ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : อื่นๆ (others)

ชื่อวิทยาศาสตร์ : -

ตระกูล : -

พบทั้งสิ้น 1587 เรื่อง

• 321.Food wastage and its reduction through packaging
  Dr. Ingo Bueren, Dr. Heinz Winzeler, Per-Stefan Gerbro and Christina Skjoldebrand
  Symposium Guide, 24th Symposium on Packaging, May 17-20, 2009, Greenville, SC, USA. 54 pages.
• 322.The effect of pressure differential and secondary packaging on microbial penetration of a sterile medical device tray
  Laura Bix, Ondrea Kassarjian, John Linz and Gary Burgess
  Symposium Guide, 24th Symposium on Packaging, May 17-20, 2009, Greenville, SC, USA. 54 pages.
• 323.Evaluation of antimicrobial activity of chitosan-methyl cellulose composite films containing nisin or lauric acid
  Sunil Mangalassary and Kay Cooksey
  Symposium Guide, 24th Symposium on Packaging, May 17-20, 2009, Greenville, SC, USA. 54 pages.
• 324.Contemporary packaging design trends
  Rupert Andrew Hurley and Jessica Laconte
  Symposium Guide, 24th Symposium on Packaging, May 17-20, 2009, Greenville, SC, USA. 54 pages.
• 325.A suggestion for a model on the effect of packaging on the purchasing behaviors for fast moving consumer good
  Ebru Kocamanlar
  Symposium Guide, 24th Symposium on Packaging, May 17-20, 2009, Greenville, SC, USA. 54 pages.
• 326.Efficacy of combined antimicrobial agents packaging films
  Kees Sonneveld, L.A.S. Rupika, S. W. Bigger, M.J. Cran and J. Miltz
  Symposium Guide, 24th Symposium on Packaging, May 17-20, 2009, Greenville, SC, USA. 54 pages.
• 327.Modern ways for efficient design and construction of flexible packages
  Dr. Ingo Bueren
  Symposium Guide, 24th Symposium on Packaging, May 17-20, 2009, Greenville, SC, USA. 54 pages.
• 328.Perception of the value of grocery pallet systems: the retailer’s point of view
  Cristina Guzman
  Symposium Guide, 24th Symposium on Packaging, May 17-20, 2009, Greenville, SC, USA. 54 pages.
• 329.Heating fruits as a quarantine treatment
  N. Asefi and M. Zohri
  Abstracts, 14th World Congress of Food Science & Technology, October 19-23 2008, Shanghai, China. 721 pages.
• 330.Application of internal amplification control in the PCR detection of food-borne Salmonella
  Bin Liu and Xian-Ming Shi
  Abstracts, 14th World Congress of Food Science & Technology, October 19-23 2008, Shanghai, China. 721 pages.
• 331.An International comparison of food safety programs in the fresh produce industry
  Chambers Albert
  Abstracts, 14th World Congress of Food Science & Technology, October 19-23 2008, Shanghai, China. 721 pages.
• 332.Potential for bioplastics in food packaging
  Guilbert S., Morel MH and Gontard N.
  Abstracts, 14th World Congress of Food Science & Technology, October 19-23 2008, Shanghai, China. 721 pages.
• 333.Effect of polyphenol and glycerol content on water absorption and permeability properties of carboxymethylcellulose based edible Films
  Andrea Silva, Valerio Bifami, Marcela Quilaqueo, Alejandra Jara and Mónica Ihl
  Abstracts, 10th International Controlled & Modified Atmosphere Research Conference, 4-7 April 2009, Antalya, Turkey. 80 pages.
• 334.Composition and antifungal activity of the essential oil of the brazilian Chenopodium ambrosioides L.
  Gulab Newandram Jham, Carolina Marangon Jardim, Onkardev Dhingra and Marcelo Moreira Friere
  Abstracts, 14th World Congress of Food Science & Technology, October 19-23 2008, Shanghai, China. 721 pages.
• 335.Sterilization of fresh produce by the combined use of slightly acidic hypochlorous water and sucrose fatty acid ester
  Kevin Webby Soli, Asako Yoshizumi, Mami Yamakawa, Masako Yamasaki, Ken-Ichi Honjoh and Takahisa Miyamoto
  Abstracts, 14th World Congress of Food Science & Technology, October 19-23 2008, Shanghai, China. 721 pages.
• 336.Pulsed electric fields-non-thermal technology for cell disintegration and food preservation
  Henry Jaeger and Dietrich Knorr
  Abstracts, 14th World Congress of Food Science & Technology, October 19-23 2008, Shanghai, China. 721 pages.
• 337.Study on magnetic cold storage of fruits and vegetables
  Wujie Zhang, Baoguo Li and Qingli Dong
  Abstracts, 14th World Congress of Food Science & Technology, October 19-23 2008, Shanghai, China. 721 pages.
• 338.Cell death and regrowth of biocontrol yeast Cryptococcus laurentii regualted by sodium citrate
  Yousheng Wang, Janlan Hu, Zijing Wang and Chongjia Zhao
  Abstracts, 14th World Congress of Food Science & Technology, October 19-23 2008, Shanghai, China. 721 pages.
• 339.Study of the decay process in various fruits using NMR and MRI
  Zhiqiang Jin, Xingyang Lin, Rongsheng Ruan Yuhuan Liu, Hong Zhang and Jinsheng Zhang
  Abstracts, 14th World Congress of Food Science & Technology, October 19-23 2008, Shanghai, China. 721 pages.
• 340.Edible coating in minimally processed pupunha heart palm: sensory quality during the storage
  Daniela De Grandi, Castro Freitas and Rosires Deliza
  Abstracts, 14th World Congress of Food Science & Technology, October 19-23 2008, Shanghai, China. 721 pages.