ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : พริกยักษ์,พริกหวาน (bell pepper, sweet pepper, chili pepper)

ชื่อวิทยาศาสตร์ : Capsicum annuum

ตระกูล : Solanaceae

พบทั้งสิ้น 269 เรื่อง

• 161.Postharvest water loss and storage quality of nine pepper (Capsicum) cultivars
  Lownds, N.K., Banaras, M. and Bosland, P. W.
  HortScience Vol: 29 Issue: 3 Pages: 191-193.
• 162.Relationships between postharvest water loss and physical properties of pepper fruit (Capsicum annuum L.)
  Lownds, N.K., Banaras, M. and Bosland, P. W.
  HortScience Vol: 28 Issue: 12 Pages: 1182-1184.
• 163.Photosystem II quantum yield as a measure of radical scavengers in chilling injury in cucumber fruits and bell peppers: a static, dynamic and statistical model.
  Tijskens, L.M.M., Otma, E.C. and Kooten van, O.
  Planta. Volume 194, Number 4, December 1994. Pages 478-486.
• 164.Low-oxygen-induced poststorage suppression of bell pepper fruit respiration and mitochondrial oxidative activity.
  Rahman, A.S.A., Huber, D.J. and Brecht, J.K.
  Journal of the American Society for Horticultural Science. Volume 120, Number 6, Nov 1995. Pages 1045 - 1049.
• 165.Modified-humidity packaging reduces decay of harvested red bell pepper fruit
  Rodov, V., Ben-Yehoshua, S., Fierman, T. and Fang, D.
  HortScience Vol: 30 Issue: 2 Pages: 299-302.
• 166.Impact of physiomorphological factors and storage conditions on postharvest quality loss of peppers (Capsicum annuum L.)
  Banaras, Muhammad
  Thesis of Ph.D., New Mexico State University, 1989, 123 pages
• 167.A field unit for determining dimethoate in fruit and vegetable dips.
  Nobel, A., Walsh, J. J. and Outhwaite, R. J.
  Pesticide Science Year: 1990 Vol: 29 Issue: 4 Pages: 387-395 Ref: 11 ref.
• 168.Jordan poised to export fruit and vegetables to Europe.
  Harrison, K.;
  Agribusiness Worldwide Year: 1990 Vol: 12 Issue: 6 Pages: 18-26
• 169.Effect of postharvest chemical treatments on storage rot of some vegetables.
  Parida, L.; Mohapatra, A.; Mishra, D.;
  Orissa Journal of Agricultural Research Year: 1991 Vol: 4 Issue: 3-4 Pages: 224-227 Ref: 3 ref.
• 170.Research on capsicums. Much damage by harvesting and grading.
  Roest, J. van der;
  Groenten + Fruit, Glasgroenten Year: 1991 Vol: 1 Issue: 16 Pages: 18-19
• 171.Hinokitiol: a natural substance that controls postharvest diseases in eggplant and pepper fruits.
  Fallik, E.; Grinberg, S.;
  Postharvest Biology and Technology Year: 1992 Vol: 2 Issue: 2 Pages: 137-144 Ref: 11 ref.
• 172.Postharvest life of capsicums as affected by the use of wrapping and refrigeration.
  Henz, G. P.;
  Horticultura Brasileira Year: 1992 Vol: 10 Issue: 2 Pages: 110-112 Ref: 11 ref.
• 173.Vegetable production in traditional farming systems in Nigeria.
  Olasantan, F. O.
  Outlook on Agriculture Year: 1992 Vol: 21 Issue: 2 Pages: 117-127 Ref: 38 ref.
• 174.Fruit maturity, storage and postharvest maturation treatments affect bell pepper (Capsicum annuum L.) seed quality.
  Sanchez, V. M.; Sundstrom, F. J.; McClure, G. N.; Lang, N. S.;
  Scientia Horticulturae Year: 1993 Vol: 54 Issue: 3 Pages: 191-201 Ref: 15 ref.
• 175.Postharvest physiology of bell peppers stored in low density polyethylene bags.
  Gonzalez, G.; Tiznado, M.;
  Lebensmittel-Wissenschaft & Technologie Year: 1993 Vol: 26 Issue: 5 Pages: 450-455 Ref: 24 ref.
• 176.Fungal spoilage of fresh pepper Capsicum annuum L.
  Ekundayo, A. O.; Oso, B. A.;
  Acta Botanica Hungarica Year: 1993 Vol: 37 Issue: 1-4 Pages: 337-342 Ref: 7 ref.
• 177.Influence of heat treatment on the physiological response of sweet pepper kept at chilling temperature.
  Mencarelli, F.; Ceccantoni, B.; Bolini, A.; Anelli, G.;
  Acta Horticulturae Year: 1993 Issue: No. 343 Pages: 238-243 Ref: 7 ref.
• 178.Physiological basis of low O2-induced residual respiratory effect in bell pepper fruit.
  Rahman, A. S. A.; Huber, D. J.; Brecht, J. K.;
  Acta Horticulturae Year: 1993 Issue: No. 343 Pages: 112-116 Ref: 5 ref.
• 179.Relationship of physical properties to postharvest water loss in pepper fruits (Capsicum annuum L.).
  Muhammad Banaras; Lownds, N. K.; Bosland, P. W.;
  Pakistan Journal of Botany Year: 1994 Vol: 26 Issue: 2 Pages: 321-326 Ref: 12 ref.
• 180.Postharvest hydrogen peroxide treatment inhibits decay in eggplant and sweet red pepper.
  Fallik, E.; Aharoni, Y.; Grinberg, S.; Copel, A.; Klein, J. D.;
  Crop Protection Year: 1994 Vol: 13 Issue: 6 Pages: 451-454 Ref: 27 ref.