Evaluation of steam blanching for Salmonella enteritidis reduction on almond surfaces
Susen Chang, Jose Reyes, Joseph R. Powers, and Dong-Hyun Kang
Program and Abstract Book, IAFP 2005 (International Association for Food Protection) - 92nd Annul Meeting, 14-17 August 2005, Baltimore, Maryland, USA. 256 pages.
2005