Occurrence and diversity of free-living protozoa on butterhead lettuce
Mario J.M. Vaerewijck, Koen Sabbe, Julie Baré and Kurt Houf
International Journal of Food Microbiology, Volume 147, Issue 2, 27 May 2011, Pages 105-111
2011
บทคัดย่อ
The occurrence and diversity of free-living protozoa (FLP) on butterhead lettuce (Lactuca sativa L.) was investigated using four different sampling techniques (washing, swabbing, homogenization, and excising). FLP were recovered from all leaf samples (n = 64), and cultures were FLP-positive after 1 week. Identification of FLP was performed by light microscopy and sequencing of denaturing gradient gel electrophoresis (DGGE)-separated 18S rRNA gene fragments. Bodo saltans, Spumella (-like) spp. and Cercozoa were the most common heterotrophic nanoflagellates. Amoebae belonged mainly to the Vannellida and Tubulinida. Colpoda steinii and Cyclidium glaucoma were the most common ciliates. The total number of FLP on middle leaves estimated by the Most Probable Number method ranged from 9.3 × 102 MPN/g to 2.4 × 105 MPN/g leaf, with flagellates (92 MPN/g to 2.4 × 105 MPN/g) being more abundant than amoebae (< 3 MPN/g to 9.3 × 103 MPN/g) and ciliates (< 3 MPN/g to 9.3 × 102 MPN/g). Washing or rinsing leaves followed by spin-drying in a household salad spinner reduced the protozoan number with maximum one log unit. Our survey shows that FLP on lettuce leaves are a common and diverse but largely unexplored group of microorganisms.