ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : บลูเบอร์รี่ (blueberry)

ชื่อวิทยาศาสตร์ : Vaccinium spp.

ตระกูล : Ericaceae

พบทั้งสิ้น 159 เรื่อง

• 121.Maximizing blueberry shelflife.
  Hanson, E.;
  Pennsylvania Fruit News Year: 1995 Vol: 75 Issue: 4 Pages: 101-103 Ref: 2 ref.
• 122.Effects of vibrational stress on postharvest senescence physiology of Chinese bayberry fruit.
  Zheng YongHua; Ying TieJin; Xi YuFang; Mao LinChun; Chen ZongLiang;
  Acta Horticulturae Sinica Year: 1996 Vol: 23 Issue: 3 Pages: 231-234 Ref: 10 ref.
• 123.Postharvest infection of blueberries during handling.
  Cline, W. O.;
  Acta Horticulturae Year: 1997 Issue: No. 446 Pages: 319-324 Ref: 10 ref.
• 124.Preharvest factors affecting postharvest quality of berry crops.
  Prange, R. K.; DeEll, J. R.;
  HortScience Year: 1997 Vol: 32 Issue: 5 Pages: 824-830 Ref: 111 ref.
• 125.Ethylene production by Botrytis cinerea.
  Qadir, A.; Hewett, E. W.; Long, P. G.;
  Postharvest Biology and Technology Year: 1997 Vol: 11 Issue: 2 Pages: 85-91 Ref: 18 ref.
• 126.A nondestructive method for measuring firmness of blueberry fruit.
  Ferraz, A. C., Sargent, S. A. and Fox, A. J.
  Proceedings of the Florida State Horticultural Society. 114: 138-142. 2001.
• 127.Levels of Microbial Contaminants in Highbush Blueberries before, during and after Processing
  Iuliano Popa, Siva Sabaratnam, Eric J. Hanson, Annemiek Schilder, Ewen C. D. Todd, and Elliot T. Ryser
  Program and Abstract Book, IAFP 2005 (International Association for Food Protection) - 92nd Annul Meeting, 14-17 August 2005, Baltimore, Maryland, USA. 256 pages.
• 128.Inactivation of Bacteria, Yeasts and Molds on Palletized Highbush Blueberries Using Chlorine Dioxide Sachets
  Iuliano Popa, Eric J. Hanson, Annemiek Schilder, Ewen C. D. Todd, and Elliot T. Ryser
  Program and Abstract Book, IAFP 2005 (International Association for Food Protection) - 92nd Annul Meeting, 14-17 August 2005, Baltimore, Maryland, USA. 256 pages.
• 129.Screening varietal selections of fruits and vegetables for antioxidant capacity
  L.R. Howard
  Citation Book of Abstracts, 2004 IFT (Institute of Food Technologists) Annual Meeting and Food Expo, 13-16 July 2004, Las Vegas, Nevada, USA. 321 pages.
• 130.Antioxidant capacity, phenolics, and anthocyanins in blueberry fruit as affected by high oxygen storage atmosphere
  C.Y. Wang and Y. Zheng
  Book of Abstracts, 2004 IFT (Institute of Food Technologists) Annual Meeting and Food Expo, 13-16 July 2004, Las Vegas, Nevada, USA. 321 pages.
• 131.Post-harvest hydrogen peroxide applications for lowbush blueberries (Vaccinium angustifolium)
  K.M. Crowe, A.A. Bushway and R.J. Bushway
  Book of Abstracts, 2004 IFT (Institute of Food Technologists) Annual Meeting and Food Expo, 13-16 July 2004, Las Vegas, Nevada, USA. 321 pages.
• 132.Influence of surface treatments and storage temperature on shelf-life and quality of rabbiteye blueberries
  J. Stojanovic, C. Kaewplang, L. Youkai and J.L. Silva
  Book of Abstracts, 2004 IFT (Institute of Food Technologists) Annual Meeting and Food Expo, 13-16 July 2004, Las Vegas, Nevada, USA. 321 pages.
• 133.Extension of fresh produce shelf-life with novel chitosan coatings
  T. Sams, S. Zivanovic, J.R. Mount, F.A. Draughon and C.E. Sams
  Book of Abstracts, 2004 IFT (Institute of Food Technologists) Annual Meeting and Food Expo, 13-16 July 2004, Las Vegas, Nevada, USA. 321 pages.
• 134.Determination of chemical and sensory attributes of frozen and dried blueberries
  Anna Consuelo De Guzman; George Srzednicki and John Craske
  Proceedings of the APEC symposium on postharvest handling systems Bangkok, Thailand September 1-3, 2003. p. 211
• 135.Low chilling blueberries (Vaccinium spp.) Studies in Huelva (Andalusia, SW Spain): present and future
  C. Barrau, B. de los Santos, D. Calvo, J.J. Medina, J.M. Molina, F. Romero
  ISHS Acta Horticulturae 649:305-308
• 136.Use of row covers and post harvest storage techniques to alter maturity and marketing period for highbush blueberries
  P. Hicklenton, C. Forney, C. Domytrak
  ISHS Acta Horticulturae 626: 287-295.
• 137.Predicting fresh produce quality in supply chains
  D. Aggarwal, A.J. Prussia, S.E. Prussia, A. Nunez, D.S. NeSmith, W.J. Florkowski, D.E. Lynd
  ISHS Acta Horticulturae 604:179-188.
• 138.Effect of ozone treatment and controlled atmosphere storage on quality and phytochemicals in highbush blueberries
  J. Song, L. Fan, C.F. Forney, M.A. Jordan, P.D. Hildebrand, W. Kalt, D.A.J. Ryan
  ISHS Acta Horticulturae 600: 417-423.
• 139.Effect of CO2 on physical, chemical, and quality changes in Burlington blueberries
  C.F. Forney, M.A. Jordan, K.U.K.G. Nicholas
  ISHS Acta Horticulturae 600: 587-593.
• 140.Total antioxidant capacity and other quality criteria in blueberries cvs Bluecrop, Hardyblue, Patriot, Putte and Aron after storage in cold store and controlled atmosphere
  S.F. Remberg, K. Haffner, R. Blomhoff
  ISHS Acta Horticulturae 600: 595-598.