kartal, Mehmet Seckin Aday and Cengiz Caner
Postharvest Biology and Technology. Volume 71, September 2012, Pages 32–40 - 160.A new liquid chromatography tandem ultra high definition accurate mass spectrometry method for the simultaneous quantitation of nine plant hormones in fruits and vegetables
Jose Juan Ordaz Ortiz, Sofia Foukaraki, Leon A. Terry
Abstracts of 7th International Postharvest Symposium 2012 (IPS2012). 25-29 June, 2012. Putra World Trade Centre (PWTC), Kuala Lumpur, Malaysia. 238 pages.