ชื่อสามัญ : สาลี่ (pear)
ชื่อวิทยาศาสตร์ : Pyrus communis, P. pyrifolia
ตระกูล : Rasaceae
พบทั้งสิ้น 759 เรื่อง
- 661.Logistic regression of categorical data for MA-package design of horticultural produce
B.E. Verlinden, J. Lammertyn, E. Vanstreels, N. Gillis, B.M. Nicolaï
ISHS Acta Horticulturae 600: 653-659. - 662.Brown heart incidence in Conference pears as affected by ATP and ADP levels, and membrane lipid alterations during controlled atmosphere storage
A. Saquet, J. Streif, F. Bangerth
ISHS Acta Horticulturae 600: 839-842. - 663.Time-resolved reflectance spectroscopy can detect internal defects
P. Eccher Zerbini, M. Grassi, R. Cubeddu, A. Pifferi, A. Torricelli
ISHS Acta Horticulturae 599: 259-265. - 664.Modelling the O2 and CO2 permeance of Conference pear
R.E. Schouten
ISHS Acta Horticulturae 599: 461-467. - 665.An estimation procedure of effective diffusivity in pear tissue by means of a numerical water diffusion model
T.A. Nguyen, P. Verboven, N. Scheerlinck, E. Veraverbeke, B.M. Nicolaï
ISHS Acta Horticulturae 599: 541-548. - 666.Vitamin C mapping as a new method to investigate the origin of core breakdown in Conference pears
C. Franck, M. Baetens, J. Lammertyn, B.M. Nicolaï, M.W. Davey
ISHS Acta Horticulturae 599: 559-565. - 667.Influence of orchard, harvest date and controlled atmosphere, on storage quality of Rocha pear
C.J.O. Ribeiro, A. Nazaré-Pareira, J. Sobreiro, R.H. Veltman
ISHS Acta Horticulturae 599: 639-645. - 668.Organic integrated grown pears - aspects of postharvest behaviour
J. Balas
ISHS Acta Horticulturae 599: 653-656. - 669.Effect of CA-storage on the physical and sensorial quality of Rocha pear
A.C. Galvis-Sánchez, S.C. Fonseca, A.M.M.B. Morais, F.X. Malcata
ISHS Acta Horticulturae 599: 690-698. - 670.Pear production and utilization in North America
G. Ing
ISHS Acta Horticulturae 596:61-65. - 671.An economic analysis of the agricultural side of pear supply-chain in southern europe and china
C. Pirazzoli, M. Canavari, H. Huliyeti
ISHS Acta Horticulturae 596:115-122. - 672.Italys domestic pear retail sales
M. Ori, V. Mazzotti
ISHS Acta Horticulturae 596:127-129. - 673.The quality of pear fruit
P. Eccher Zerbini
ISHS Acta Horticulturae 596:805-810. - 674.Volatile constituents of Harrow sweet pears by dynamic headspace technique
F. Rapparini, S. Predieri
ISHS Acta Horticulturae 596:811-816. - 675.Studies on sensory evaluation and quality of pear fruits in Emilia-Romagna
S. Predieri, D. Missere, E. Gatti
ISHS Acta Horticulturae 596:817-820. - 676.Non-destructive determination of internal quality in intact pears by near infrared spectroscopy
G. Costa, M. Noferini, C. Andreotti
ISHS Acta Horticulturae 596:821-825. - 677.Changes in Conference pear peel pigments during storage and ripening
J.M. Ben, J. Baszczyk
ISHS Acta Horticulturae 596:827-830. - 678.Postharvest physiology and pathology of pears
D. Sugar
ISHS Acta Horticulturae 596:833-838. - 679.Chlorophyll fluorescence as a predictive method for detection of browning disorders in Conference pears during controlled atmosphere storage
A.A. Saquet, J. Streif
ISHS Acta Horticulturae 596:863-866. - 680.Composition of hexane extracts from Conference pear peel
R. Lo Scalzo, P. Eccher Zerbini, M. Grassi
ISHS Acta Horticulturae 596:867-870.