บทคัดย่องานวิจัย

Chromatographic determination of the mycotoxin patulin in fruit and fruit juices.

SHEPHARD, GS and LEGGOTT, N.L.

Journal of chromatography A 882:17-22.

2000

บทคัดย่อ

Chromatographic determination of the mycotoxin patulin in fruit and fruit juices.

This paper with 42 references reviews currently available analytical methods for patulin determination in fruit and fruit juices. Of these, HPLC with UV or, preferably, photodiode array detection is most widely used, although GC and TLC methods have also been described.