ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : มันฝรั่ง (potato)

ชื่อวิทยาศาสตร์ : Solanum tuberosum

ตระกูล : Solanaceae

พบทั้งสิ้น 352 เรื่อง

• 201.Implications of genetic variation on the marketing of fruit and vegetables.
  Bowden, A.; Khanbari, O.; Wei, Y. Q.; Thompson, A. K.;
  Aspects of Applied Biology Year: 1994 Issue: No. 39 Pages: 103-109 Ref: 15 ref.
• 202.Environmental stress and its impact on potato yield.
  Vayda, M. E.;
  Potato genetics. Year: 1994 Pages: 239-261 Ref: 130 ref.
• 203.Post-harvest potato tuber glycerolipid metabolism.
  Spychalla, J. P.;
  The molecular and cellular biology of the potato. Year: 1994 Issue: Ed. 2 Pages: 107-123 Ref: 75 ref.
• 204.Post-harvest regulation of sucrose accumulation in transgenic potatoes: role and properties of potato tuber UDP-glucose pyrophosphorylase.
  Sowokinos, J.;
  The molecular and cellular biology of the potato. Year: 1994 Issue: Ed. 2 Pages: 81-106 Ref: 66 ref.
• 205.Evaluation of pre-planting and post-harvest seed tuber treatment for the control of black scurf of potato
  Indu Jalali and Naresh Mehta
  Journal of the Indian Potato Association Year: 1994 Vol: 21 Issue: 3/4 Pages: 226-230.
• 206.Wound healing in potato tuber tissue: cultivar variation.
  Mehta, A.; Kaul, H. N.;
  Journal of the Indian Potato Association Year: 1994 Vol: 21 Issue: 3-4 Pages: 247-250 Ref: 9 ref.
• 207.Costs of building a new potato store.
  Schindler, M.;
  Kartoffelbau Year: 1994 Vol: 45 Issue: 6 Pages: 248-250
• 208.Transport of potatoes.
  Peters, R.;
  Kartoffelbau Year: 1994 Vol: 45 Issue: 6 Pages: 258-259
• 209.Cloning, antisense RNA inhibition, and the coordinated expression of UDP-glucose pyrophosphorylase with starch biosynthetic genes in potato tubers.
  Spychalla, J. P.; Scheffler, B. E.; Sowokinos, J. R.; Bevan, M. W.;
  Journal of Plant Physiology Year: 1994 Vol: 144 Issue: 4/5 Pages: 444-453 Ref: 42 ref.
• 210.Control of skin spot and silver scurf on stored cv. King Edward potatoes by chemical and non-chemical methods.
  Hide, G. A.; Hall, S. M.; Read, P. J.;
  Annals of Applied Biology Year: 1994 Vol: 125 Issue: 1 Pages: 87-96 Ref: 9 ref.
• 211.Antisense expression of polyphenol oxidase genes inhibits enzymatic browning in potato tubers.
  Bachem, C. W. B.; Speckmann, G. J.; Linde, P. C. G. van der; Verheggen, F. T. M.; Hunt, M. D.; Steffens, J. C.; Zabeau, M.;
  Bio/Technology Year: 1994 Vol: 12 Issue: 11 Pages: 1101-1105 Ref: 27 ref.
• 212.Two new and unusal dry rots of stored potatoes in Greece.
  Thanassoulopoulos, C. C.; Giapanoglou, E.;
  Plant Disease Year: 1994 Vol: 78 Issue: 9 Pages: 924 Ref: 2 ref.
• 213.Effects on the steroid glycoalkaloid and chlorophyll contents of ware potatoes of light during lifting and of mechanical damage and storage under shop conditions.
  Petersen, H. W.; Christiansen, J.; Nielsen, S.;
  SP Rapport Year: 1994 Issue: No. 3 Pages: 15 pp. Ref: 28 ref.
• 214.Development during storage of spraing symptoms in potato tubers infected with tobacco rattle virus.
  Ryden, K.; Sandgren, M.; Hurtado, S.;
  Plant Disease Year: 1994 Vol: 78 Issue: 6 Pages: 642-644 Ref: 8 ref.
• 215.Quality maintenance of fruits and vegetables in Vietnam.
  Quach Dinh;
  Postharvest technology for agricultural products in Vietnam. Proceedings of an international workshop, Hanoi, Vietnam, 8-9 Dec. 1994. Year: 1995 Pages: 97-99
• 216.Radiant heat treatment of potatoes to reduce bruising.
  Bishop, C. F. H.;
  Harvest and postharvest technologies for fresh fruits and vegetables. Year: 1995 Pages: 460-464 Ref: 5 ref.
• 217.Effect of ultraviolet radiation on control of diseases for short-term storage of potatoes (Solanum tuberosum L.).
  Ranganna, B.; Raghavan, G. S. V.; Kushalappa, A. C.;
  Harvest and postharvest technologies for fresh fruits and vegetables. Year: 1995 Pages: 293-301 Ref: 11 ref.
• 218.Plant studies using X-radiography.
  Chavagnat, A.;
  Postharvest physiology, pathology and technologies for horticultural commodities: recent advances. Proceedings of an international symposium held at Agadir, Morocco, 16-21 January 1994. Year: 1995 Pages: 224-226 Ref: 15 ref.
• 219.Ethanol-induced cold-tolerance in chilling-sensitive crops.
  Frenkel, C.; Erez, A.; Henninger, M. R.;
  Harvest and postharvest technologies for fresh fruits and vegetables. Year: 1995 Pages: 512-522 Ref: 49 ref.
• 220.Current state of the art in potato storages.
  McGee, R. S.;
  Harvest and postharvest technologies for fresh fruits and vegetables. Year: 1995 Pages: 538-545 Ref: 5 ref.