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Postharvest fruit rot diseases in mango cv. Kesar.

Jadeja, K. B.; Vaishnav, M. U.;

Indian Phytopathology Year: 2000 Vol: 53 Issue: 4 Pages: 492 Ref: 1 ref.

2000

บทคัดย่อ

Postharvest fruit rot diseases in mango cv. Kesar.

Weekly surveys of microbial rots of mango cv. Kesar were conducted at Moti and Nani markets, Junagadh during May-June of 1990 and 1991. A similar survey was conducted at the food processing unit of Gujarat Agro Industries Corporation Ltd, Junagadh. Over the two years, the incidence of Lasiodiplodia theobromae [Botryodiplodia theobromae] was highest (average 5.2%) followed by Aspergillus niger (4.0%) at the markets. Incidence of all pathogens was higher at the food processing units, with a 22.6% loss due to Botryodiplodia rot and 6.96% incidence of Aspergillus rot.