Mycoflora and mycotoxins in adzuki and mung beans produced in Ontario, Canada.
TSENG, T.C. and TU, J.C.
Microbios 90(363) : 87-95.
1997
บทคัดย่อ
Mycoflora and mycotoxins in adzuki and mung beans produced in Ontario,
Canada.
This
is the first report of the detection of FB
1 in Fusarium infected
adzuki bean (Phaseolus angularis) and mung bean (Phaseolus aureus). The infected beans had either a mouldy
appearance or a distinct discoloration.
Seed coats of infected adzuki beans changed from dark red to light red
and those of mung beans from green to dark or brownish green. A number of Fusarium species were
isolated from mouldy and discoloured beans. DAS, DON and T-2 toxin were not detected in either healthy
or discoloured adzuki and mung bean samples. FB
1 was detected in
discoloured adzuki and mung bean samples at 261
±44
mg/kg and 230
±22 mg/kg, respectively, but not in the healthy
samples.