ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : อโวกาโด (avocado)

ชื่อวิทยาศาสตร์ : Persea americana

ตระกูล : Lauraceae

พบทั้งสิ้น 299 เรื่อง

• 61.Effect of pectin-based edible emulsion coating on changes in quality of avocado exposed to Lasiodiplodia theobromaeinfection
  N. Maftoonazad, H.S. Ramaswamy, M. Moalemiyan and A.C. Kushalappa
  Carbohydrate Polymers,Volume 68, Issue 2, 21 March 2007, Pages 341-349
• 62.Effects of postharvest potassium silicate application on phenolics and other anti-oxidant systems aligned to avocado fruit quality
  S.Z. Tesfay, I. Bertling and J.P. Bower
  Postharvest Biology and Technology, Volume 60, Issue 2, May 2011, Pages 92-99
• 63.Ripening delay of mid-climacteric avocado fruit in response to elevated doses of 1-methylcyclopropene and hypoxia-mediated reduction in internal ethylene concentration
  Zhengke Zhang, Donald J. Huber and Jingping Rao
  Postharvest Biology and Technology, Volume 60, Issue 2, May 2011, Pages 83-91
• 64.The effect of metabolic stress disinfection and disinfestation (MSDD) on ‘Hass’ avocado fruit physiology and mortality of longtailed mealybug (Pseudococcus longispinus)
  F. Zulhendri, L.E. Jamieson, C.O. Perera, R.M. McDonald, P.G. Connolly, S.Y. Quek and A.B. Woolf
  Postharvest Biology and Technology, Volume 64, Issue 1, February 2012, Pages 138-145
• 65.Influence of maturity and ripening on aroma volatiles and flavor in ‘Hass’ avocado
  David Obenland, Sue Collin, James Sievert, Fayek Negm and Mary Lu Arpaia
  Postharvest Biology and Technology. Volume 71, September 2012, Pages 41–50
• 66.Interaction between production characteristics and postharvest performance and practices for fresh fruit
  Peter Hofinan and Daryl Joyce
  Abstracts of 7th International Postharvest Symposium 2012 (IPS2012). 25-29 June, 2012. Putra World Trade Centre (PWTC), Kuala Lumpur, Malaysia. 238 pages.
• 67.Effect of 1-MCP and low oxygen treatments on stability of oxidative rancidity and antioxidant activities of 'fuerte' avocado
  U.A. Prabath Pathirana, Yoshihiko Sekozawa, Sumiko Sugaya, Hiroshi Gemma
  Abstracts of 7th International Postharvest Symposium 2012 (IPS2012). 25-29 June, 2012. Putra World Trade Centre (PWTC), Kuala Lumpur, Malaysia. 238 pages.
• 68.The use of It'sFresh! Ethylene Remover technology with E+® Active as a practical means for preserving postharvest fruit quality
  Fardusa Elmi, Marjolaine D. Meyer, Katherine Cools, Leon A. Terry
  Abstracts of 7th International Postharvest Symposium 2012 (IPS2012). 25-29 June, 2012. Putra World Trade Centre (PWTC), Kuala Lumpur, Malaysia. 238 pages.
• 69.Effect of postharvest silicon application on Hass avocado fruit physiology
  K. Kaluwa, I. Bertling and J.P. Bower
  ISHS Acta Horticulturae 911:565-571.2011.
• 70.Importance of cold chain maintenance and storage temperature to avocado ripening and quality
  R.J. Blakey, J.P. Bower and I. Bertling
  ISHS Acta Horticulturae 911:555-564.2011.
• 71.Avocado firmness monitoring with values obtained by means of laser dopplervibrometry
  S. Landahl and L.A. Terry
  ISHS ActaHorticulturae945:239-245. 2012.
• 72.Extension of avocado storability using e+® ethylene remover coated sheets in sea containers
  F. Elmi, M.D. Meyer and L.A. Terry
  ISHS ActaHorticulturae945:325-330. 2012.
• 73.Investigation of skin colour changes as non-destructive parameter of fruit ripeness of imported HASS avocado
  M. Donetti and L.A. Terry
  ISHS ActaHorticulturae945:189-196. 2012.
• 74.The potential of a cool chamber storage facility for enhancing the shelf life of fresh fruit and vegetable produce at Adet, Amhara Region, Ethiopia
  Fantahun Mengistu,Yigzaw Dessalegn,Tesfaye Abebe,Ermias Abate,Adamte Abebe andTsehaynesh Getinet
  The Conference of the Crop Science Society of Ethiopia,The Conference of the Crop Science Society of Ethiopia, 11, Addis Abeba (Ethiopia), 26-28 Apr 2004.- p. 146-153, 2006.
• 75.First report of Pestalotiopsis clavispora and pestalotiopsis spp. causing postharvest stem end rot of avocado in Chile
  A. L. Valencia, R. Torres and B. A. Latorre
  Plant Disease 95 (4): 492. 2011.
• 76.Evaluation of edible films and coatings for extending the postharvest shelf life of avocado
  Neda Maftoon Azad
  Thesis, Doctor of Philosophy (Food Science). McGill University.231 pages. 2006
• 77.Potential of radio frequency heating of fresh fruits as an alternative quarantine method
  Sohan Birla and Juming Tang
  Thesis, Doctor of Philosophy (Engineering Science). Washington State University 202 pages. 2006
• 78.Storage life enhancement of avocado fruits
  Maria Forero
  Thesis, Master of Science (Bioresource Engineering), McGill University. 78 pages. 2007.
• 79.Ripening, volatiles and sensory attributes of West Indian and Guatemalan-West Indian hybrid avocados as affected by 1-methylcyclopropene and ethylene
  Marcio Pereira and Steven A. Sargent
  Thesis, Doctor of Philosophy, University of Florida. 213 pages. 2010.
• 80.Calcium, fungicide sprays and canopy density influence postharvest rots of avocado
  K. R. Everett, L. M. Boyd, H. A. Pak and J. G. M. Cutting
  Australasian Plant Pathology 36 (1): 22-31. 2007.