ชื่อสามัญ : ทับทิม (pomegranate)
ชื่อวิทยาศาสตร์ : Punica granatum
ตระกูล : Punicaceae
พบทั้งสิ้น 110 เรื่อง
- 61.The effect of different modified atmosphere packing on storage quality and decay developments of 'Hicaz' pomegranates (Punica granatum L. Var Hicaz)
Fatih Sen, Ask1n Altun, Pervin K1nyTeksür
Abstracts of 7th International Postharvest Symposium 2012 (IPS2012). 25-29 June, 2012. Putra World Trade Centre (PWTC), Kuala Lumpur, Malaysia. 238 pages. - 62.Innovative use of Aloe vera gel on ready-to-eat pomegranate arils
D. Martinez-Romero, D. Valero, P.J. Zapata, F. Guillen S. Castillo, M. Serrano
Abstracts of 7th International Postharvest Symposium 2012 (IPS2012). 25-29 June, 2012. Putra World Trade Centre (PWTC), Kuala Lumpur, Malaysia. 238 pages. - 63.Effect of intermittent warming, hot water and chemical treatments on reducing chilling injury and quality improvement in Shishe-Kab pomegranate fruits stored at chilling temperature
Farid Moradinezhad, Mehdi khayyat, Hoda Saeb, Marzieh Mohammadrezai, Ali Tehranifar1
Abstracts of 7th International Postharvest Symposium 2012 (IPS2012). 25-29 June, 2012. Putra World Trade Centre (PWTC), Kuala Lumpur, Malaysia. 238 pages. - 64.Exportability of pomegranate on a threshold in north Karnataka
R.M. Hosamani, H. Virupaksha Prabhu, S.B. Hosamani, N.R. Mamle Desai, R.A. Yaledahalli, G.M. Hiremath and B.S. Kulkarni
ISHS Acta Horticulturae 890:629-636.2011. - 65.Studies on extension of postharvest life of pomegranate fruits 'Bhagawa'
D.P. Waskar
ISHS Acta Horticulturae 890:455-459.2011. - 66.Effects of post-harvest treatment and storage time on the organic acid content in Assaria and Molar pomegranate (Punica granatum L.) fruit [Portugal]
Miguel G., Fontes C., Martins D., Neves A. and Antunes D.
Italian Journal of Food Science, 18(3) p. 317-322, 2006. - 67.First report of Penicillium glabrum causing fruit rot of pomegranate (Punica granatum) in Greece
G. A. Bardas, G. D. Tzelepis, L. Lotos, and G. S. Karaoglanidis
Plant Disease 93 (12): 1347. 2009. - 68.First report of Penicillium glabrum causing a postharvest fruit rot of pomegranate (Punica granatum) in the Piedmont Region of Italy
D. Spadaro, M. T. Amatulli, A. Garibaldi and M. L. Gullino
Plant Disease 94(8): 1066. 2010. - 69.Anthocyanins characterization of 15 Iranian pomegranate (Punica granatum L.) varieties and their variation after cold storage and pasteurization
Hamidreza Alighourchi, Mohsen Barzegar and Soleiman Abbasi
European Food Research and Technology, 227, Number 3, 881-887, 2008 - 70.Physico-chemical Properties, Vitamin C Content, and Antimicrobial Properties of Pomegranate Fruit (Punica granatum L.)
Linus U. Opara, Majeed R. Al-Ani and Yusra S. Al-Shuaibi
Food and Bioprocess Technology, 2, Number 3, 315-321, 2009 - 71.Association of fruit traits and aril browning in pomegranate (Punica granatum L.)
S. H. Jalikop, R. Venugopalan and R. Kumar
Euphytica, 174, Number 1, 137-141, 2010 - 72.First report of Coniella granati causing pomegranate fruit rot in Israel
Edna Levy, Genya Elkind, Ruth Ben-Arie and I. S. Ben-Ze’ev
Phytoparasitica, 39, Number 4, 403-405, 2011 - 73.Intermittent warming as an efficient postharvest treatment affects the enzymatic and non-enzymatic responses of pomegranate during cold storage
Leila Taghipour, Majid Rahemi, Pedram Assar, Seyed Hossein Mirdehghan and Asghar Ramezanian
Journal of Food Measurement and Characterization 15: 12–22. - 74.Ozone: a promising alternative to prochloraz for cold storage of pomegranate
Oya Buluc and Mehmet Ali Koyuncu
Journal of Food Science and Technology 59: 2731–2740. - 75.Methyl jasmonate elicits distinctive hydrolyzable tannin, flavonoid, and phyto-oxylipin responses in pomegranate (Punica granatum L.) leaves
Lijing Chang, Sheng Wu and Li TianLijing Chang, Sheng Wu and Li Tian
Planta volume 254: 89. (2021) - 76.Functional characterisation of lenticels, micro-cracks, wax patterns, peel tissue fractions and water loss of pomegranate fruit (cv. Wonderful) during storage
Robert Lufu, Alemayehu Ambaw and Umezuruike Linus Opara
Postharvest Biology and Technology, Volume 178, August 2021, 111539 - 77.New insights on phenolic compound metabolism in pomegranate fruit during storage
Cuihua Liu, Zhuo Zhang, Zhiming Dang, Juan Xu and Xiaolin Ren
Scientia Horticulturae 285: 110138. - 78.Effects of bruising and storage duration on physiological response and quality attributes of pomegranate fruit
Zaharan Hussein, Olaniyi Amos Fawole and Umezuruike Obia Opara
Scientia Horticulturae 267: 109306. (2020) - 79.Antifungal effects of essential oils against Aspergillus niger in vitro and in vivo on pomegranate (Punica granatum) fruits
Mahdi Jahani, Masoumeh Pira and Mohammad Hossein Aminifard
Scientia Horticulturae 264: 109188. (2020) - 80.Genetic structure and fungicide resistance profile of Botrytis spp. populations causing postharvest gray mold of pomegranate fruit in Greece and California
S. Testempasis, R. D. Puckett, T.J . Michailides and G. S. Karaoglanidis
Postharvest Biology and Technology, Volume 170, December 2020, 111319