ชื่อสามัญ : แตงกวา (cucumber)
ชื่อวิทยาศาสตร์ : Cucumis sativus
ตระกูล : Cucurbitaceae
พบทั้งสิ้น 159 เรื่อง
- 41.Developmentally dependent responses of detached cucumber (Cucumis sativus L.) fruit to exogenous ethylene
Brandon M. Hurr , Donald J. Huber, C. Eduardo Vallejos and Stephen T. Talcott
Postharvest Biology and Technology, Volume 52, Issue 2, May 2009, Pages 207-215 - 42.Distribution center and retail conditions affect the sensory and compositional quality of bulk and packaged slicing cucumbers
M. Cecilia N. Nunes , Jean-Pierre Emond, Sharon Dea and Yavuz Yagiz
Postharvest Biology and Technology, Volume 59, Issue 3, March 2011, Pages 280-288 - 43.Features of programmed cell death precede watersoaking development in ethylene-treated immature cucumber fruit
Brandon M. Hurr Donald J. Huber and C. Eduardo Vallejos
Postharvest Biology and Technology, Volume 58, Issue 1, October 2010, Pages 13-20 - 44.Low-temperature storage of cucumbers induces changes in the organic acid content and in citrate synthase activity
Hironobu Tsuchida, Nobuyuki Kozukue, Gyeong-Phil Han, Suk-Hyun Choi, Carol E. Levin and Mendel Friedman
Postharvest Biology and Technology, Volume 58, Issue 2, November 2010, Pages 129-134 - 45.การสูญเสียหลังการเก็บเกี่ยวในโซ่อุปทานพืชผักของโครงการหลวง
ดนัย บุณยเกียรติพิชญา บุญประสม พูลลาภชัยพิชิต เชื้อเมืองพานและมนตรี จันทา
วารสารวิทยาศาสตร์เกษตร 43 (3พิเศษ):376-379. 2555. - 46.Reduced chilling injury in cucumber by nitric oxide and the antioxidant response
Huqing Yang, Fenghua Wu and Jiyu Cheng
Food Chemistry, Volume 127, Issue 3, 1 August 2011, Pages 1237–1242 - 47.Effects of peracetic acid disinfectant on the postharvest of some fresh vegetables
Juan Eugenio Alvaro, Soraya Moreno, Fernando Dianez, Milagrosa Santos, Gilda Carrasco and Miguel Urrestarazu
Journal of Food Engineering, Volume 95, Issue 1, November 2009, Pages 11-15 - 48.Prediction of out-of-container pasteurization of pickled cucumbers using the finite-difference method
Rubén O. Morawicki and Miguel E. Schmalko
Journal of Food Engineering, Volume 107, Issues 3-4, December 2011, Pages 289-295 - 49.Effect of yeast saccharide treatment on nitric oxide accumulation and chilling injury in cucumber fruit during cold storage
Jufang Dong, Qin Yu, Li Lu and Maojun Xu
Postharvest Biology and Technology. Volume 68, June 2012, Pages 1–7 - 50.Magnetic resonance imaging and relaxometry to visualize internal freeze damage to pickling cucumber
Nachiket Kotwaliwale, Evan Curtis, Shadi Othman, Govindarajan K. Naganathan and Jeyamkondan Subbiah
Postharvest Biology and Technology. Volume 68, June 2012, Pages 22–31 - 51.Speed scanning to detect fruit quality on cucumber
Kusumiyati, Syariful Mubarok, Jajang Sauman Hamdani, Sheishi Kawasaki, Kazunori Hironaka
Abstracts of 7th International Postharvest Symposium 2012 (IPS2012). 25-29 June, 2012. Putra World Trade Centre (PWTC), Kuala Lumpur, Malaysia. 238 pages. - 52.Effect of exogenous glycine betaine on oxidation metabolism in cucumber at cold storage
Zhang Hai-ying, Wang Fu-gui, Xu Li, Li Hong-wei, Han Tao
Abstracts of 7th International Postharvest Symposium 2012 (IPS2012). 25-29 June, 2012. Putra World Trade Centre (PWTC), Kuala Lumpur, Malaysia. 238 pages. - 53.Research and development on increasing efficiency of vegetables postharvest management in the Royal Project Foundation of Thailand
D. Boonyakiat, P. B. Poonlarp, C. Chuamuangphan
Abstracts of 7th International Postharvest Symposium 2012 (IPS2012). 25-29 June, 2012. Putra World Trade Centre (PWTC), Kuala Lumpur, Malaysia. 238 pages. - 54.Postharvest changes in the activities of sugar-metabolizing enzymes in cucumber fruit stored at different temperatures
Matsui T., Kosugi Y. and Miki E.
Food Preservation Science, 34(3) p. 133-138, 2008. - 55.Quantifying cucumber fruit crispness by mechanical measurement
Yoshioka Y., Horie H., Sugiyama M. and Sakata Y.
Breeding Science, 59(2) p. 139-147, 2009. - 56.Postharvest response of fresh produce to low-pressure stress occurring during air cargo transportation conditions: A simulation
Emilie Laurin
Thesis, Doctor of Philosophy (Food and Nutrition Science). Universite Laval .160 pages. 2006 - 57.Developmentally dependent responses of cucumber (Cucumis sativus L.) fruit to exogenous ethylene
Brandon Hurr and Donald J. Huber
Thesis, Doctor of Philosophy (Horticulture), University of Florida. 149 pages. 2007. - 58.Disease control and plant defense pathways induced by Bacillus mojavensis isolate 203-7 and Bacillus mycoides isolate BmJ
Oliver Neher , Jacobsen, Barry J. Jacobsen, Tracy Dougher, Alan T. Dyer and David Sands
Thesis, Doctor of Philosophy (Plant Science), Montana State University. 164 pages. 2008. - 59.Characterizing plastome variation and its contribution to chilling injury tolerance in cucumber (Cucumis sativus L.)
Vanessa Gordon and Philipp W.Simon
Thesis, Doctor of Philosophy (Plant Breeding and Plant Genetics), The University of Wisconsin - Madison. 221 pages. 2009. - 60.Optimizing the use of cover crops, compost, and sustainable production techniques to enhance productivity and quality of organic cucumber and tomato
Nair Ajay, Ngouajio Mathieu, Biernbaum John, Nair Muraleedharan and Warncke Darryl
Thesis, Doctor of Philosophy (Horticulture), Michigan State University. 205 pages. 2011