ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : อื่น ๆ (others)

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พบทั้งสิ้น 1443 เรื่อง

• 1021.Effect of storage conditions on leaf abscission of Chinese toon.
  Zhao Hua; Hu Hong; Wu ZhaoZhi; Dong HuiRu;
  Acta Horticulturae Sinica Year: 1997 Vol: 24 Issue: 3 Pages: 259-263 Ref: 4 ref.
• 1022.Simulation of gas separation membranes for CA applications.
  Wild, Y.
  Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 15 Pages: 50-55 Ref: 2 ref.
• 1023.A new way to measure respiration.
  Jobling, J. J.; Bower, J. H.; Patterson, B. D.;
  Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 15 Pages: 17-21 Ref: 3 ref.
• 1024.Over sea & over land putting CA research and technology to work for international shipments of fresh produce.
  Dohring, S.;
  Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 15 Pages: 11-15
• 1025.Overview of controlled atmosphere transportation in containers.
  Idler, L.;
  Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 15 Pages: 2-10 Ref: 9 ref.
• 1026.Techniques for assessing susceptibility to cracking and splitting in fruits and vegetables: a review.
  Opara, L. U.
  International Agricultural Engineering Journal Year: 1997 Vol: 6 Issue: 3/4 Pages: 121-136 Ref: Many ref.
• 1027.The role of refrigeration in worldwide nutrition.
  International Institute of Refrigeration (IIR)
  International Institute of Refrigeration, Informatory Note on Refrigeration and Food, Paris, November 1996.
• 1028.Fruits and vegetables: production trends and role of linkages.
  Viswanathan, K. U.; Satyasai, K. J. S.;
  Indian Journal of Agricultural Economics Year: 1997 Vol: 52 Issue: 3 Pages: 574-583 Ref: 11 ref.
• 1029.Antisense suppression of phospholipase D alpha retards abscisic acid- and ethylene-promoted senescence of postharvest Arabidopsis leaves.
  Fan, L.; Zheng SuQin; Wang XueMin;
  Plant Cell Year: 1997 Vol: 9 Issue: 12 Pages: 2183-2196 Ref: 63 ref.
• 1030.Several types of physiological response to different humidities in fruits and vegetables.
  Xue YanBin, Kubo, Y., Inaba, A. and Nakamura, R.
  Scientific Reports of the Faculty of Agriculture, Okayama University Year: 1997 Issue: No. 86 Pages: 61-69 Ref: 18 ref.
• 1031.Integrated pest management (IPM) in field crops.
  Parrella, M. P.; Lewis, T.;
  Thrips as crop pests. Year: 1997 Pages: 595-614 Ref: 6 pp. of ref.
• 1032.Microbial selection strategies that enhance the likelihood of developing commercial biological control products.
  Schisler, D. A.; Slininger, P. J.;
  Journal of Industrial Microbiology & Biotechnology Year: 1997 Vol: 19 Issue: 3 Pages: 172-179 Ref: 33 ref.
• 1033.Cooling plant with cold storage for fruit conditioning and vegetable processing premises.
  Cini, E.; Cioni, A.; Fiorito, F.; Laurendi, V.; Pagano, A.;
  Rivista di Ingegneria Agraria Year: 1997 Vol: 28 Issue: 1 Pages: 42-48 Ref: 16 ref.
• 1034.Reducing pesticide risks to US food consumers: can agricultural research help?
  Kuchler, F.; Ralston, K.; Unnevehr, L. J.;
  Food Policy Year: 1997 Vol: 22 Issue: 2 Pages: 119-132 Ref: 25 ref.
• 1035.The bogus debate on bioethics.
  Sahai, S.
  Biotechnology and Development Monitor Year: 1997 Issue: No. 30 Pages: 24
• 1036.A systems perspective on postharvest losses.
  Gill, M.; Poulter, N.;
  Feeding a world population of more than eight billion people: a challenge to science. Year: 1998 Pages: 191-202 Ref: 11 ref.
• 1037.Trends in the food market, supply organization, and postharvest of fruits and vegetables.
  Piro, F.
  Italus Hortus Year: 1998 Vol: 5 Issue: 5/6 Pages: 5-8 Ref: 14 ref.
• 1038.Postharvest management and food processing.
  Wang ChienYi; Zhang, H.;
  Agriculture in China: 1949-2030. Year: 1998 Pages: 742-761 Ref: 14 ref.
• 1039.Mechanisms of resistance of fruits and vegetables to postharvest diseases.
  Prusky, D.;
  ACIAR Proceedings Series Year: 1998 Issue: No. 80 Pages: 19-33 Ref: many ref.
• 1040.Freshness of vegetables: a decisive precondition for sales prospect.
  Bottcher, H.;
  Zahradnictvi Year: 1998 Vol: 25 Issue: 2 Pages: 67-73 Ref: 8 ref.