บทคัดย่องานวิจัย

หมวดหมู่ : ฐานข้อมูลงานวิจัย

The effect of some fungicide treatments and storage regimes on postharvest diseases of citrus fruits.

Toker, S.; Bicici, M.;

Turkish Journal of Agriculture & Forestry Year: 1996 Vol: 20 Issue: 1 Pages: 73-83 Ref: 22 ref.

1996

บทคัดย่อ

The effect of some fungicide treatments and storage regimes on postharvest diseases of citrus fruits.

Mandarin, orange, grapefruit and lemon fruits untreated before harvest and at packing were stored at ambient temp. for 2 months or kept for 2 or 4 months in cold storage. During storage, 16.8, 25.1 and 65.4% crop losses caused by postharvest diseases were observed under the 3 storage conditions tested, respectively. In another experiment, citrus trees were sprayed with benomyl, fosetyl-aluminium and CuSO4.5H2O + ZnSO4.6H2O + hydrated lime to control postharvest diseases 1-1.5 months before harvest. In addition, adding fosetyl-aluminium, sodium o-phenylphenate, 2,4-D isopropyl-ester to water and spraying benomyl and imazalil to water-wax were tested for control of postharvest diseases during packing. Some lemon fruits were wrapped in biphenyl-emitting paper. A combination of preharvest fungicide treatments with treatment during packing gave the best disease control.