ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

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พบทั้งสิ้น 1587 เรื่อง

• 1381.Trends and tendencies - how experts of the horticultural sector expect business environment in the future
  D. Gräbnitz, W. Bokelmann
  ISHS Acta Horticulturae 655:225-232
• 1382.To change or not to change? Farmers motives to convert to integrated or organic farming (or not)
  C.C. de Lauwere, H. Drost, A.J. de Buck, A.B. Smit, L.W. Balk-Theuws, J.S. Buurma, H. Prins
  ISHS Acta Horticulturae 655:235-243
• 1383.Dates marketing
  K. Koshteh, A.R. Kamalian
  ISHS Acta Horticulturae 655:333-339
• 1384.External trade of the small fruits in Hungary
  A. Kurti
  ISHS Acta Horticulturae 655:341-346
• 1385.Analysis of the competitiveness of the German horticultural sector
  B. Jacobsen, W. Bokelmann
  ISHS Acta Horticulturae 655:365-370
• 1386.The present and the future market access opportunities of the Hungarian fruit and vegetable sector
  A. Juhász
  ISHS Acta Horticulturae 655:371-378
• 1387.Role of horticultural agri-producer groups in improving competitiveness of polish agri-producers
  M. Adamowicz, M. Lemanowicz
  ISHS Acta Horticulturae 655:403-412
• 1388.Regional trade agreements: impacts on trade of horticultural products and local producers
  G.B. White, N.L. Bills
  ISHS Acta Horticulturae 655:421-428
• 1389.International trade in fruits and vegetables: barriers to trade, WTO proposals for reform and modelling alternative outcomes
  A.N. Rae
  ISHS Acta Horticulturae 655:429-438
• 1390.Barriers in the improved production of the Kabaru horticultural cooperative in northern Kenya
  R.L. Morris
  ISHS Acta Horticulturae 655:509-513
• 1391.Modelling product quality in horticulture: an overview
  E. Heuvelink, P. Tijskens, M.Z. Kang
  ISHS Acta Horticulturae 654:19-30
• 1392.A passion for fruits: development of high value horticultural crops in Latin America
  J.H. Cock, J. Voss
  ISHS Acta Horticulturae 642:57-67
• 1393.Safety of fresh produce: why is this such an issue today?
  R.E. Brackett
  . ISHS Acta Horticulturae 642:137-144
• 1394.Difficulties in eliminating human pathogenic microorganisms on raw fruits and vegetables
  L.R. Beuchat
  ISHS Acta Horticulturae 642:151-160
• 1395.Postharvest research in Canada - a review
  B.J. Daniels-Lake, R.K. Prange, J.M. DeLong, C.F. Forney, D.M. Hodges, M.K. Pritchard, J.-P. Èmond, G. Paliyath, W. Lin, P. Sholberg, O.L. Lau, P.M.A. Toivonen
  ISHS Acta Horticulturae 628:23-37
• 1396.Current status and future challenges for the postharvest sector in developing countries
  F. Goletti
  ISHS Acta Horticulturae 628:41-48
• 1397.Post-harvest action: the global postharvest forum
  J.A. Heyes
  ISHS Acta Horticulturae 628:55-61
• 1398.Reducing postharvest losses: a training module development for West Africa
  S.K. Asiedu
  ISHS Acta Horticulturae 628:69-72
• 1399.A model for ethylene receptor function and 1-methylcyclopropene action
  B.M. Binder, A.B. Bleecker
  ISHS Acta Horticulturae 628:177-187
• 1400.Discovery and commercialization of 1-methylcyclopropene as an ethylene inhibitor
  S.M. Blankenship
  ISHS Acta Horticulturae 628:189-191