ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : มะเขือเทศ (tomato)

ชื่อวิทยาศาสตร์ : Lycopersicon esculentum

ตระกูล : Solanaceae

พบทั้งสิ้น 926 เรื่อง

• 681.Antisense apple ACC-oxidase RNA reduces ethylene production in transgenic tomato fruit.
  Bolitho, K. M.; Lay-Yee, M.; Knighton, M. L.; Ross, G. S.;
  Plant Science (Limerick) Year: 1997 Vol: 122 Issue: 1 Pages: 91-99 Ref: 36 ref.
• 682.Effect of a high-temperature stress on endo- beta -mannanase and alpha - and beta -galactosidase activities during tomato fruit ripening.
  Sozzi, G. O.; Cascone, O.; Fraschina, A. A.;
  Postharvest Biology and Technology Year: 1997 Vol: 9 Issue: 1 Pages: 49-63 Ref: 42 ref.
• 683.Heat treatment to reduce fungal rots, insect pests and to extend storage.
  Lurie, S.; Klein, J. D.; Fallik, E.; Varjas, L.;
  Acta Horticulturae Year: 1998 Issue: No. 464 Pages: 309-313 Ref: 3 ref.
• 684.Ripening and postharvest shelf life of tomato genotypes with different genotypic constitutions in the alcobaca locus.
  Freitas, J. A. de; Maluf, W. R.; Gomes, L. A. A.; Oliveira, A. C. B. de; Martins, V. da S.; Braga, R. de S.;
  Revista Brasileira de Fisiologia Vegetal Year: 1998 Vol: 10 Issue: 3 Pages: 191-196 Ref: 13 ref.
• 685.Performance evaluation of different firmness test methods in fruits.
  Galili, N.; Baerdemaeker, J. de; Verstreken, E.;
  Acta Horticulturae Year: 1998 Issue: No. 464 Pages: 433-440 Ref: 15 ref.
• 686.Evaluation of rheological properties contributing to fruit texture
  Martin, R., Dawson, D., Sakurai, N. and Nevins, D. J.
  Acta Horticulturae Year: 1998 Issue: No. 464 Pages: 405-410.
• 687.Sensory evaluation of heated and calcium-treated fruits.
  Klein, J. D., Abbott, J. A., Basker, D., Conway, W. S., Fallik, E. and Lurie, S.
  Acta Horticulturae Year: 1998 Issue: No. 464 Pages: 467-471 Ref: 11 ref.
• 688.Detection of the climacteric stage in fruits and vegetables.
  Peleg, K.; Levin, A.;
  Acta Horticulturae Year: 1998 Issue: No. 464 Pages: 423-428 Ref: 7 ref.
• 689.The effects of culture practice and storage temperature on quality and flavor volatiles of greenhouse tomatoes.
  Lin, W. C.; Block, G. S.;
  Acta Horticulturae Year: 1998 Issue: No. 464 Pages: 213-218 Ref: 10 ref.
• 690.Resource use efficiency on vegetable farms.
  Sailaja, D., Raju, V. T., Choudary, N. A. and Rao, D. V. S.
  South Indian Horticulture Year: 1998 Vol: 46 Issue: 1/2 Pages: 119-121
• 691.Effect of hot water and cold-shock on the postharvest preservation of tomatoes stored in modified atmosphere: weight loss, colour development and texture.
  Silva, A. P.; Vieites, R. L.;
  Cultura Agronomica Year: 1998 Vol: 7 Issue: 1 Pages: 1-14 Ref: 17 ref.
• 692.Technological for regulating the ripening process in tomato.
  Inestroza, J. E.
  Avances en Horticultura Year: 1998 Vol: 3 Issue: 1 Pages: 4-11 Ref: 36 ref.
• 693.Adaptability of truss type cherry tomatoes for summer season cultivation in alpine area.
  Jang SukWoo; Kim WonBae; Ku JaHwan; Yang TaeJin; Om YoungHyun;
  RDA Journal of Horticulture Science (I) Year: 1998 Vol: 40 Issue: 2 Pages: 141-147 Ref: 17 ref.
• 694.A generalised mathematical model for prediction of mass loss from packaged horticultural produce during storage.
  Tanner, D. J., Cleland, A. C., Robertson, T. R. and Opara, L. U.
  Acta Horticulturae Year: 1998 Issue: No. 476 Pages: 113-120 Ref: 11 ref.
• 695.Effects of storage temperature and modified atmosphere packaging on ripening quality and chilling injury of mature green tomatoes.
  Batu, A.;
  Bahce Year: 1997, publ. 1998 Vol: 26 Issue: 1/2 Pages: 67-77 Ref: 31 ref.
• 696.Effects of long term controlled atmosphere storage on postharvest ripening qualities of tomatoes.
  Batu, A.;
  Bahce Year: 1997, publ. 1998 Vol: 26 Issue: 1/2 Pages: 37-47 Ref: 36 ref.
• 697.Differential expression and internal feedback regulation of 1-aminocyclopropane-1-carboxylate synthase, 1-aminocyclopropane-1-carboxylate oxidase, and ethylene receptor genes in tomato fruit during development and ripening.
  Nakatsuka, A.; Murachi, S.; Okunishi, H.; Shiomi, S.; Nakano, R.; Kubo, Y.; Inaba, A.;
  Plant Physiology Year: 1998 Vol: 118 Issue: 4 Pages: 1295-1305 Ref: 55 ref.
• 698.Effects of modified atmosphere packaging on post harvest qualities of pink tomatoes.
  Batu, A.; Thompson, A. K.;
  Turkish Journal of Agriculture & Forestry Year: 1998 Vol: 22 Issue: 4 Pages: 365-372 Ref: 39 ref.
• 699.Influence of potassic fertilization on the postharvest quality of tomato fruits.
  Chiesa, A.; Moccia, S.; Frezza, D.; Filippini de Delfino, S.;
  Agricultura Tropica et Subtropica Year: 1998 Issue: No. 31 Pages: 71-81 Ref: 6 ref.
• 700.Quality and shelf life of tomatoes improved by intermittent warming.
  Artes, F.; Sanchez, E.; Tijskens, L. M. M.;
  Lebensmittel-Wissenschaft & Technologie Year: 1998 Vol: 31 Issue: 5 Pages: 427-431 Ref: 21 ref.