ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : มะเดื่อ, มะเดื่อฝรั่ง (fig)

ชื่อวิทยาศาสตร์ : Ficus carica

ตระกูล : Moraceae

พบทั้งสิ้น 85 เรื่อง

• 81.The effect of calcium chloride and thermal postharvest treatments on storage ability and quality of fig fruit
  M.D.C. Antunes, R. Oliveira, M.G. Miguel, M.A. Martins, C. Pica, M.A. Neves
  ISHS Acta Horticulturae 604:715-719.
• 82.Non conventional treatments to reduce figs decay
  S. D'Aquino, A. Palma, A. Dore, M. Agabbio
  ISHS Acta Horticulturae 604:817-821.
• 83.Effect of 1-Methylcyclopropene (1-MCP) on fig Storage
  Erkan Mustafa, Sadiye Gozlekci, Isilay Karasahin and Gizem Sahin
  Program and Abstract. 9th Controlled Atmosphere Research Conference (CA2005). Michigan State University, East Lansing, Michigan, USA. July 5-10, 2005. page10
• 84.Effects of ozone treatment on microflora of dried figs
  Serdar Öztekin, Bülent Zorlugenç and Feyza Kırogˇlu Zorlugenç
  Journal of Food Engineering Volume 75, Issue 3, August 2006, Pages 396-399
• 85.Sorption and insect toxicity of propylene oxide in dried fruits and nuts
  Zettler, J. L., Hartsell, P. L., Allred, D. B., Muhareb, J. S., Hurley, J. M. and Gill, R. F.
  Advances in stored product protection. Proceedings of the 8th International Working Conference on Stored Product Protection, York, UK, 22-26 July 2002 (2003); 921-924