ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : กระเจี๊ยบเขียว (okra, lady's finger)

ชื่อวิทยาศาสตร์ : Abelmoschus esculentus (Hisbicus esculentus)

ตระกูล : Malvaceae

พบทั้งสิ้น 29 เรื่อง

• 21.Cultivar, packaging, and storage temperature differences in postharvest shelf life of okra.
  Perkins-Veazie, P.; Collins, J. K.;
  HortTechnology Year: 1992 Vol: 2 Issue: 3 Pages: 350-352 Ref: 7 ref.
• 22.Sources and mycoflora associated with some sundried vegetables in storage.
  Adebanjo, A. and Shopeju, E.
  International Biodeterioration & Biodegradation Year: 1993 Vol: 31 Issue: 4 Pages: 255-263 Ref: 12 ref.
• 23.Infection sources and causal agents of Alternaria rot of okra pods.
  Tohyama, A.; Hayashi, K.; Taniguchi, N.; Tsuda, M.;
  Annals of the Phytopathological Society of Japan Year: 1995 Vol: 61 Issue: 4 Pages: 346-349 Ref: 13 ref.
• 24.A new post-harvest disease of okra pods caused by Alternaria alternata.
  Tohyama, A.; Hayashi, K.; Taniguchi, N.; Naruse, C.; Ozawa, Y.; Shishiyama, J.; Tsuda, M.;
  Annals of the Phytopathological Society of Japan Year: 1995 Vol: 61 Issue: 4 Pages: 340-345 Ref: 14 ref.
• 25.Low oxygen and high carbon dioxide atmospheres affect the chilling tolerance of chilling sensitive species.
  Mangrich, M. E. and Saltveit, M. E.
  Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 18 Pages: 8-12.
• 26.The effect of extracts of some Nigerian spices on biodeterioration of Okra (Abelmoschus (L) Moench) by fungi.
  Ejechi, B. O., Ojeata, A. and Oyeleke, S. B.
  Journal of Phytopathology Year: 1997 Vol: 145 Issue: 11/12 Pages: 469-472 Ref: 16 ref.
• 27.Postharvest loss of fresh matter and water in okras affected by fruit size and mechanical damage.
  Della-Justina, M. E.; Finger, F. L.; Ouiatti, M.;
  Revista Brasileira de Armazenamento Year: 1998 Vol: 23 Issue: 2 Pages: 37-40 Ref: 10 ref.
• 28.A preliminary investigation on the response of some locally popular vegetables to postharvest hot water treatment.
  Karunaratne, A. M.;
  Ceylon Journal of Science, Biological Sciences Year: 1999 Vol: 27 Issue: 1 Pages: 67-72 Ref: 6 ref.
• 29.Relationship between low-oxygen injury and ethanol metabolism in various fruits and vegetables.
  Imahori Y., Remura K., Kishioka I., Fujiwara H., Tulio A.ZJr., Ueda Y., Chachin K.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.51