ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : สับปะรด (pineapple)

ชื่อวิทยาศาสตร์ : Ananas comosus

ตระกูล : Bromeliaceae

พบทั้งสิ้น 332 เรื่อง

• 121.Effect on relation of chemical properties and acceptability of Smooth Cayenne pineapple
  J. Jintana, W. Chatlada and J. Adisak
  Souvenir Programme, 7th International Pineapple Symposium 2010. 13-15 July, 2010, Persada Johor International Convention Centre, Johor Bahru, Johor, Malaysia. 126 p.
• 122.Effect of oxygen scavenger application to the quality fresh-cut pineapple
  M.N. Latifah, I. Ab Aziz, O. Zaulia, O. Fauziah and Y. Talib
  Souvenir Programme, 7th International Pineapple Symposium 2010. 13-15 July, 2010, Persada Johor International Convention Centre, Johor Bahru, Johor, Malaysia. 126 p.
• 123.Effect of citric acid treatment to the quality of fresh-cut pineapple
  M.N. Latifah, O. Zaulia, M.P. Nur Aida, O. Fauziah, M. Hariayah and Y. Talib
  Souvenir Programme, 7th International Pineapple Symposium 2010. 13-15 July, 2010, Persada Johor International Convention Centre, Johor Bahru, Johor, Malaysia. 126 p.
• 124.Effect of hydrogen peroxide on quality of fresh-cut pineapple stored at 5°C
  M.P. Nur Aida, M. Hairiyah, W.H. Wan Mohd Reza and M. Nur llida
  Souvenir Programme, 7th International Pineapple Symposium 2010. 13-15 July, 2010, Persada Johor International Convention Centre, Johor Bahru, Johor, Malaysia. 126 p.
• 125.Quality evaluation for fresh-cut pineapple in different cutting shapes
  M.R. Bizuro Hasida, M.N. Latijah, W.H. Wan Reza, M.Z. Zaipun, and O. Fauziah
  Souvenir Programme, 7th International Pineapple Symposium 2010. 13-15 July, 2010, Persada Johor International Convention Centre, Johor Bahru, Johor, Malaysia. 126 p.
• 126.Microbiological quality of fresh-cut pineapple with application of oxygen absorbent in packaged
  M. Nur ilida, M.P. Nur Aida, A.S. Asiah and M. Hairiyah
  Souvenir Programme, 7th International Pineapple Symposium 2010. 13-15 July, 2010, Persada Johor International Convention Centre, Johor Bahru, Johor, Malaysia. 126 p.
• 127.Effect of alginate and gellan-based edible coatings on quality of fresh-cut pineapple during cold storage
  A. Nima, O. Azizah, M.H. Hasanah, C.P. Tan, M.A Noranizan
  Souvenir Programme, 7th International Pineapple Symposium 2010. 13-15 July, 2010, Persada Johor International Convention Centre, Johor Bahru, Johor, Malaysia. 126 p.
• 128.Physicochemical changes of pineapple submitted to different mechanical injuries
  R.A. Kluge, M.C. Roulet, M.G. Ongarelli, J. Saavedra del Aguila and L.S. Heiffig
  ISHS Acta Horticulturae 822:285-290. 2009.
• 129.Physicochemical characteristics of minimally processed 'Pérola' pineapples treated with edible coatings
  E.S. Viana, T.S. Amorim, L.A. Oliveira, D.H. Reinhardt, F.G.F. Silveira, F.A. Santana and P.N. Santana
  ISHS Acta Horticulturae 822:291-298. 2009.
• 130.Pineapple production for quality and postharvest handling
  N.J. Chen, R.E. Paull, C-C. Chen and P. Saradhuldhat
  ISHS Acta Horticulturae 822:253-260. 2009.
• 131.Post-harvest behaviour of pineapple affected by sources and rates of potassium
  J.A. Quaggio, L.A.J. Teixeira, H. Cantarella, E.V. Mellis and J.M. Sigrist
  ISHS Acta Horticulturae 822:277-284. 2009.
• 132.Quality maintenance of ripe pineapple as affected by application of wax associated to 1-methylcyclopropene
  F.L.C. Machado, R.E. Alves, R.W. Figueiredo and A.S. Teixeira
  ISHS Acta Horticulturae 822:261-268. 2009.
• 133.Ripening and post-harvest behaviour of two regional pineapple cultivars of the Amazonas region in Venezuela
  A. Guadarrama and M. Carreño
  ISHS Acta Horticulturae 822:269-276. 2009.
• 134.Microbial quality of minimally processed Perola pineapple grown under good agricultural practices system
  S. de Melo Silva, J. Pereira da Costa, R.M.N. Mendonça, R.E. Dantas, A. Ferreira dos Santos, R. Tieko Nassu and R.E. Alves
  ISHS Acta Horticulturae 864:379-385. 2010.
• 135.How to predict the harvest date of tropical fruit: from simple methods to complex models
  M. Lechaudel, G. Damour, P. Fournier, J. Joas and M. Jahiel
  ISHS Acta Horticulturae 880:175-182. 2010.
• 136.Understanding links between preharvest conditions and postharvest management in production chains is one of the keys to ensuring fruit quality in commercial networks
  J. Joas, C. Desvignes, E. Vulcain and M. Lechaudel
  ISHS Acta Horticulturae 880:207-215. 2010.
• 137.Evaluation of shelf-life of fresh-cut pineapple using FT-NIR and FT-IR spectroscopy
  Valentina Di Egidio, Nicoletta Sinelli, Sara Limbo, Luisa Torri, Laura Franzetti and Ernestina Casiraghi
  Postharvest Biology and Technology, Volume 54, Issue 2, November 2009, Pages 87-92
• 138.Shelf life evaluation of fresh-cut pineapple by using an electronic nose
  Luisa Torri, Nicoletta Sinelli and Sara Limbo
  Postharvest Biology and Technology, Volume 56, Issue 3, June 2010, Pages 239-245
• 139.การตอบสนองของระยะความแก่ต่อฉายรังสีแกมมาของผลสับปะรดตราดสีทอง
  อภิรดี อุทัยรัตนกิจ ผ่องเพ็ญ จิตอารีย์ ทรงศิลป์ พจน์ชนะชัย และ วาริช ศรีละออง
  วารสารวิทยาศาสตร์เกษตร 42 (3 พิเศษ): 69-72. 2554.
• 140.การนำ Technical Textiles เป็นวัสดุห่อผลในการป้องกันแดดเผาผลสับปะรด
  กรรณพต แก้วสอน และ วรินธร ยิ้มย่อง
  วารสารวิทยาศาสตร์เกษตร 42 (3 พิเศษ): 77-80. 2554.