ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : เชอร์รี่ (cherry)

ชื่อวิทยาศาสตร์ : Prunus avium

ตระกูล : Rosaceae

พบทั้งสิ้น 262 เรื่อง

• 161.Cherry cooling: cool cherries are fresh cherries.
  Hohn, E.; Datwyler, D.; Jampen, M.;
  Obst- und Weinbau Year: 1998 Vol: 134 Issue: 13 Pages: 330-333
• 162.Control of postharvest gray mold rot of modified atmosphere packaged sweet cherries by fumigation with thymol and acetic acid.
  Chu, C. L.; Liu, W. T.; Zhou, T.; Tsao, R.;
  Canadian Journal of Plant Science Year: 1999 Vol: 79 Issue: 4 Pages: 685-689 Ref: 21 ref.
• 163.Modified atmosphere packaging of cherries.
  Lurie; Aharoni, D.; Weksler, A.; Lapsker, Z.; Aharoni, T.; Aharoni, N.;
  Alon Hanotea Year: 1999 Vol: 53 Issue: 6 Pages: 228-231
• 164.Effect of various temperatures and CO2 and O2 concentrations on the control of blue mould rot development in 'Shattenmorelle' sour cherry.
  Nabialek, A.; Ben, J. M.; Cisek, B.;
  Acta Horticulturae Year: 1999 Issue: No. 485 Pages: 281-285 Ref: 19 ref.
• 165.Changes in African cherry fruit (Dacryodes klaineana) during postharvest ripening.
  Firmin, A.;
  Tropical Science Year: 1999 Vol: 39 Issue: 1 Pages: 16-17 Ref: 2 ref.
• 166.Production and storage of stone fruits in Hungary.
  Kiss, Z. L.;
  Acta Horticulturae Year: 1999 Issue: No. 485 Pages: 215-217 Ref: 4 ref.
• 167.Methyl bromide fumigation of 'Rainier' sweet cherries in corrugated polypropylene containers.
  Moffitt, H. R.; Drake, S. R.; Albano, D. J.; Hartsell, P. L.; Tebbets, J. C.; Hansen, J. D.;
  Tree Fruit Postharvest Journal Year: 1999 Vol: 10 Issue: 1 Pages: 10-14 Ref: 10 ref.
• 168.Some new unrecorded fungal pathogens associated with post-harvest decay of sweet cherry (Prunus avium L.) in North Indian fruit markets.
  Bamba, R.; Geeta Sumbali;
  Proceedings of the National Academy of Sciences India. Section B, Biological Sciences Year: 1999 Vol: 69 Issue: 2 Pages: 183-185 Ref: 14 ref.
• 169.Impact of preharvest application of biological control agents on postharvest diseases of fresh fruits and vegetables.
  Ippolito, A.; Nigro, F.;
  Crop Protection Year: 2000 Vol: 19 Issue: 8/10 Pages: 715-723 Ref: Many ref.
• 170.Fumigation of sweet cherries with low levels of thymol and acetic acid to reduce postharvest brown rot and blue mold rot.
  Chu ChunLung; Liu WeiTang; Zhou Ting;
  Fruits (Paris) Year: 2001 Vol: 56 Issue: 2 Pages: 123-130 Ref: 24 ref.
• 171.Temporal effects of chemical weed control on tart cherry tree growth, yield, and leaf nitrogen concentration
  Al-Hinai, Y. K. and Roper, T. R.
  HortScience Year: 2001 Vol: 36 Issue: 1 Pages: 80-82.
• 172.Cuticular fractures promote postharvest fruit rot in sweet cherries.
  Borve, J.; Sekse, L.; Stensvand, A.;
  Plant Disease Year: 2000 Vol: 84 Issue: 11 Pages: 1180-1184 Ref: 23 ref.
• 173.Effect of hydrostatic pressure on postharvest physiology in fruit.
  Ikeda, F.; Baba, T.; Como, G.; Ohtsubo, T.; Lizada, M. C. C.;
  Acta Horticulturae Year: 2000 Issue: No. 518 Pages: 101-106 Ref: 7 ref.
• 174.Non-destructive evaluation by Vis-NIR spectroscopy and PLS regression of soluble solids in several stone fruits..
  Carlini, P.; Massantini, R.; Mencarelli, F.;
  Rivista di Frutticoltura e di Ortofloricoltura Year: 2000 Vol: 62 Issue: 7/8 Pages: 63-66 Ref: 9 ref.
• 175.Use of modified atmospheres to prolong the postharvest life of Burlat cherries at two different degrees of ripeness.
  Remon, S.; Ferrer, A.; Marquina, P.; Burgos, J.; Oria, R.;
  Journal of the Science of Food and Agriculture Year: 2000 Vol: 80 Issue: 10 Pages: 1545-1552 Ref: 36 ref.
• 176.Trade between Slovenia and the Central European Free Trade Agreement member countries: the case of fruit and vegetables.
  Bojnec, S.
  Acta Horticulturae Year: 2000 Issue: No. 524 Pages: 39-48 Ref: 3 ref.
• 177.Agrophenological monitoring of cherry trees in Apulia.
  Dimitri, P.; Laricchia, N.; Scognamiglio, G.;
  Informatore Agrario Year: 2000 Vol: 56 Issue: 16 Pages: 63-68 Ref: 11 ref.
• 178.Economic aspects of alternatives to methyl bromide in the postharvest and quarantine treatment of selected fresh fruits.
  Aegerter, A. F.; Folwell, R. J.;
  Crop Protection Year: 2000 Vol: 19 Issue: 3 Pages: 161-168 Ref: 10 ref.
• 179.Evaluation of the use of sodium bicarbonate, potassium sorbate and yeast antagonists for decreasing postharvest decay of sweet cherries
  Ozgur Akgun Karabulut, Susan Lurie and Samir Droby
  Postharvest Biology and Technology, Volume 23, Issue 3, December 2001, Pages 233-236.
• 180.High carbon dioxide effects on keeping quality of sweet cherry.
  Artes, F., Tudela, J. A. and Artes-Hdez, F.
  ISHS Acta Horticulturae 553: 663-664.