ชื่อสามัญ : อื่นๆ (others)
ชื่อวิทยาศาสตร์ : -
ตระกูล : -
พบทั้งสิ้น 1587 เรื่อง
- 701.Characterization of 1-MCP gas from synthesis of various ratios of lithium diisopropylamide (LDA) and 3-chloro-2-methylpropene (CMP)
A.W. Permana, Setyadjit, W. Broto
Acta Horticulturae 1011: 351-356. - 702.Postharvest horticulture education, research and consultancy: future challenges in the Asia-Pacific region
D.E. Aldous
Acta Horticulturae 1011: 415-424. - 703.An overview of postharvest research, extension and education capacity in the pacific with a focus on Western Samoa, Tonga and the Fiji islands
S.J.R. Underhill
Acta Horticulturae 1011: 425-432. - 704.Opening hours of the Melbourne wholesale market and their impact on the sustainability of the market
D.K. Veerapa, N.K. Veerapa, L. Gorajek, S. Magazin
Acta Horticulturae 1011: 433-440. - 705.Starch branching enzymes as putative determinants of postharvest quality in horticultural crops
Jingwei Yu, Keyun Wang and Diane M. Beckles
BMC Plant Biology 21: 479. - 706.Effect of light-emitting diodes (LEDs) on the quality of fruits and vegetables during postharvest period: a review
Sanusi Shamsudeen Nassarawa, Asem Mahmoud Abdelshafy, Yanqun Xu, Li Li and Zisheng Luo
Food and Bioprocess Technology 14: 388–414. - 707.Molecular basis of pathogenesis of postharvest pathogenic fungi and control strategy in fruits: progress and prospect
Zhan-Quan Zhang, Tong Chen, Bo-Qiang Li, Guo-Zheng Qin and Shi-Ping Tian
Molecular Horticulture 1: 2. - 708.Nitric oxide as a key gasotransmitter in fruit postharvest: an overview
Agustina Buet, Charlotte Steelheart, Mauro A. Perini, Andrea Galatro, Marcela Simontacchi and Gustavo Esteban Gergoff Grozeff
Journal of Plant Growth Regulation 40: 2286–2302. - 709.Developing a green and bipolar fuzzy inventory-routing model in agri-food reverse logistics with postharvest behavior
Shima Shirzadi, Vahidreza Ghezavati, Reza Tavakkoli-Moghaddam and Sadoullah Ebrahimnejad
Environmental Science and Pollution Research 28: 41071–41088. - 710.Designing next-generation functional food and beverages: combining nonthermal processing technologies and postharvest abiotic stresses
Daniel A. Jacobo-Velázquez, Jesús Santana-Gálvez and Luis Cisneros-Zevallos
Food Engineering Reviews 13: 592–600. - 711.Applications of ultraviolet light–emitting diode technology in horticultural produce: a systematic review and meta-analysis
Sadeeya Khan, Aamir Hussain Dar, Rafeeya Shams, Mohsin Bashir Aga, Mohammad Wasim Siddiqui, Shabir Ahmad Mir, Qurat-Ul-eain Hyder Rizvi, Shafat Ahmad Khan and Aayeena Altaf
Food and Bioprocess Technology 15: 487–497. - 712.Novel strategies to control ethylene in fruit and vegetables for extending their shelf life: a review
A. Ebrahimi, M. Zabihzadeh Khajavi, S. Ahmadi, A. M. Mortazavian, A. Abdolshahi, S. Rafiee and M. Farhoodi
International Journal of Environmental Science and Technology 19: 4599–4610. 2022. - 713.Bioactive properties and potential applications of Aloe vera gel edible coating on fresh and minimally processed fruits and vegetables: a review
Ayesha Sarker and Tony E. Grift
Journal of Food Measurement and Characterization 15: 2119–2134. - 714.Essential oils as natural antimicrobial agents in postharvest treatments of fruits and vegetables: a review
Yasaman Esmaeili, Saeed Paidari, Sanaz Abbasi Baghbaderani, Leila Nateghi, A. A. Al-Hassan and Fazilah Ariffin
Journal of Food Measurement and Characterization. - 715.Advances in vacuum ultraviolet photolysis in the postharvest management of fruit and vegetables along the value Chains: a review
Bongolwethu P. Mabusela, Zinash A. Belay, Buntu Godongwana, Namrata Pathak, Pramod V. Mahajan and Oluwafemi J. Caleb
Food and Bioprocess Technology 15: 28–46. - 716.Improving livelihoods through postharvest loss management: evidence from Nigeria
Bedru B. Balana, Crystal N. Aghadi and Adebayo I. Ogunniyi
Food Security 14: 249–265. 2022. - 717.Employing nanoemulsions in food packaging: shelf life enhancement
Hamed Ahari and Mohammad Naeimabadi
Food Engineering Reviews 13: 858–883. (2021) - 718.Microbial ecology to support integrative efficacy improvement of biocontrol agents for postharvest diseases management
Abdoul Razack Sare, M. Haissam Jijakli and Sebastien Massart
Postharvest Biology and Technology, Volume 179, September 2021, 111572 - 719.Expression and protein levels of ethylene receptors, CTRs and EIN2 during tomato fruit ripening as affected by 1- MCP
Clara I. Mata, Jezrel Magpantay, Maarten L. A. T. M. Hertog, Bram Van de Poel and Bart M. Nicolaï
Postharvest Biology and Technology, Volume 179, September 2021, 111573 - 720.Eco-Friendly synthesis of superhydrophobic antimicrobial film based on cellulose acetate/polycaprolactone loaded with the green biosynthesized copper nanoparticles for food packaging application
Mehrez E. El-Naggar, Mohamed Hasanin and Amr H. Hashem
Journal of Polymers and the Environment 30: 1820–1832. (2022)