Changes in blackberry fruit during ripening.
Perkins-Veazie, P.; Clark, J. R.; Collins, J. K.;
Postharvest physiology, pathology and technologies for horticultural commodities: recent advances. Proceedings of an international symposium held at Agadir, Morocco, 16-21 January 1994. Year: 1995 Pages: 11-16 Ref: 18 ref.
1995
บทคัดย่อ
ABSTRACT :
Of 98 B. subtilis strains isolated from cold-stored citrus fruits, 20 significantly inhibited (60-92%) the growth of 6 pathogenic fungi in vitro. Strains PM9, PM11, PM12, AT191 and AT176 caused complete inhibition. PM12 also significantly inhibited the growth in vivo of Penicillium italicum (70.2%), P. digitatum (63.2%), Botrytis cinerea (89.5%), Alternaria citri (71.1%) and Colletotrichum gloeosporioides [Glomerella cingulata] (65.7%) in artificial lesions of lemon cultivar Eureka.