ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : มันฝรั่ง (potato)

ชื่อวิทยาศาสตร์ : Solanum tuberosum

ตระกูล : Solanaceae

พบทั้งสิ้น 352 เรื่อง

• 41.The role of invertase inhibitors in cold-induced sweetening of potato, a processing problem caused by postharvest storage
  David A. Brummell, John C. Harris, Ronan Chen and Marian J. McKenzie
  Abstracts Book, 6th International Postharvest symposium, 8-12 April 2009, Antalya, Turkey. 256 pages.
• 42.Differential effect of ethylene on sugars in UK-grown potato cultivars during storage
  Sofia G. Foukaraki, Gemma A. Chope and Leon A. Terry
  Abstracts Book, 6th International Postharvest symposium, 8-12 April 2009, Antalya, Turkey. 256 pages.
• 43.Postharvest sodium silicate treatment induces resistance in potato against Fusarium sulphureuhe
  Yongcai Li, Xiaojuan Sun, Yang Bi and Yi Wang
  Abstracts Book, 6th International Postharvest symposium, 8-12 April 2009, Antalya, Turkey. 256 pages.
• 44.Evaluation of the starch content in potatoes (Solanum tuberosum, sp. tuberosum cv.
  Nelson Loyola L. and Eduardo Oyarce C. y Carlos Acuna C.
  Abstracts Book, 6th International Postharvest symposium, 8-12 April 2009, Antalya, Turkey. 256 pages.
• 45.Environmentally friendly method for the control of sprouting and tuber-borne diseases in stored potato
  D. Eshel, J. Orenstein, L. Tsror, M. Hazanovsky
  ISHS Acta Horticulturae 830:363-368. 2009.
• 46.The effects of disinfectant on the quality loss of fresh cut produce
  Shufang Zheng, Chengxu Sun, Wu Li and Lipu Gao
  ISHS Acta Horticulturae 856:255-260. 2010.
• 47.Parameters of storage process influencing vegetable quality
  I. Skrupskis, A. Aboltins and U. Iljins
  ISHS Acta Horticulturae 858:83-88. 2010.
• 48.Suitability of five different potato cultivars (Solanum tuberosum L.) to be processed as fresh-cut products
  Ana B. Cabezas-Serrano, Maria L. Amodio, Rosaria Cornacchia, Raffaella Rinaldi and Giancarlo Colelli
  Postharvest Biology and Technology, Volume 53, Issue 3, September 2009, Pages 138-144
• 49.Time course effects on primary metabolism of potato (Solanum tuberosum) tuber tissue after mechanical impact
  Nadine Strehmel, Ulrike Praeger, Claudia König, Ines Fehrle, Alexander Erban, Martin Geyer, Joachim Kopka and Joost T. van Dongen
  Postharvest Biology and Technology, Volume 56, Issue 2, May 2010, Pages 109-116
• 50.Physico-mechanical properties of potato tubers during cold storage
  M. Bentini, C. Caprara and R. Martelli
  Biosystems Engineering, Volume 104, Issue 1, September 2009, Pages 25-32
• 51.ผลของการให้ความร้อนด้วยคลื่นไมโครเวฟต่อการกระจายของอุณหภูมิภายในมันฝรั่ง
  คณวัฒน์ เสนแก้ว ดามร บัณฑุรัตน์ วิบูลย์ ช่างเรือ และ พิชญา บุญประสม พูลลาภ
  วารสารวิทยาศาสตร์เกษตร 44 (3พิเศษ): 553-556. 2556.
• 52.A simple instrument-free gaseous chlorine dioxide method for microbial decontamination of potatoes during storage
  Vivian C.H. Wu and Amanda Rioux
  Food Microbiology, Volume 27, Issue 1, February 2010, Pages 179-184
• 53.Differences in suberin content and composition between two varieties of potatoes (Solanum tuberosum) and effect of post-harvest storage to the composition
  Riikka Järvinen, Henna Rauhala, Ulla Holopainen and Heikki Kallio
  LWT - Food Science and Technology,Volume 44, Issue 6, July 2011, Pages 1355-1361
• 54.Can sequential harvesting help small holder organic farmers meet consumer expectations for organic potatoes?
  Mangani Katundu, Sheryl Hendriks, John Bower and Muthulisi Siwela
  Food Quality and Preference,Volume 21, Issue 4, June 2010, Pages 379-384
• 55.Antifungal activity of sulfur-containing salts against the development of carrot cavity spot and potato dry rot
  Ehsan Arya Kolaei, Russell J. Tweddell and Tyler J. Avis
  Postharvest Biology and Technology, Volume 63, Issue 1, January 2012, Pages 55-59
• 56.Partial substitution of rice flour with root and tuber flours and its effect on pasting behavior and quality of rice noodle
  P. Onnimnit, K. Duangmal and T. Mahawanich
  Book of Abstracts.Asia-Pacific Symposium on Postharvest Quality Management of Root and Tuber Crops. 21-24 February, 2012. Golden Tulip Sovereign Hotel, Bangkok, Thailand.
• 57.Differential effect of ethylene treatments on non-structural carbohydrate composition in flesh and peel of six uk¬grown potato cultivars
  Sofia G. Foukaraki, Gemma A. Chope, Leon A. Terry
  Abstracts of 7th International Postharvest Symposium 2012 (IPS2012). 25-29 June, 2012. Putra World Trade Centre (PWTC), Kuala Lumpur, Malaysia. 238 pages.
• 58.A new liquid chromatography tandem ultra high definition accurate mass spectrometry method for the simultaneous quantitation of nine plant hormones in fruits and vegetables
  Jose Juan Ordaz Ortiz, Sofia Foukaraki, Leon A. Terry
  Abstracts of 7th International Postharvest Symposium 2012 (IPS2012). 25-29 June, 2012. Putra World Trade Centre (PWTC), Kuala Lumpur, Malaysia. 238 pages.
• 59.Culinary aptitude of different potato varieties early harvest
  Silveira, AC.1; Pacheco, P.2; Vilaro, F.3 Y Zaccari, F.'
  Abstracts of 7th International Postharvest Symposium 2012 (IPS2012). 25-29 June, 2012. Putra World Trade Centre (PWTC), Kuala Lumpur, Malaysia. 238 pages.
• 60.1-MCP application before continuous ethylene storage suppresses sugar accumulation in the UK-grown potato cultivar Marfona
  S.G. Foukaraki, G.A. Chope and L.A. Terry
  ISHS ActaHorticulturae945:291-296. 2012.