ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ตระกูล : Rasaceae

พบทั้งสิ้น 759 เรื่อง

• 481.Biocontrol of postharvest diseases of temperate fruits.
  Janisiewicz, W. J.;
  Plant-microbe interactions and biological control. Year: 1997 Pages: 171-198 Ref: many ref.
• 482.Laser-based photoacoustic spectroscopy reveals dynamics of postharvest physiological processes.
  Vries, H. S. M. de; Veltman, R. H.; Buscher, S.; Schouten, S. P.; Oomens, J.; Harren, F. J. M.;
  Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 15 Pages: 22-27 Ref: 10 ref.
• 483.High CO2 CA storage combined with biocontrol agents to reduce postharvest decay of pear.
  Benhow, J. M.; Sugar, D.;
  Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 16 Pages: 270-276 Ref: 18 ref.
• 484.Postharvest factors inhibit the skin blackening in 'Niitaka' pear fruit.
  Yang, Y. J.; Lee, E. J.;
  Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 16 Pages: 298-304 Ref: 9 ref.
• 485.Permeance to gases, internal atmosphere modification and ripening of coated pears.
  Amarante, C.; Banks, N. H.; Ganesh, S.;
  Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 16 Pages: 145-150 Ref: 9 ref.
• 486.Reduction of brownheart in Conference pears.
  Roelofs, F. P. M. M.; Jager, A. de;
  Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 16 Pages: 138-144 Ref: 5 ref.
• 487.Inhibition of the skin blackening by postharvest factors in 'Niitaka' pear fruit.
  Yang YongJoon;
  Journal of the Korean Society for Horticultural Science Year: 1997 Vol: 38 Issue: 6 Pages: 730-733 Ref: 11 ref.
• 488.Postharvest changes in quality of 'Niitaka' pear fruit produced with or without bagging.
  Hong JiHeun; Lee SeungKoo;
  Journal of the Korean Society for Horticultural Science Year: 1997 Vol: 38 Issue: 4 Pages: 396-398 Ref: 7 ref.
• 489.The epidemiology of Botrytis fruit rot of apple and pear in the UK.
  Harris, D. C., Chambers, D. A. and Lewis, C. A.
  Bulletin OILB/SROP Year: 1997 Vol: 20 Issue: 9 Pages: 116-118
• 490.The effect of shoot bending and other cultivation practices on the lateral floral bud formation of "Hosui" pear grown in Taiwan highland area.
  Chen Chung; Huang ChaurChuang; Chio RinWin; Huang ChaurChing;
  Special Publication - Taichung District Agricultural Improvement Station Year: 1997 Issue: No. 38 Pages: 187-196 Ref: 11 ref.
• 491.Effects of chitosan coating on the storage of peach, Japanese pear, and kiwifruit.
  Du JianMing; Gemma, H.; Iwahori, S.;
  Journal of the Japanese Society for Horticultural Science Year: 1997 Vol: 66 Issue: 1 Pages: 15-22 Ref: 16 ref.
• 492.The characteristics of polyphenol oxidase and control of browning in pear (Pyrus pyrifolia Nakai) and lotus (Nelumbo nucifera Gearte).
  Lin BoNian, Wu XiaoMei and Hu Jun
  Journal of Zhejiang Agricultural University Year: 1997 Vol: 23 Issue: Supplement Pages: 63-67 Ref: 3 ref.
• 493.Controlled atmospheres extend the storage life of 'Niitaka' pear fruit.
  Yang, Y. J.; Lee, E. J.;
  Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 16 Pages: 291-297 Ref: 11 ref.
• 494.Modified atmosphere packaging and its applications in storage, decay control, and marketing of pears.
  Miller, M.; Sugar, D.;
  Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 16 Pages: 277-284 Ref: 5 ref.
• 495.The effect of modified atmosphere packaging on the quality and volatile production in 'Clara Frijs' pears.
  Kjaersgaard, H., Poll, L. and Lewis, M. J.
  Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 16 Pages: 285-290 Ref: 9 ref.
• 496.High CO2 effects on pear fruit respiratory metabolism.
  Lange, D. L.;
  Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 16 Pages: 264-269 Ref: 14 ref.
• 497.Physiological and quality responses of 'Conference' pears to reduced levels of O2 under controlled atmosphere storage conditions.
  Recasens, I.; Ganau, D.; Graell, J.; Larrigaudiere, C.; Lopez, L.;
  Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 16 Pages: 258-263 Ref: 10 ref.
• 498.Controlled atmosphere effects on chilling requirements for ripening and ethylene synthesis of 'Bosc' and 'Packham's Triumph' pear fruits.
  Maage, F.; Richardson, D. G.;
  Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 16 Pages: 151-155 Ref: 12 ref.
• 499.Determination of optimum controlled atmosphere regimes for the control of physiological disorders of 'D'Anjou' pears after short-term, mid-term or long-term storage.
  Chen, P. M.; Varga, D. M.;
  Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 16 Pages: 85-90 Ref: 8 ref.
• 500.Effect of tight-stacking bins on fruit temperature reduction.
  Hellickson, M. L.; Baskins, R. A.;
  Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 15 Pages: 64-69 Ref: 1 ref.