ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : ท้อ (peach)

ชื่อวิทยาศาสตร์ : Prunus persica

ตระกูล : Rosaceae

พบทั้งสิ้น 611 เรื่อง

• 441.Intermittent warming during cold storage of peaches packed in perforated polypropylene.
  Fernandez-Trujillo, J. P.; Artes, F.;
  Lebensmittel-Wissenschaft & Technologie Year: 1998 Vol: 31 Issue: 1 Pages: 38-43 Ref: 21 ref.
• 442.Juice characteristics related to woolliness and ripening during postharvest storage of peaches.
  Artes, F.; Fernandez-Trujillo, J. P.; Cano, A.;
  Zeitschrift fur Lebensmittel-Untersuchung und -Forschung. A, Food Research and Technology Year: 1999 Vol: 208 Issue: 4 Pages: 282-288 Ref: 23 ref.
• 443.X-ray computed tomography for internal quality evaluation of peaches.
  Barcelon, E. G., Tojo, S. and Watanabe, K.
  Journal of Agricultural Engineering Research Year: 1999 Vol: 73 Issue: 4 Pages: 323-330 Ref: 31 ref.
• 444.Postharvest physiology and quality maintenance of fresh-cut nectarines and peaches.
  Gorny, J. R.; Hess-Pierce, B.; Kader, A. A.;
  Acta Horticulturae Year: 1999 Issue: No. 485 Pages: 173-179 Ref: 3 ref.
• 445.Analysis of peach tree damage caused by peach silver mite, Aculus fockeui (Nalepa et Trouessart) (Acari: Eriophyidae).
  Kondo, A.; Hiramatsu, T.;
  Japanese Journal of Applied Entomology and Zoology Year: 1999 Vol: 43 Issue: 4 Pages: 189-193 Ref: 18 ref.
• 446.Recent studies on postharvest behaviour of peaches.
  Artes, F.; Fernandez-Trujillo, J. P.;
  Recent Research Developments in Agricultural & Food Chemistry Year: 1999 Vol: 3 Issue: 1 Pages: 471-487 Ref: 38 ref.
• 447.Involvement of lipoxygenase in the postharvest ripening of peach fruit.
  Wu Min; Chen KunSong; Zhang ShangLong;
  Acta Horticulturae Sinica Year: 1999 Vol: 26 Issue: 4 Pages: 227-231 Ref: 15 ref.
• 448.Ethylene delays onset of woolly breakdown in cold-stored peaches.
  Sonego, L.; Lers, A.; Khalchitski, A.; Zutkhi, Y.; Zhou, H.; Lurie, S.; Ben-Arie, R.;
  Biology and biotechnology of the plant hormone ethylene II. Proceedings of the EU-TMR-Euroconference Symposium, Thira (Santorini), Greece, 5-8 September, 1998. Year: 1999 Pages: 405-410 Ref: 13 ref.
• 449.Effect of different sugar sources and wood chips on the quality of peach brandy.
  Shah, P. K.; Joshi, V. K.;
  Journal of Scientific & Industrial Research Year: 1999 Vol: 58 Issue: 12 Pages: 995-1004 Ref: 20 ref.
• 450.Production and storage of stone fruits in Hungary.
  Kiss, Z. L.;
  Acta Horticulturae Year: 1999 Issue: No. 485 Pages: 215-217 Ref: 4 ref.
• 451.Susceptibility of fruit to damage: evaluation for peach (1st note).
  Menesatti, P., Beni, C., Paglia, G., Marcelli, S. and D'Andrea, S.
  Rivista di Frutticoltura e di Ortofloricoltura Year: 1999 Vol: 61 Issue: 2 Pages: 83-86 Ref: 7 ref.
• 452.Autumn peach cultivation in Sicily: environmental, varietal and cultural aspects.
  Caruso, T.; Sottile, F.;
  Rivista di Frutticoltura e di Ortofloricoltura Year: 1999 Vol: 61 Issue: 2 Pages: 39-46 Ref: 18 ref.
• 453.Post-harvest resistance of peach (Prunus persica cv. Biuti) to Monilinia fructicola: induction of biochemical responses throuth the application of CaCl2 at the site of the injury.
  Souza, A. L. B. de; Chitarra, M. I. F.; Chitarra, A. B.; Machado, J. da C.;
  Ciencia e Agrotecnologia Year: 1999 Vol: 23 Issue: 4 Pages: 865-875 Ref: 38 ref.
• 454.Post-harvest conservation of peaches cv. Premier under refrigerated storage.
  Lima, L. C.; Giannoni, J. A.; Chitarra, M. I. F.; Boas, E. V. de B. V.;
  Ciencia e Agrotecnologia Year: 1999 Vol: 23 Issue: 2 Pages: 303-308 Ref: 22 ref.
• 455.Effect of pretreatments with jasmonate and high-O2 on flavor quality of juicy peach fruits during cold storage.
  Lu ChangWen; Cheng RuiPing; Guo Ying; Qi Ling;
  Acta Agriculturae Boreali-Sinica Year: 1999 Vol: 14 Issue: 4 Pages: 137-141 Ref: 10 ref.
• 456.Postharvest characteristics and consumer acceptance of non-melting peaches.
  Williamson, J. G.; Sargent, S. A.;
  Proceedings of the Florida State Horticultural Society Year: 1999, publ. 2000 Issue: No. 112 Pages: 241-242 Ref: 6 ref.
• 457.Postharvest characteristics of moderate-chill peach varieties.
  Beckman, T. G.; Krewer, G. W.;
  Proceedings of the Florida State Horticultural Society Year: 1999, publ. 2000 Issue: No. 112 Pages: 236-241 Ref: 11 ref.
• 458.Ripening of climacteric fruits initiated at low ethylene levels.
  Wills, R. B. H., Warton, M. A., Mussa, D. M. D. N. and Chew, L. P.
  Australian Journal of Experimental Agriculture Year: 2001 Vol: 41 Issue: 1 Pages: 89-92 Ref: 23 ref.
• 459.Pectin esterase, polygalacturonase and gel formation in peach pectin fractions.
  Zhou HongWei; Ben-Arie, R.; Lurie, S.;
  Phytochemistry Year: 2000 Vol: 55 Issue: 3 Pages: 191-195 Ref: 16 ref.
• 460.Fruit firmness, ground color and ethylene evolution in two cultivars of peach (Prunus persica L. Batsch).
  Budde, C. O.; Blanco, M. P.; Altube, H. A.;
  AgriScientia Year: 2000 Vol: 17 Pages: 69-72 Ref: 13 ref.