บทคัดย่องานวิจัย

หมวดหมู่ : ฐานข้อมูลงานวิจัย

Susceptibility of stored-product insects to enhanced diatomaceous earth

Waqas Wakil, Muhammad Ashfaq, M.U. Ghazanfar and Tahira Riasat

Journal of Stored Products Research,Volume 46, Issue 4, October 2010, Pages 248-249

2010

บทคัดย่อ

Susceptibility of stored-product insects to enhanced diatomaceous earth

Mortality of adult Rhyzopertha dominica (F.), Sitophilus oryzae (L.) and Triboliumcastaneum (Herbst) was recorded after exposure for different times to application rates of 0, 0.5, 1, 1.5 or 2 g/m2 of the diatomaceous earth (DE) DEBBM-P/WP and to 0, 3, 4, 5 or 6 g/m2 of the DE Protect-It®. Mortality of all insects increased with increasing exposure interval; dry dusts were more effective than slurries, and overall mortality was greater for DEBBM-P/WP than Protect-It®.