ชื่อสามัญ : กีวี (kiwifruit, chinese gooseberry)
ชื่อวิทยาศาสตร์ : Actinidia deliciosa , A. chinensis
ตระกูล : Actinidiaceae
พบทั้งสิ้น 413 เรื่อง
- 61.Effects of MeSA vapor treatment on the postharvest quality of Hayward kiwifruit
Morteza. S. Aghdam, Younes Mostofi, alireza Motallebiazar, Javad Fattahi Moghaddam and Mahmood Ghasemnezhad
Abstracts Book, 6th International Postharvest symposium, 8-12 April 2009, Antalya, Turkey. 256 pages. - 62.Stiffness-temperature coefficient for ‘Hort16A’ kiwifruit measured by acoustic firmness
Kirsten Challies, Andrew R. East, Michael P. Parker, A. John Mawson and David J. Tanner
Abstracts Book, 6th International Postharvest symposium, 8-12 April 2009, Antalya, Turkey. 256 pages. - 63.Chitosan: an edible coating for fresh-cut fruits and vegetables
Canan Ece Tamer and Ö. Utku Çopur
Abstracts Book, 6th International Postharvest symposium, 8-12 April 2009, Antalya, Turkey. 256 pages. - 64.Potassium permanganates and short term hypobaric enhances shelf-life of kiwifruits
Ramin, Ali A., A. Rezaei and M. Shams
Abstracts Book, 6th International Postharvest symposium, 8-12 April 2009, Antalya, Turkey. 256 pages. - 65.Physical and chemical systems for the control of Botrytis cinerea rot in kiwifruit
Brigati Stefano, Donati Irene, Dall’ Olio Ida, Mari Marta, Neri Fiorella and Gregori Roberto
Abstracts Book, 6th International Postharvest symposium, 8-12 April 2009, Antalya, Turkey. 256 pages. - 66.Effect of controlled atmosphere storage on the antioxidant capacity, total phenolics and
Isilay Karasahin Y1ld1r1m, Arzu Bay1r and Mustafa Pekmezci
Abstracts Book, 6th International Postharvest symposium, 8-12 April 2009, Antalya, Turkey. 256 pages. - 67.Influence of citric acid, ascorbic acid and calcium lactate applications on the shelf life of minimally processed horticultural products
D.A.C. Rodrigues, M.G. Miguel, A.M. Cavaco, S. Dandlen, S. Nunes and M.D.C. Antunes
ISHS Acta Horticulturae 858:369-372. 2010. - 68.Application of compression force in monitoring firmness of Hayward kiwifruit (Actinidia deliciosa)
J. Feng, B.R. Mackay, K.M. Maguire and P.B. Jeffery
ISHS Acta Horticulturae 880:283-289. 2010. - 69.Characteristics of ethylene producing Hort16A kiwifruit (Actinidia chinensis Planch. var. chinensis)
J. Feng, A. White, A.B. Woolf, J. Adams, C. Kingston, A. McGlone, S. Olsson, M. Petley and J. Bowen
ISHS Acta Horticulturae 880:325-330. 2010. - 70.Evaluation of differential energy x-ray analysis for non-destructive measurement of Hayward kiwifruit (Actinidia deliciosa) attributes
J. Feng, B.R. Mackay, K.M. Maguire, T. Tran, M. Bartle and G. Wallace
ISHS Acta Horticulturae 880:291-298. 2010. - 71.Kiwifruit respiration rates, storage temperatures and harvest maturity
J.A. Heyes, D.J. Tanner and A.R. East
ISHS Acta Horticulturae 880:167-173. 2010. - 72.The sensory profiles of kiwifruit hybrids involving Actinidia eriantha
J. Gamble, L. Axten, M. Wohlers, I. Hallett and A. Seal
ISHS Acta Horticulturae 880:47-53. 2010. - 73.Changes in volatile production and sensory quality of kiwifruit during fruit maturation in Actinidia deliciosa Hayward and A. chinensis Hort16A
Mindy Y. Wang, Elspeth MacRae, Mark Wohlers and Ken Marsh
Postharvest Biology and Technology, Volume 59, Issue 1, January 2011, Pages 16-24 - 74.Characterization of ethylene biosynthesis and its regulation during fruit ripening in kiwifruit, Actinidia chinensis Sanuki Gold
Eric G. Mworia, Takashi Yoshikawa, Naoki Yokotani, Tetsuo Fukuda, Katsuhiko Suezawa, Koichiro Ushijima, Ryohei Nakano and Yasutaka Kubo
Postharvest Biology and Technology, Volume 55, Issue 2, February 2010, Pages 108-113 - 75.Effect of ozone application during cold storage of kiwifruit on the development of stem-end rot caused by Botrytis cinerea
Ioannis S. Minas, George S. Karaoglanidis, George A. Manganaris and Miltiadis Vasilakakisa
Postharvest Biology and Technology, Volume 58, Issue 3, December 2010, Pages 203-210 - 76.Suppression of ethylene perception after exposure to cooling conditions delays the progress of softening in ‘Hayward’ kiwifruit
Natalia Ilina, Hubert J. Alem, Eduardo A. Pagano and Gabriel O. Sozzi
Postharvest Biology and Technology, Volume 55, Issue 3, March 2010, Pages 160-168 - 77.Effect of cold storage and ozone treatment on physicochemical parameters, soluble sugars and organic acids in Actinidia deliciosa
Toussaint Barboni, Magali Cannac and Nathalie Chiaramonti
Food Chemistry, Volume 121, Issue 4, 15 August 2010, Pages 946-951 - 78.Effects of short-term anoxic treatment on antioxidant ability and membrane integrity of postharvest kiwifruit during storage
Lili Song, Haiyan Gao, Hangjun Chen, Jinlin Mao, Yongjun Zhou, Wenxuan Chen and Yueming Jiang
Food Chemistry, Volume 114, Issue 4, 15 June 2009, Pages 1216-1221 - 79.Postharvest structural changes of Hayward kiwifruit by means of magnetic resonance imaging spectroscopy
Anna Taglienti, Riccardo Massantini, Rinaldo Botondi, Fabio Mencarelli and Massimiliano Valentini
Food Chemistry, Volume 114, Issue 4, 15 June 2009, Pages 1583-1589 - 80.Vis/NIR spectroscopy and chemometrics for the prediction of soluble solids content and acidity (pH) of kiwifruit
Ali Moghimi, Mohammad H. Aghkhani, Ameneh Sazgarnia and Majid Sarmad
Biosystems Engineering, Volume 106, Issue 3, July 2010, Pages 295-302