ชื่อสามัญ : แก้วมังกร, พิทายา (dragonfruit, pitaya)
ชื่อวิทยาศาสตร์ : Hylocereus undatus
ตระกูล : Cactaceae
พบทั้งสิ้น 86 เรื่อง
- 61.การใช้กรดจิบเบอเรลลิคและเมทิลจัสโมเนตชะลอการสลายตัวของคลอโรฟิลล์ในกลีบประดับของผลแก้วมังกร (Hylocereus undatus) ในสภาพการเก็บรักษาที่อุณหภูมิต่ำ
Nguyen Thi Hanh พนิดา บุญฤทธิ์ธงไชย มัณฑนา บัวหนอง สุริยัณห์ สุภาพวานิช และ เฉลิมชัย วงษ์อารี
วารสารวิทยาศาสตร์เกษตร 50 (3 พิเศษ): 23-27. 2562. - 62.SEM studies on the morphology of white pulp dragon fruit
L. Kammapana, M. Buanong, C. Techavuthiporn, P. Jitareerat, C. Wongs-Aree, N. Yamauchi, V. Srilaong
Acta Horticulturae 989: 85-90. 2013. - 63.Chitosan- and κ-carrageenan-based composite coating on dragon fruit (Hylocereus undatus) pretreated with plant growth regulators maintains bract chlorophyll and fruit edibility
Hanh Thi Nguyen, Panida Boonyaritthongchai, Mantana Buanong, Suriyan Supapvanich and Chalermchai Wongs-Aree
Scientia Horticulturae 281: 109916. - 64.Improving postharvest storage of fresh red-fleshed pitaya (Hylocereus polyrhizus sp.) fruit by pre-harvest application of CPPU
Yi-Lu Jiang, Lyn-Ya Chen, Tan-Cha Lee and Pai-Tsang Chang
Scientia Horticulturae 273: 109646. (2020) - 65.Antimicrobial effect of rhizome and medicinal herb extract in controlling postharvest anthracnose of dragon fruit and their possible phytotoxicity
Paa K. Bordoh, Asgar Ali, Matthew Dickinson and Yasmeen Siddiqui
Scientia Horticulturae 265: 109249. (2020) - 66.Modelling respiration rate of dragon fruit as a function of gas composition and temperature
Phuc L. Ho, Dinh T. Tran, Maarten L.A.T.M. Hertog and Bart M. Nicolaï
Scientia Horticulturae 263: 109138. (2020) - 67.Effect of controlled atmosphere storage on the quality attributes and volatile organic compounds profile of dragon fruit (Hylocereus undatus)
Phuc L. Ho, Dinh T. Tran, Maarten L. A. T. M. Hertog and Bart M. Nicolaï
Postharvest Biology and Technology, Volume 173, March 2021, 111406 - 68.Effect of blue light on primary metabolite and volatile compound profiling in the peel of red pitaya
Qixian Wu, Yijie Zhou, Zhengke Zhang, Taotao Li, Yueming Jiang, Huijun Gao and Ze Yun
Postharvest Biology and Technology, Volume 160, February 2020, 111059 - 69.Curative activity of possible biocontrol agents in the postharvest of yellow pitahaya and organic banana
Rosa Vilaplana, Cristina Cifuentes, Luís Vaca, Juan Manuel Cevallos-Cevallos and Silvia Valencia-Chamorro
Postharvest Biology and Technology, Volume 159, January 2020, 111030 - 70.Feasibility study on evaluation of internal quality of red pitaya using near infrared spectroscopy
Y. Yaguchi, T. Yamamoto, T. Akinaga
Acta Horticulturae 975: 527-533. 2013.. - 71.The occurrence of anthracnose disease caused by Colletotrichum gloeosporioides on dragon fruit (Hylocereus spp.) in Peninsular Malaysia
M. Masyahit, K. Sijam, Y. Awang, M. Ghazali
Acta Horticulturae 975: 187-195. 2013.. - 72.Development of different processed products from the edible and inedible parts of the dragon fruit (Hylocereus undatus)
S.M. Dam
Acta Horticulturae 989: 271-278. 2013. - 73.Transcriptomic analysis reveals key genes associated with the biosynthesis regulation of phenolics in fresh-cut pitaya fruit (Hylocereus undatus)
Xiaoan Li, Bingru Li, Dedong Min, Nana Ji, Xinhua Zhang, Fujun Li and Yonghua Zheng
Postharvest Biology and Technology, Volume 181, November 2021, 111684 - 74.The effect of ripening stage on fruit quality after storage of yellow pitaya
Avinoam Nerd and Yosef Mizrahi
Postharvest biology and technology.Volume 15, Issue 2, February 1999, Pages 99-105. - 75.The strawberry pear, a new tropical fruit.
Barbeau, G.;
Fruits (Paris) Year: 1990 Vol: 45 Issue: 2 Pages: 141-147 Ref: 4 ref. - 76.The red pitaya, a new exotic fruit.
Barbeau, G.
WANATCA Yearbook Year: 1993 Vol: 17 Pages: 74-80 Ref: 6 ref. - 77.Fresh-cut products from cactus species.
Goldman G., Liguori G., Vinokur Y., Horev B., Lurie S., Rodov V.
5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004. page 30 - 78.Quality attributes of seven types of cactus pitaya fruits (Stenocereus griseus).
Yanez-Lopez L., Armella M.A., Fajardo M.C., Kiaz-De-Leon f., Malpica F., Soriano S.J., Pelayo C.
5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.94 - 79.Phenology, postharvest physiology and marketing of pitaya (Stenocereus griseus, L.) as a sustainable resource
M.A. Armella, L. Yánez-López, J. Soriano S., G. Ramírez R.
ISHS Acta Horticulturae 598:251-254. - 80.Disinfestations of Dragon Fruit affected by Fruit Fly (Bactrocera spp.) Balancing Requirements to Produce a Safe Product with Good ‘Quality’
C.J. Clark, B.C. Waddell, T.T. Hoa, T.K.T. Nguyen, A.B. Woolf, C.M. Nguyen
Book of Abstract. APEC Symposium on Assuring Quality and Safety of Fresh Produce, August 1-3, 2005, Bangkok, Thailand. 76 page.