Chlorination and postharvest disease control.
Boyette, M. D.; Ritchie, D. F.; Carballo, S. J.; Blankenship, S. M.; Sanders, D. C.;
HortTechnology Year: 1993 Vol: 3 Issue: 4 Pages: 395-400 Ref: 9 ref.
1993
บทคัดย่อ
The use of chlorination in the management of postharvest diseases of fresh fruit and vegetables is reviewed. The chemistry of chlorination, factors affecting chlorination and wastewater quality considerations are discussed. A summary of practical rules for successful chlorination is presented.