Heat treatment as prevention of postharvest diseases.
Gorini, F.; Lasorella, M.; Tonno, A. di;
Rivista di Frutticoltura e di Ortofloricoltura Year: 1990 Vol: 52 Issue: 11 Pages: 17-26 Ref: 81 ref.
1990
บทคัดย่อ
The use of heat treatment (hot water or heated air) for control of postharvest diseases of citrus, stone fruits, strawberries, forest fruits, pome and tropical fruits is reviewed.