ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : แตงกวา (cucumber)

ชื่อวิทยาศาสตร์ : Cucumis sativus

ตระกูล : Cucurbitaceae

พบทั้งสิ้น 159 เรื่อง

• 101.Vine rolling vs. conventional multiple harvest of cucumbers.
  Wehner, T. C.; Miller, C. H.;
  Postharvest handling of tropical fruits: Proceedings of an International Conference, Chiang Mai, Thailand, 19-23 July 1993 Year: 1994 Issue: No. 16 Pages: 5-7 Ref: 4 ref.
• 102.Canopy light affects shelf life of long English cucumber.
  Lin, W. C.; Jolliffe, P. A.;
  Acta Horticulturae Year: 1995 Issue: No. 398 Pages: 249-255 Ref: 12 ref.
• 103.Postharvest behaviour of cucumber cultivars.
  Henz, G. P.;
  Horticultura Brasileira Year: 1995 Vol: 13 Issue: 1 Pages: 52-56 Ref: 13 ref.
• 104.The influence of pre- and post-harvest application of seaweed extract on early production and storage of cucumber.
  Passam, H. C.; Olympios, C. M.; Akoumianakis, K.;
  Acta Horticulturae Year: 1995 Issue: No. 379 Pages: 229-235 Ref: 6 ref.
• 105.The correlation of polyamines with chilling injury of cucumber and tomato and the treatments for alleviating chilling injury.
  Fan Hua, Feng ShuangQing and Zhao YuMei
  Journal of China Agricultural University Year: 1996 Vol: 1 Issue: 1 Pages: 108-112 Ref: 10 ref.
• 106.Control of water borne pathogens in hydroponics using Nylate.
  Bliss, W. R. D.;
  Proceedings of the 9th International Congress on Soilless Culture. St. Helier, Jersey, Channel Islands, 12-19 April 1996. Year: 1997 Pages: 61-73 Ref: 13 ref.
• 107.Low oxygen and high carbon dioxide atmospheres affect the chilling tolerance of chilling sensitive species.
  Mangrich, M. E. and Saltveit, M. E.
  Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 18 Pages: 8-12.
• 108.Keeping quality of cucumber fruits predicted by biological age.
  Schouten, R. E.; Otma, E. C.; Kooten, O. van; Tijskens, L. M. M.;
  Postharvest Biology and Technology Year: 1997 Vol: 12 Issue: 2 Pages: 175-181 Ref: 12 ref.
• 109.Respiratory characteristics of cucumber fruits under unsteady gas condition.
  Nakano, K.; Hu WenZhong; Yasunaga, E.; Akimoto, K.;
  Journal of the Japanese Society of Agricultural Machinery Year: 1998 Vol: 60 Issue: 3 Pages: 31-36 Ref: 18 ref.
• 110.Characterization of carbon dioxide stress-induced ethylene biosynthesis in cucumber (Cucumis sativus L.) fruit.
  Mathooko, F. M.; Inaba, A.; Nakamura, R.;
  Plant and Cell Physiology Year: 1998 Vol: 39 Issue: 3 Pages: 285-293 Ref: 46 ref.
• 111.Effects of postharvest heat treatment and calcium application on the storability of cucumber (Cucumis sativus L.).
  Kwon HeaRyoung; Park KuenWoo; Kang HoMin;
  Journal of the Korean Society for Horticultural Science Year: 1999 Vol: 40 Issue: 2 Pages: 183-187 Ref: 21 ref.
• 112.Expression of ACC synthase and ACC oxidase genes in different tissues of immature and mature cucumber fruits
  Shiomi, S., Nakamoto, J. I., Yamamoto, M., Kubo, Y., Nakamura, R. and Inaba, A.
  Journal of the Japanese Society for Horticultural Science Year: 1999 Vol: 68 Issue: 4 Pages: 830-832.
• 113.A preliminary investigation on the response of some locally popular vegetables to postharvest hot water treatment.
  Karunaratne, A. M.;
  Ceylon Journal of Science, Biological Sciences Year: 1999 Vol: 27 Issue: 1 Pages: 67-72 Ref: 6 ref.
• 114.Chlorophyll fluorescence measurements for the determination of postharvest chilling injury.
  Magnussen, A.; Weichmann, J.;
  Deutsche Gesellschaft fur Qualitatsforschung (Pflanzliche Nahrungsmittel) DGQ e.V. XXXIV. Vortragstagung, Zerstorungsfreie Qualitatsanalyse, Freising-Weihenstephan, Germany, 22-23 Marz 1999. Year: 1999 Pages: 149-158 Ref: 20 ref.
• 115.Effect of Semperfresh on postharvest behavior of cucumber (Cucumis sativus L.) and summer squash (Cucurbita pepo L.) fruits.
  Kaynas, K.; Ozelkok, I. S.;
  Acta Horticulturae Year: 1999 Issue: No. 492 Pages: 213-220 Ref: 14 ref.
• 116.Expression characteristics of CS-ACS1, CS-ACS2 and CS-ACS3, three members of the 1-aminocyclopropane-1-carboxylate synthase gene family in cucumber (Cucumis sativus L.) fruit under carbon dioxide stress
  Mathooko, F. M., Mwaniki, M. W., Nakatsuka, A., Shiomi, S., Kubo, Y., Inaba, A. and Nakamura, R.
  Plant and Cell Physiology Year: 1999 Vol: 40 Issue: 2 Pages: 164-172.
• 117.Effects of packaging methods and handling temperatures on postharvest quality during storage of cucumber.
  Kang HoMin; Park KuenWoo;
  Journal of the Korean Society for Horticultural Science Year: 1999 Vol: 40 Issue: 1 Pages: 9-12 Ref: 21 ref.
• 118.Postharvest quality of cucumber grown by soilless culture.
  Gul, A.; Altunlu, H.;
  Acta Horticulturae Year: 2000 Issue: No. 517 Pages: 287-292 Ref: 15 ref.
• 119.Chlorophyll fluorescence of long English cucumber affected by storage conditions.
  Lin, W. C.; Jolliffe, P. A.;
  Acta Horticulturae Year: 2000 Issue: No. 517 Pages: 449-453 Ref: 16 ref.
• 120.Expression of a water stress-induced polygalacturonase gene in harvested cucumber fruit
  Kubo, Y., Xue YanBin, Nakatsuka, A., Mathooko, F. M., Inaba, A. and Nakamura, R.;
  Journal of the Japanese Society for Horticultural Science Year: 2000 Vol: 69 Issue: 3 Pages: 273-279.