Physiological aspect of postharvest handling conditions in horticultural crops.
Nakamura, R.;
Scientific Reports of the Faculty of Agriculture, Okayama University Year: 1998 Issue: No. 87 Pages: 251-264 Ref: 72 ref.
1998
บทคัดย่อ
The physiological responses of fruits and vegetables to conditions encountered during transit are considered, with reference to temperature, air composition (O2, CO2 and ethylene), humidity and vibration. Improvements in postharvest handling are discussed.