ชื่อสามัญ : St. Johnswort
ชื่อวิทยาศาสตร์ : Hypericum spp.
ตระกูล : Clusiaceae
พบทั้งสิ้น 2 เรื่อง
- 1.Flavonoid, tannin and hypericin concentrations in the leaves of St. John’s wort (Hypericum perforatum L.) are affected by UV-B radiation levels
Mateja Germ, Vekoslava Stibilj, Samo Kreft, Alenka Gaberščik and Ivan Kreft
Food Chemistry, Volume 122, Issue 3, 1 October 2010, Pages 471-474 - 2.Non-destructive estimation of the gas metabolism for recording of the course of senescence for medicinal and culinary plants after harvesting.
Bottcher, H.; Gunther, I.; Warnstorff, K.;
Deutsche Gesellschaft fur Qualitatsforschung (Pflanzliche Nahrungsmittel) DGQ e.V. XXXIV. Vortragstagung, Zerstorungsfreie Qualitatsanalyse, Freising-Weihenstephan, Germany, 22-23 Marz 1999. Year: 1999 Pages: 107-118 Ref: 2 ref.