ชื่อสามัญ : ฝรั่ง (guava)
ชื่อวิทยาศาสตร์ : Psidium guajava
ตระกูล : Myrtaceae
พบทั้งสิ้น 144 เรื่อง
- 21.Effect of apparent viscosity on fluidized bed drying process parameters of guava pulp
R.A.F. Cabral, J. Telis-Romero, V.R.N. Telis, A.L. Gabas and J.R.D. Finzer
Journal of Food Engineering, Volume 80, Issue 4, June 2007, Pages 1096-1106 - 22.Controlled atmosphere storage of guava (Psidium guajava L.) fruit
S.P. Singh and R.K. Pal
Postharvest Biology and Technology, Volume 47, Issue 3, March 2008, Pages 296-306 - 23.Response of climacteric-type guava (Psidium guajava L.) to postharvest treatment with 1-MCP
S.P. Singh and R.K. Pal
Postharvest Biology and Technology, Volume 47, Issue 3, March 2008, Pages 307-314 - 24.Fruit diseases of guava in west Bengal
S.K. Ray, M. Jana, S.S. Maity, R. Bhattacharya, D.C. Khatua
ISHS Acta Horticulturae 735:525-531. 2007. - 25.Relationship between precooling, storage temperature and storage duration to the quality characteristics of guava (Psidium guajava L. cv. Kampuchea)
J.J. Silip, S.A. Hajar
ISHS Acta Horticulturae 735:535-546. 2007. - 26.Response of guava fruit (Psidium guajava L. cv. Lucknow-49) to controlled atmosphere storage
R.K. Pal, S.P. Singh, C.P. Singh, R. Asre
ISHS Acta Horticulturae 735:547-554. 2007. - 27.Pectin changes in specific gravity graded guava (Psidium guajava L.) fruit cv. Sardar during low temperature storage at 5°c
S. Tiwari, E.B. Esguerra, A. Dikshit, D.K. Tandon
ISHS Acta Horticulturae 735:569-577. 2007. - 28.Postharvest fruit fly disinfestation strategies in rainy season guava crop
S.P. Singh, R.K. Pal
ISHS Acta Horticulturae 735:591-596. 2007. - 29.Response of bagging on maturity, ripening and storage behaviour of 'Winter Guava'
B.P. Singh, R. Anuj Singh, G. Singh, B. Killadi
ISHS Acta Horticulturae 735:597-601. 2007. - 30.Shelf life evaluation of guava (Psidium guajava L.) cultivars
B. Bharati Killadi, M.D. Singh, B.P. Singh, R. Anuj Singh
ISHS Acta Horticulturae 735:603-607. 2007. - 31.Storage stability of guava leather in different packing materials
R. Kumar, R.K. Jain, G. Mandal
ISHS Acta Horticulturae 735:621-625. 2007. - 32.Post-harvest application of selected antioxidants to improve the shelf life of guava fruit
K.S. Jayachandran, D. Srihari, Y.N. Reddy
ISHS Acta Horticulturae 735:627-632. 2007. - 33.Effect of pre-harvest spray of zinc, calcium and boron on the storage behaviour of guava (Psidium guajava L.) fruits cv. Allahabad Safeda
R. Singh, O.P. Chaturvedi, G.S. Gaur, G. Singh
ISHS Acta Horticulturae 735:633-638. 2007. - 34.Quality of fresh-cut guava (Psidium guajava L.) as affected by chitosan treatment
C. Thommohaway, S. Kanlayanarat, A. Uthairatanakij, P. Jitareerat
ISHS Acta Horticulturae 746:449-454. 2007. - 35.Effects of sucrose fatty acid ester on the quality of fresh-cut guava (Psidium guajava)
C. Thommohaway, A. Uthairatanakij, P. Jitareerat
ISHS Acta Horticulturae 746:455-460. 2007. - 36.Processing and value addition to guava
Dheeraj Singh, Lobsang Wangchu and V. C. Prahalad
Program and Abstracts, 4th International Symposium on Tropical and Subtropical Fruits, November 3-7 2008, Bogor, Indonesia. 215 pages. - 37.How to defy gravity: getting postharvest information to flow upstream
WA. Taylor, A.F. Bollen
Program and Abstract. 2007 Australasian Postharvest Conference. Crowne Plaza Terrigal, NSW, Australia. 12 September 2007. 87 p. - 38.Relationship between leaves kinetin-induced ethylene biosynthesis and fruit climacteric behavior of Psidium guajava L.
Huey L. Lin and Tsu T. Wang
Abstracts of 27th International Horticultural Congress & Exhibition (IHC 2006), August 13-19, 2006, COEX (Convention & Exhibition), Seoul, Korea. 494 pages. - 39.Influence of Storage Environment, Surface Coating, and Individual Shrink Wrapping on Quality Assurance of Guava (Psidium guajava) Fruits
R.K. PAL, M.S. AHMAD, S.K. ROY and MANOJ SINGH
Plant Foods for Human Nutrition (Formerly Qualitas Plantarum) 59 (2): 67-72. 2004. - 40.Biochemistry of fruit ripening of guava (Psidium guajava L.): compositional and enzymatic changes
Nisha Jain, Kamal Dhawan, Sarla Malhotra and Randhir Singh
Plant Foods for Human Nutrition (Formerly Qualitas Plantarum) 58 (4): 309-315. 2003.