บทคัดย่องานวิจัย

หมวดหมู่ : ฐานข้อมูลงานวิจัย

Paddy production, the quality and factors affecting the quality in processing, marketing and consumption.

Beser, N.; Surek, H.;

Karadeniz bolgesinde tarimsal uretim ve pazarlama sempozyumu, 15-16 ekim '99, Buyuk Otel - Samsun, Turkey. Year: 1999 Pages: 214-222 Ref: 13 ref.

1999

บทคัดย่อ

Paddy production, the quality and factors affecting the quality in processing, marketing and consumption.

The second highest production of paddy in Turkey is in the Black Sea region. The quality of rice crop depends on the variety used, suitable agronomy methods, harvesting time, postharvest technologies used and storage facilities. Since imports of cheaper rice are increasing there is a need for improving the productivity of the rice grown in the Black Sea region. There is also a need to develop the appropriate varieties to cater for the demand of the clientele.