Effect of thiabendazole and warm water applications on postharvest response of passion fruit.
Aular, J., Ruggiero, C. and Durigan, J.
Bioagro. Volume 13, Number 2, 2001. Pages 79-83.
2001
บทคัดย่อ
Fruits of passion fruit (Passiflora edulis f. flavicarpa), grown in the town of Taquaritinga, Sao Paulo, Brazil, and harvested in the plant with 40 to 50% of their peel showing a yellow colour, were subjected to the application of thiabendazole and/or thermal treatment (water at 47 deg C) to study their postharvest response during the storage for 15 days under environmental conditions (24 plus or minus 4 deg C, 60 plus or minus 3% RH). The thermal treatment decreased the incidence of rotting in a similar way when applied in combination with thiabendazole (1000 mg litre-1). This warm water treatment negatively affected the appearance, but increased the juice content. The thermal treatment and thiabendazole had very little effect on the physical-chemical characteristics of the fruits.