บทคัดย่องานวิจัย

หมวดหมู่ : ฐานข้อมูลงานวิจัย

Post-harvest application of CaCl2 in strawberry fruits (Fragaria ananassa Dutch cv. Sequoia): evaluation of fruit quality and post-harvest life.

Souza, A. L. B. de; Scalon, S. de P. Q.; Chitarra, M. I. F.; Chitarra, A. B.;

Ciencia e Agrotecnologia Year: 1999 Vol: 23 Issue: 4 Pages: 842-849 Ref: 24 ref.

1999

บทคัดย่อ

Post-harvest application of CaCl2 in strawberry fruits (Fragaria ananassa Dutch cv. Sequoia): evaluation of fruit quality and post-harvest life.

 

Fruits of strawberries cv. Sequoia were immersed in 0. 0.5 or 1.0% CaCl2 solutions for 5 min, air dried, then stored at 4 deg C and 90 plus or minus 5% RH on PVC-covered plastic trays. CaCl2 did not significantly affect the physical or chemical characteristics of the fruits.